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Hustler

The time: August 7, 2000. The setting: a Los Angeles hotel room strewn with the debris of an ongoing celebration. The Poor & Hungry, a $20,000 movie shot in Memphis has just won the Hollywood film festival’s award for best digital feature, and its writer and director Craig Brewer has suddenly become the nobody everybody’s talking about. Buzzed on a variety of cocktails and pure adrenaline, the man of the hour sits on his rumpled bed sipping a beer.

“I’m just glad that we won,” Brewer says with all the focus of a man who’s taken a swift kick in the teeth. “I’m just glad that it’s over.” Friends eye his golden trophy, resting on the bedside table, and burst into gales of drunken laughter. Brewer laughs too, because, as they like to say in movie trailers, “the real adventure has only just begun.”

Flash forward to July 6, 2005. Brewer sips a drink on the rooftop of the Madison Hotel in downtown Memphis. His second film, the John Singleton-backed Hustle & Flow – which won the audience award at the Sundance Film Festival and sold to Paramount Classics/MTV for a record breaking $16 million – has just received its red carpet premiere at the Muvico multiplex in Peabody Place. It’s way too late (on the cusp of being way too early), and the 33-year-old writer/director is having a friendly squabble with his producer Stephanie Allain. On top of an already overstuffed schedule, Brewer, who looks like the walking wounded, has to make a photo shoot the next day for Memphis magazine.

He’s desperately trying to negotiate some down-time in the coming week, and Allain isn’t budging an inch. Their next project, Black Snake Moan, starring Christina Ricci, Samuel L. Jackson, and Justin Timberlake, starts shooting in September, and there’s plenty of work to be done in the meantime. Allain and Brewer have recently formed a studio-supported development company called Southern Cross the Dog, with offices in Memphis and L.A. Their long-term goals are ambitious and perhaps a little risky, and as they like to say in the movie trailers, “Sex, celebrity, and political intrigue threaten to turn Brewer’s dream of making movies in Memphis into a nightmare of epic proportions.” Or at least a pain in the ass.

It’s All Crazy Now

Brewer sits in an air-conditioned office in the otherwise un-air-conditioned upstairs of his Midtown home talking about future projects. When the phone rings, he checks the caller I.D. and answers.

“What’s up?” he says to Terrence Howard, who plays DJay, Hustle & Flow’s small-dolla pimp with the big-dolla dreams. He congratulates Howard on a slate of recent interviews and gives him mad props for wearing his newfound celebrity so well.

“Look, there’s something we both know,” Brewer says conspiratorially. “Nothing is normal for either one of us anymore. It’s all crazy.” As he ends the conversation, his eyes roll with a mixture of delight and disbelief.

“Last night, Jodi [Brewer’s wife] and I had a long conversation about how we can stay here and make this work,” he says. “We love Memphis. We may not join the Rotary Club any time soon, but we love this city. And it may sound corny to say it, but we love telling people outside of Memphis how much we love Memphis.”

Brewer wants to stay in Midtown. He wants to make his art here because the music inspires him and the landscape triggers his imagination. He also likes the simple pleasures: clocking out at the end of the day, grabbing a six-pack, and going home to his wife and kid. But young directors staring down their first commercial release don’t often get a celebrity rollout. Brewer has gotten just that, and he wonders if anything can ever be normal again.

Hustle & Flow ends with Howard’s character DJay being released from jail. His homemade song, “Whoop Dat Trick,” has become a regional hit, and two star-struck prison guards slip their former charge a demo tape, begging him to take a quick listen.

“Everybody’s got to have a dream,” DJay says as he walks off into an ambiguous sunset. This closing scene certainly represents a rebirth for the pimp-turned rapper, but it’s hardly a feel-good ending. Triumph and redemption hinge on one elegantly unanswered question: Will DJay keep it real? Will he take his success back to the hood or pack up and leave town like his tangential homeboy and fallen hero Skinny Black – the man who offered DJay hope before tossing his tape into the toilet and pissing all over his dreams. Brewer, who slipped his own demo tape, The Poor & Hungry, into a lot of important hands while pimpin’ his pimp script in Hollywood, now faces a similar dilemma.

“Studio execs have seen me in their offices for four years,” he says. “Now that Hustle & Flow is whatever it is, they’re all calling me back and they’re saying, ‘Hey, you know, we’ve always wanted to work with you. You know we’ve always been very supportive of Hustle & Flow.’

“Let me tell you how I define supportive,” Brewer says. “Supportive means how about writing me a check.'”

His tone isn’t bitter. He’s staggered by all the new hotness that’s come his way and also the new temptations. In spite of the clear and present heat, he remains convinced that the success of Hustle & Flow will only make it that much harder to make the films he wants to make.

Since his Sundance fame, Brewer has passed on the opportunity to direct some big movies in order to continue making his films in and around Memphis.

“I’ve had people tell me, Whatever project you want to do, we’ll give it to you,” he says. “But then they ask, Are you sure you want to make Black Snake Moan?

At the same time Brewer was calling his “pimps and ho’s” to join him on-stage at the Sundance awards banquet, his just-finished script for Black Snake Moan – a Southern gothic saga about an old black Christian man who thinks he can chase the devil out of a young white nymphomaniac – was being leaked to industry insiders. It was, according to Brewer, prime reading material on many flights out of Park City, Utah.

“It flew through Hollywood,” he says. “And everybody said, Wow this is really good stuff. But the story is [sexually] raw … and people said, We like it, but we’ve got some the exact same problems [with Black Snake] that we had with Hustle & Flow.” Brewer extends his arms in a helpless shrug.

“I told them that I have to trust my gut,” he says. “That’s what got me here in the first place.”

If it bothers Brewer that some people think his subject matter is too raw, he doesn’t let on. Perhaps it’s because he has other, more personal battles to fight.

“If I want to keep making movies in Memphis, the biggest obstacles I have to overcome are two other states: Georgia and Louisiana,” Brewer says. “Hollywood – and when I say Hollywood, I mean the people who are giving you the money to make your movies – is very particular [about the bottom line]. Louisiana offers great tax breaks for films and Georgia offers all of these incredible tax incentives [that Tennessee doesn’t provide]. That’s the big battle for [me] next year, because if we don’t do something, and soon, there will never be another Southern film shot in Tennessee. They will always go to Georgia or Louisiana.”

Brewer says he doesn’t want to get too close to politics. But he wants to see Tennessee get competitive, and quickly.

“We have to get really organized and do our research, because no state wants to give tax incentives for anything. We need to show [Tennessee lawmakers] what [creating tax incentives for filmmakers] would do for the local economy and also what it can do for the state in general. This is something that has to be done.

“I don’t want to work outside of Memphis, and I shouldn’t have to,” Brewer says. “I’ve seen how they work in Los Angeles. I’ve seen how they make movies there, and I’m telling you, we don’t need much to have something like that right here.”

The Pimp Who Saved Hollywood?

Hustle & Flow sold for a lot of money, and everybody in Hollywood knows what a big sale means,” Brewer says, explaining his film’s huge media campaign. “It means you’ve got to spend at least that much selling the movie to the public. Paramount Classics has never had [an advertising campaign] as aggressive as what they’ve put together for Hustle … And now [because of the hype], there’s this new term some people are using to describe [my film]. They’re calling it an ‘indie blockbuster.'”

Brewer thinks the blockbuster-pejorative coined in a Slate.com article titled “The Pimp Who Saved Hollywood” establishes a false context that degrades his product and diminishes his craft. He’s not upset, but he doesn’t like it.

“Look,” he says. “This is a $3-million independent film, and it should be seen as an independent film. Studios test films so they can figure out how to sell them better. If you wanted to get into the first screening [of Hustle & Flow] you had to be over 25, and you had to have already seen six of 10 movies: Garden State, Finding Neverland, Sideways, Napoleon Dynamite, and I can’t remember the rest. Needless to say, this wasn’t your Boyz N the Hood crowd. Everybody [at Paramount] was nervous about where we would stand with this particular audience. They thought this audience would be afraid of a film like Hustle & Flow.”

“The audience is given comment cards to fill out after the show,” Brewer explains. “They can check poor, fair, so-so, good, very good, or excellent. If over 55 percent of the audience selects very good or excellent, then you can breathe easy, because you’ve won. Hustle & Flow scored 87 percent.”

A week after the first test screening, Hustle & Flow was tested with a more Afro-centric crowd, weighted toward men who said they were planning to see the film. It scored a 77 percent.

“These numbers sucker-punched the studio,” Brewer says. “It made them think, ‘Hey, maybe we can sell this film to everybody.'”

Everybody’s Gotta Have a Dream

Brewer sits at his computer raving about local musicians, particularly bluesman Robert Belfour. He shuffles through MP3s by several regional artists and talks about his plans to use these songs in Black Snake Moan.

“I want a cable series like The Sopranos shot here,” Brewer says. “I want to call it Bluff City and set it in the middle of the Midtown music scene. There’s incredible drama in the lives of all these people who go work their day jobs then come home and go to work creating all of this incredible music.

“I’m going to need writers who can be compelling, but who know that real estate on the screen is sacred,” Brewer says. “I think there are definitely people here [in Memphis] who can write for television. And if it means that I get to put everybody to work, then I want to be the guy who puts everybody to work. But I’m also going to have to be a little Three 6 Mafia and a little Sam Phillips. I’m going to have to do some hiring and some firing. But I think the talent [in Memphis] is ready for this level of work.

“Think about this,” Brewer says, peering into a possible near future: “What if [Hustle & Flow] ends up like My Big Fat Greek Wedding – something that enters the zeitgeist or whatever. That Big Fat movie got nominated for Oscars, you know? Now [Memphis rapper] Al Kapone could conceivably be nominated for an Oscar for ‘It Ain’t Over.'”

“Success always helps, but nothing has shown me that things ever get easier,” he says. “In fact they only get harder, because when you’re successful you get bumped up into the adult pool. But all of this can happen.”

Brewer says he’ll be looking for a residence in Los Angeles soon because there’s just no avoiding it. Likewise, he says his partner Allain will be settling into a second home in Memphis. He can’t discuss the future without also talking about his Memphis muse, the abundance of untapped musical talent that grows like kudzu out of the Delta mud. Brewer says he might start a record label with Scott Bomar, the bass player who hooked up his band, the Bo-Keys, and recorded the score for Hustle & Flow. Brewer imagines his Bluff City as a place that attracts more talent than it expels, where artists are employed as artists, and Southern culture is bottled pure at the source and turned into a marketable commodity.

Hustle & Flow begins with DJay contemplating his mortality and envying the blessed ignorance of a stray dog. Like his fictional pimp, Brewer’s mid-life crisis came early. Shaken by his father’s untimely death, he was forced to reconsider the meaning of “mid-life.” He emerged from a cocoon of youthful slack determined to make his own unique and lasting mark as a filmmaker.

“I’ve had to come to grips with the fact that The Poor & Hungry [about a car thief falling in love with a cello player] is really about me and Jodi – about how a wonderful woman could ever love this chubby guy with maybe some weird, dark secrets. Hustle & Flow is about me and Jodi, and Black Snake Moan is about me and Jodi,” he says. “I’m not saying there’s a male character that’s me or a female character that’s her, but this is somehow an exploration of us and our relationship.” He talks about his biggest inspirations: giant King Lear-like family squabbles that always seemed to happen on joyous occasions like picnics and fish fries, while children played and fireflies lit up the night. And he talks about Memphis, the city he loves so dearly.

“It’s going to turn into tough love,” Brewer says, “because Memphis is a place where it’s easy to get by. And it’s a little lazy.” He marvels at how easy it is to predict the public response to new ideas like an NBA team, or a work of public art. “It’s always a strange combination of, Not with my money, and, That’s never worked here before.”

“Just listen to this,” Brewer says, playing a selection from the Hustle & Flow soundtrack, and turning up the volume to highlight a snatch of Al Kapone’s lyrics:

This is my life and it’s a battle within,

I’ve got to survive even if I’m sinning to win,

If I show no remorse I’ll reap

the devil’s reward,

He said he’d give me riches but

I’m looking for more.

The song, with its echoes of Charlie Patton and Howlin’ Wolf, holds a special meaning for Brewer, who is certainly standing at Robert Johnson’s fabled crossroads. As the last beat fades away, he selects a hard one-chord North Mississippi blues song he’s considering for use in Black Snake Moan.

“You’ve got to think about this,” he says, cranking the cranked-up volume even higher. “Al Kapone could win an Oscar. Suddenly, all of these things that haven’t been possible before are well within the zone of possibility.”


The Soundtrack

By Chris Herrington

From the Al Kapone and Three 6 Mafia raps that protagonist DJay performs to a locally produced score that evokes the hey-day of Stax and Hi to a string of Memphis music cameos, Hustle & Flow is a movie rich with Memphis music. But according to director Craig Brewer, making it so wasn’t easy.

“I always knew I was going to have local rappers write the raps, but, for a long time, that was the struggle,” Brewer says. “Not just to film in Memphis, but to have the music come from here too. Because no one’s had a track record in the film business, I had to convince a lot of people to basically audition for a movie I was begging them to be in.”

Three 6 Mafia, who had worked with producer John Singleton on an earlier film, were a given when it came to helping craft the sound of the film’s aspiring rapper, but the platinum-selling local rap titans ended up penning only two of DJay’s four on-screen songs – “Pop It For Some Paper” and “It’s Hard Out Here for a Pimp” – after Memphis rap pioneer Al Kapone floored Brewer and Singleton with an impromptu audition, landing the job of penning the film’s theme song, “Hustle & Flow (It Ain’t Over),” and getting a pre-existing song, “Whoop That Trick,” slotted as DJay’s first recorded track.

“I’ve always believed the movie belongs to those who love this kind of music,” Brewer says, “but it’s designed to educate people who won’t even give it a chance.”

Winning over outsiders and doubters required a slight stylistic shift in some of the film’s music, with written-to-order songs “It’s Hard Out Here for a Pimp” and, especially, “Hustle & Flow (It Ain’t Over)” boasting a righteous, striving, underdog quality perhaps not often found in a genre now based more on celebration and menace.

“I don’t think [supporting character] Shug should be singing [Gangsta Boo’s] ‘Where Dem Dollas At.’ I don’t think DJay needs to be doing [Three 6 Mafia’s] ‘Ridin’ Spinners,'” Brewer acknowledges. “I could have gone in for that harder, gangsta tone. But I’m finding that the movie, for people outside of our city, is pretty overwhelming as is. I needed the movie to be accessible musically.”

To hear the Memphis sound raw and uncut, pay close attention to the soundtrack, which, in addition to DJay’s Memphis-produced tracks and local duo 8Ball & MJG’s “Tell Me Why,” features a couple of independent local artists: Kapone’s “Get Crunk, Get Buck” serves as the soundtrack to a chaotic scene at the Crystal Palace skating rink, while Nasty Nardo’s “Let’s Get a Room” is banging in the background at the King of Clubs strip club, which also happens to be where Brewer first heard the song.

“I went into King of Clubs one night with Amy Vincent, my director of photography, to show her what the club looked like. And I had really been feeling the song ‘Click On ‘Em’ on the radio, but I never caught who it was. Well, I’m at the club with Amy and ‘Click On ‘Em’ comes on, and I’m like, now I can ask somebody who sings this. And I go up to the DJ and he goes, ‘Nasty Nardo, he’s right behind you.'”

“It was like something out of a story book,” Nardo remembers. “I’d just finished [‘Let’s Get a Room’] that day. [I played it for Brewer] that day and he told me he was going to put it in the movie. He didn’t make any promises, but he told me he’d do whatever he could to get the song into the movie.”

“I had to have that song,” Brewer says. “So amongst all the soundtrack wranglings, John and I would not be moved. We will have Nasty Nardo’s ‘Let’s Get a Room’ and we will have Al Kapone’s ‘Get Crunk, Get Buck.’ We loved those two tracks.”

“The thing I love about Craig and John is that they had to fight to keep my song on the soundtrack,” Nardo says. “There was talk about kicking my song out, me and Al Kapone both, because we weren’t signed to any of the major labels involved with the soundtrack. There are three Memphis artists on the soundtrack, but there are only two unsigned, independent acts, and that’s me and Al. They tried really hard to take us off, but my hat’s off to Craig. He stuck to his guns. And I feel blessed by the opportunity.”

For Nardo, who has been recording and performing for eight years and has released several local records on his on Geto Star label, the inclusion in Hustle & Flow has been a huge boon.

“I’m getting a lot of exposure,” he says. “This is the first time I’m ever going to be exposed to this many people at one time. It’s like free promotion for me.” And even before the soundtrack was released, Nardo says, the sales of his most current album, Can’t Stop Ballin’ (which also includes “Let’s Get a Room”), shot up considerably.

Despite the avalanche of attention the movie has gotten – including the half-hour MTV special My Block: The Hustle & Flow of Memphis – some might still question the relative dearth of Memphis artists on the soundtrack, where only six of 16 tracks are Memphis-connected. But Brewer doesn’t see it that way.

“No, I’m actually elated,” Brewer says about the number of Memphis artists on the soundtrack. “The way that John has been selling this is we’re going after the Memphis sound, but there has never been a movie that represents the Southern sound to the rest of the world. We wanted it to be an anthem for Memphis, but also for the South. But what we love is that Memphis is the leader in this movie, which is so not what everybody was trying to get me to do. They said, man, go film in Atlanta.”

Nardo says he’d like to see more local artists represented, but he understands why they aren’t. “Even though this is a Memphis movie about Memphis music, this movie wasn’t made to just be shown here in Memphis,” Nardo says. “And the soundtrack wasn’t made just to be sold here in Memphis. It was made to be a worldwide release. If you want to sell records, you have to include other big-name artists from around the country. There just aren’t that many big-name artists in Memphis. But hopefully that’s about to change.”


The Review
by Chris Herrington

“Look, we didn’t make The Killing of a Chinese Bookie,” Craig Brewer told The Village Voice a couple of weeks ago, responding to critics who have deemed Hustle & Flow too commercial. Most prominently, a Slate.com diatribe by critic Christopher Kelly derisively titled “The Pimp Who Saved Hollywood.”

But when I spoke to Brewer at least a year before Hustle & Flow began shooting, The Killing of a Chinese Bookie – indie pioneer John Cassavetes’ raw ’70s tale of a small-time strip club proprietor – was exactly the film he was referencing to explain his next project. In the wake of Hustle & Flow‘s swift rise to the center of American cinema, Brewer’s rhetorical about-face seems to be more about combating a consistent, if still minority, strain of criticism than a reflection of a changed attitude about his film.

Those who have deemed Hustle & Flow too crass, too eager to please, seem to be having a hard time separating Brewer’s film from its Sundance Film Festival audience-award-winning launching pad. Beyond the essential silliness of Sundance’s alleged sanctity, imagine if Hustle & Flow had been a studio product from day one, as it would have been if studios hadn’t (stupidly) passed on it? If that were the case, and especially if the film was marketed as an urban “B” movie like Ice Cube’s Player’s Club, the same critics would probably see the film’s clear artistry as a breath of fresh air.

Because what’s best about Hustle & Flow, which follows subsistence-level Memphis hustler/pimp DJay (Terrence Howard) through an early mid-life crisis, is precisely how it unites seemingly opposed film worlds: It’s an art film with commercial instincts and a commercial film with art-movie texture.

Brewer’s protestations aside, Hustle has an awful lot in common with The Killing of a Chinese Bookie. The films share essentially good-hearted protagonists who are small-time sex-trade operators, both are rooted in the rhythms of unconventional makeshift families, have tremendous feels for their low-rent locales, and climax with bursts of violence rooted in desperation.

But Hustle & Flow also boasts the broad comedy and raunchy directness of a Player’s Club and the hero’s quest story arc, energetic music, and ostensible feel-good ending of the Rocky/Footloose/Flashdance crowd-pleasers Brewer now likes to cite as inspiration. And at its best, Hustle & Flow is all these things at once.

This notion – call it compromise if you want – is built into the very title of the movie. Hustle & Flow could well translate as Commerce & Art. In DJay’s world, as in that of the writer/director who identifies with him so intensely, these things are inseparable. One makes the other possible. In a sense, this negotiation is both what the movie embodies and what it is about. DJay wants to express himself, but he also want to be on the radio and out of the ‘hood.

In a period when you can’t flip through a magazine or surf the Web without coming across a lament (usually justified) about how unsatisfying mainstream American movies are, Hustle & Flow should be a cause for hope, not despair. The corporate synergy of the film’s blockbuster-style marketing might be a little disturbing (good for the film and therefore good for Memphis, but distressing nonetheless), but the movie itself is a needed reminder that art and commerce are not inherently opposed. Brewer’s goals – to fill seats, provide entertainment, and make lasting art along the way – are actually a reminder of an older, better, mid-century Hollywood, when the narratives weren’t always complex and the endings rarely sad but when great art/entertainment combos were still produced in abundance. The problem with contemporary Hollywood is not that filling the seats is the primary goal; it’s that it is too often the only goal. And critics who have been pummeled by too many films that are all commerce and no art have been made perhaps too sensitive to things that general audiences are thought to appreciate a little too much. When Slate’s Kelly dismisses Hustle & Flow as “shameless, crowd-pleasing drivel,” what’s troubling about the sentiment is the sense that “crowd-pleasing” and “drivel” are perceived as inseparable.

Like so many of those classic Hollywood movies, and like Brewer’s locally beloved debut The Poor & Hungry, the primary pleasures of Hustle & Flow are derived not from its narrative, which is as familiar and conventional as critics claim, but from its details. In The Poor & Hungry, this meant the cup game, Cadillac prayers, and Lindsay Roberts’ indelible performance. In Hustle & Flow, this starts with Howard’s charismatic, star-making turn (it’s early in what promises to be a long career, but Brewer’s chief directorial attribute seems to be his wonderful work with actors) and extends to the film’s expertly detailed mise-en-scene, Scott Bomar’s evocative score, and creation-myth music scenes so well paced and acted that they sweep the audience up in the process.

But even those not-at-all-incidental riches aside, Hustle & Flow isn’t as simple as its detractors – or maybe even its creators – suggest. The film may perceive itself as resolving the potential tension between commerce and art, hustle and flow – the film’s own production notes, which calls it “the redemptive story of a streetwise Memphis hustler trying to find his voice and realize his long-buried dreams,” suggest this – but it’s just as easy to read the film as ending on a less celebratory note. After all, Brewer may identify with DJay, but in the form of DJay’s idol/rival Skinny Black, he’s provided a character that embodies an alternate future. Or maybe not so alternate: “Everybody gotta have a dream” is the film’s tagline, which is spoken twice in the film, first by Skinny Black and then by DJay, and both times the sentiment seems less than sincere. Hustling ain’t easy, or even ennobling, the more subtle message suggests, but everybody’s gotta do it.

Categories
News The Fly-By

Memphis Makeover

Where are Clinton and Stacy when you need them?

The hosts of TLC’s What Not to Wear can be a little harsh when appraising their victims’ frumpy clothes, frizzy hair, and outdated makeup, but deep down, the duo just wants everyone to put their best foot forward. Sure, they might make their victims cry, but they also make them look good. And let’s face it: Memphis needs a makeover.

The Memphis Regional Chamber unveiled findings recently from the earliest stage of a comprehensive labor study. The study seeks to strengthen the region’s ability to create high-paying jobs and be successful in a “knowledge economy.” Drawing from the responses of eight focus groups, the study identified a few assets in the region – an adaptable workforce, a distribution hub, available land – but it also identified several challenges, including a weak office-space base, the lack of a research-focused university, unsolved racial issues, a declining number of math and science graduates, and a questionable work ethic.

Though we don’t have Clinton or Stacy on our side, we do have Melissa Rivers. (Only, not the one who works the red carpet.)

“We have to be very honest with ourselves: Who are we? What is our labor force made up of?” says Rivers, the chamber’s director of regionalism. “What are our strengths and what can we market right now? What are our weaknesses? The point is not to disparage the region, but to say here is a really quantifiable starting point.”

The weaknesses were not identified by actual data (although there’s probably some to back them up) but were simply the perceptions of the focus-group members. Not surprisingly, the report also mentioned a problem with the region’s image and lack of self-esteem.

“It confirmed what we all already knew. You hear about it when you’re out at dinner with friends. You hear about it at business meetings. This is the perception. It’s important to note that these were very subjective,” says Rivers.

Memphis has been here before, at least once, with the Talent Magnet project in 2002. That study also said we needed to reinvigorate our image, but I’m not sure how much was done after it was published. I’d hate to think that we’re clinging to cotton and Elvis the same way some people hold onto a hairdo until it’s a hairdon’t.

“The positive thing about it,” says Rivers, “is that the attendees said, We want to throw in our vote. Throughout the focus group process, it was, We understand there’s a problem, but we’re glad someone is calling us together to find a solution.”

The workforce labor study hopes to find the best style to complement Memphis’ assets. One of the goals is to identify a different marketing strategy, one that will tap into what kind of industry the Memphis area is best suited for and what is the best way to target those industries.

“Texas is going after wind energy. Well, we’re not suited for that,” says Rivers. “We’re more suited to food processing or auto suppliers, so that’s what we need to go after.”

They may sound like mere cosmetic changes – a little bit of cover-up and a dab of lipgloss won’t solve Memphis’ real problems. But maybe the study will help build a new image or, better yet, a new brand for Memphis. Sometimes a makeover can be the first step. If that image injection could lure any new talent or new industry here, we’re that much closer to being a more attractive city.

I don’t want anyone to mistake me for Pollyanna (doubtful, I know), but a more positive image for the city could do some good.

That and some conditioner. This humidity is a real killer when it comes to hair. n

Categories
Film Features Film/TV

Delicious

For anyone born before say, 1980, the following words are enough to strike fear and giggles into the hearts of lads and lasses everywhere: “There’s no earthly way of knowing which direction we are going. There’s no knowing where we’re rowing. Or which way the river’s flowing. Is it raining? Is it snowing? Is a hurricane a blowing?” This is the chant that a deranged-looking Gene Wilder uttered as his magic gondola sailed down the chocolate river in 1971’s Willy Wonka and the Chocolate Factory. It is a film that has delighted and spooked children for more than 30 years.

Hop into my gondola, Memphians, and I’ll tell you a little about a guy named Wonka.

He owns a big candy factory, and nobody’s been in it for 15 years. And yet, it’s been producing candy all this while. But how, if nobody comes in or out, does the candy get made? Little Charlie Bucket (Finding Neverland‘s wonderful Freddie Highmore) would like to know. He’s a poor boy living on the outskirts of the Wonka factory in a strange, dilapidated house where his four ancient grandparents sleep in one large bed (two at the foot and two at the head). One day, after years of silence, Wonka announces to the world that he is putting five “golden tickets” into his delicious Wonka Bars, and the children who get them will be treated to a tour of the Wonka factory and vie for a chance to win a special prize at the end of the visit.

Needless to say, Charlie gets one of the tickets, as do a quartet of prepubescent horrors: fat and gluttonous Augustus Gloop, spoiled rich kid Veruca Salt, competitive gum-smacker Violet Beauregarde, and the video-game-obsessed brat Mike Teavee. Wonka (played by Johnny Depp) doesn’t like these kids. He has unique ways of expressing disdain for each. And, in fact, each of the kids leaves the tour early, picked off by their own excesses. (Augustus falls into the chocolate river, Violet becomes a giant blueberry, etc.) We know throughout the movie that Charlie will make it all the way based on his kindness and manners. But what is the special prize?

Thirty-four years after the original film, director Tim Burton has reinvented the Wonka legend (originating in the 1964 children’s novel Charlie and the Chocolate Factory by Roald Dahl) with several more flights of fancy through dark territory. Not that the original film wasn’t dark; in fact, one of its chiefest pleasures was its creepiness. But unlike the storybook whimsy of the first film, the new Factory (named after the book and not the earlier film) is more comfortable with the funny and with the not-so-funny. It’s more human. And yet, its centerpiece – Wonka himself – isn’t quite human at all.

While Charlie is more fleshed out and real than the moppet of the first film, Wonka himself is a bizarre amalgam of Michael Jackson and Oscar Wilde – only more androgynous than Michael and dandier than Oscar (imagine that!). Whereas Wilder’s Wonka was mischievously wise, Depp’s is neurotic. He has family issues – he can’t bring himself to say “parent” – from a troubled childhood with an overbearing dentist father (played by Burton idol Christopher Lee). Wonka is not merely whimsical here. He is weird.

Some may consider Depp’s creation a miscalculation. But what kind of person could create a factory of such imagination and craziness and not be somehow crazy and imaginary in the process? The factory is a marvel – very much like the one of the earlier film at first but more expansive and magical as it goes along. There are special effects now that were undreamt in 1971, and they are put to enchanting use. (There is a violent squirrel attack that looks as real as any squirrel attack I have endured.)

What exactly Dahl’s book and this film promotes in terms of childhood virtues is elusive. Is it moderate appreciation of candy? Respect for imagination? This is unclear. Crystal clear however is this: Quibble as you may, this is the most imaginative and delightful film so far this summer. It is a feast for the eyes and ears. (The Oompa Loompas, Wonka’s trusty and diminutive servants, all played by Deep Roy, engage in dazzling production numbers, each themed around the exit of a bratty child. The horn section really soars.) And the chemistry between the strange Wonka and the responsible Charlie is touching and, at times, heartbreaking. This is Burton’s most complete and rewarding film in years, and certainly in a year full of Fantastic Fours and Bewitcheds, Charlie and the Chocolate Factory succeeds as the most reverential and enjoyable remake.

See it. – Bo List

Categories
News The Fly-By

F-Stop

It’s not every day you see a portrait of Che Guevara in a church parking lot.

A multicolored school bus featuring a portrait of the Marxist revolutionary spent last Wednesday night parked in the lot at First Congregational Church in Midtown. Inside, it was loaded with medical supplies headed for Cuba on the 16th annual Pastors for Peace Friendshipment Caravan.

The bus and its five passengers, who took off from Chicago earlier in the week, are part of a yearly relief effort commenting on the U.S. government’s four-decade trade embargo and travel ban against Cuba. They stopped in Memphis to rest at First Congo.

“We’re making a statement about how cruel the blockade is,” said passenger Kathryn Hall, a midwife from Sacramento. “We have to break the law and face 10 years imprisonment and a $7,000 fine just to take a bottle of Tylenol somewhere that’s just 70 miles away.”

There are 14 buses on the caravan, stopping in 120 cities to pick up aid and people willing to go along for the ride. Their goal is to collectively deliver 200 tons of aid to Cuba, and that includes the weight of the buses. The buses will meet up in McAllen, Texas, and load the cargo onto freight ships. Bus passengers will then fly to Cuba to unload the supplies.

Memphis did not contribute any aid or travelers this time around, but Hall said she’s grateful they were given food and a place to sleep.

“I’m hoping that one year, people in Memphis will actually see themselves as participating even more,” she said. “The idea is to have more and more people go along.” n

Categories
Sports Sports Feature

Life in the Fast Lane.

In a ground-floor window in a building adjacent to the drag strip, there is, positioned beside large, glossy advertisements, a small homemade sign. It reads: “Rooster you da man!”

Randy “Rooster” Newberry stands about 20 feet from that sign directing cars into position, checking for seat belts and helmets, and every so often letting out his trademark crow. As two cars prepare to challenge one another down the drag strip here at Memphis Motorsports Park, Rooster is engulfed in the clouds of white smoke steaming off burning tires. Before the fog has even begun to clear, Rooster is signaling in the next two drivers, who are eager to see what their machines can do.

Test and Tune, the event which Rooster oversees, opens the drag strip to the public, giving everyone the chance to race. According to Jason Rittenberry, the park’s vice president and general manager, there are two distinct groups who show up for these events, which are held Tuesday and Thursday nights. The original concept was to have a space for the competitive racers who run their vehicles to test and tweak their performance. Then there are the kids. “As street racing became popular again, especially among the younger set, kids 16 to 22, we found that a lot of them were coming to the park,” Rittenberry says.

The drag strip is down the road from the Motorsports Park’s oval and dirt tracks and is a two-lane, quarter-mile course with bleachers on either side. In order to race, drivers pay a $15 entry fee and cars must pass inspection. About 35 vehicles are entered tonight, and some will race as many as a dozen times. The array of motorcycles and cars ranges from Suzuki “crotch rockets” to souped-up imports to American muscle cars and trucks, and even vehicles right off the lot. “I seen a fella bring in a brand new $30,000 truck,” Rooster says. “I said, ‘Man, you sure you wanna do this?’ and he told me if it broke, he’d just tell ’em he was pullin’ stumps.”

Serious Test and Tune racers invest quite a bit of time and money into their vehicles. “The guys who race every weekend probably put about $10,000 to $25,000 a year into their vehicles to stay competitive,” says Kenny Boyce, a longtime racer. Boyce, who has been racing in Memphis since he was a teenager, says being a dedicated racer is a lifestyle.

“My car is basically my wife,” he says. “I would love to see this place open later and more often so that more of the street racing could be done here.”

The Motorsports Park offers its drag strip as an alternative to street racing. Here, young drivers can race at the same speeds they do on the street, but under the eye of professionals and on a contained track. Interacting with professional staffers and racers, the kids might even learn something about racing and safety.

Safety comes first in the form of the vehicle inspection, but the next line of defense is Rooster himself. Before one race, he coaches a teenager who is smoking his tires, a technique used to heat up the rubber and provide better traction for the run. “You see Rooster? He’s makin sure no one has to go home and tell their mamma they broke her car,” says Doug Franklin, the park’s public relations director.

Rooster talks to everyone who pulls up to the drag strip, looking them in the eyes and gauging them with the concern of a boxing referee who might stop a fight. “I’m usually looking right at them,” says Rooster, “but they are looking past me, straight down to the end of that track.”

Rooster agrees that the track is a much safer environment for racing than the streets. “I wish I could find someone to sponsor these kids,” he says wistfully, knowing it’s impossible to secure big sponsors for local racers. “I want this place open more nights and from 9 p.m. to 6 a.m., ’cause when they get done here they just go straight to [the streets]. Between these walls, they can only hurt themselves.”

Trying to eliminate street racing probably requires more than just offering a safer alternative. “The kids like to feel like outlaws,” Rooster explains. “I know. I used to be just like them.”

The possibility of arrest, fines and loss of vehicles is not enough to deter many avid street racers. Kerwin Whitfield, who works with the Wicked Racing team, explains: “The problem here is they have the boards turned on, so people can see your times.” Street racers want to be able to go head to head, without their challengers knowing exactly what kind of times their cars are capable of making.

On the drag strip, two motorcycles are in a fast duel, topping out at 153 mph. In the parking lot, a crowd has gathered. “Beat that time? You can’t beat that time!” one man says to another. A third man steps in and ends the argument matter-of-factly: “Just tell ’em we gotta race.” n

Test and Tune is 5-10 p.m. Tuesdays and Thursdays at the Memphis Motorsports Park, 5500 Taylor Forge Drive.

Ben Popper

Categories
Food & Wine Food & Drink

Open for Business

Ahmed Saffarini hopes to bring the Middle East into the middle of East Memphis.

To that end, Saffarini has opened Pita’s Mediterranean Restaurant at 5030 Poplar in a strip shopping center in front of Office Depot and Wild Oats Market. Saffarini sees an opportunity and believes he has found the place and the food to make it work.

Saffarini, who is from Palestine, used to own Sinbad Café in the University of Memphis area. He sold it about a year ago and used the money to open Pita. And while Pita will offer Middle Eastern cuisine like Sinbad, Saffarini considers it a whole different animal. The concentration here is on lunch. The traffic on Poplar and the lunchtime crowds from Clark and White Station towers put the restaurant in a prime location, Saffarini says.

Plus, he’s got a culinary ringer: his shawarma. “It’s layers of steak marinated for a whole day and cooked very slowly with 32 spices,” he says. “We know spices, and that’s what cooking is all about.”

In addition to shawarma, Pita offers other Mediterranean favorites, such as falafel, hummus, tabouleh salad, and dishes built around pita bread. A typical meal costs around $7, including drink. For lighter fare, there is salad or grape-leaf dishes. For dessert, Pita has baklava, a layered pastry soaked in honey.

Saffarini is not one to curb his enthusiasm when talking about his food. “I swear to God,” he says, “our kabob will melt in your mouth. We know the secret.”

When Saffarini moved to the U.S., he chose Memphis because his brother, Anan, lives here, and he had heard good things about the University of Memphis. He arrived six days before 9/11.

Saffarini started at the U of M, studying computer science. But he had always wanted his own business. He saw the opportunities in the U.S. “Here, there is a way to be successful if you are good,” he says. “It’s very hard to start anything over there [in Palestine].”

So he started Sinbad Café on Highland and opened Odyssey Wireless in Hickory Hill. He sold Sinbad because, he explains, “I want to try my luck somewhere else.”

Every new business venture has its challenges, particularly restaurants. Saffarini, however, discovered a few extra obstacles while opening Pita – not the least of which was finding employees who know how to prepare the dishes. Where do you go to find a good shawarma maker in town? Saffarini had to train his new cooks in a new kind of cooking. “This food is very hard to deal with,” he says.

He did not rush the opening. He secured the spot in January, hung a banner announcing Pita’s impending arrival, and began the process. An opening date a few weeks away turned into a few months. He wanted to be sure everything was ready before inviting guests. On June 28th, he replaced the “Coming Soon” banner with one reading “Grand Opening.”

Saffarini is familiar with the statistic that 80 percent of restaurants fail shortly after opening. “It’s very hard,” he says. “You are always looking for perfection. You always look at the little things.” He is giving all his attention to the restaurant, and his cousin will be taking over Odyssey Wireless.

In all, Saffarini is pretty confident about Pita’s chances. “Memphis is not like Chicago or Houston where you can get any type of food,” he says. While there are other Mediterranean/Middle Eastern restaurants in town, he sees Pita as filling an unmet need. And he doesn’t have just the Middle Eastern community in mind. According to Saffarini, “We are targeting everybody.” n

Pita Mediterranean, 5030 Poplar (683-5242), is open from 11 am to 8 p.m. Monday through Saturday. They do not serve alcoholic beverages.

Categories
Letters To The Editor Opinion

Postscript

Karl the Leaker

To the Editor:

Whoever blew the cover of CIA operative Valerie Plame struck a severe blow to our national security, an act of treason done for political revenge (Editorial, July 14th issue). Valerie Plame was in charge of a network of operatives that kept track of terrorists and those who might give weapons of mass destruction to terrorists for the Southeast Asia region.

Her husband, Joseph Wilson, was responsible for the discovery and exposure of forged memos that suggested Iraq was getting “yellowcake,” a material necessary for the production of nuclear weapons. Though this administration knew the memos were forged, they were cited by the president in his inaugural address as one of the reasons the country “had” to go to war.

The White House is now refusing to answer questions about the sources who outed Plame and blew the cover of a CIA operaton, putting those operatives’ lives in grave danger. Karl Rove has admitted through his lawyer that he confirmed Plame’s identity and CIA status to two reporters. Our national security has been sorely compromised. Why hasn’t Rove been fired as President Bush promised?

Laura Patterson

Dickson, Tennessee

To the Editor:

Plame-gate is noteworthy not just because of its revelations about the depths to which this administration will go to get even with its critics, but also because journalism, contrary to its many apologists, has come in for its share of righteous derision. The assertion which many journalists have made, namely that Judith Miller’s willingness to go to jail was somehow the finest example of high-minded, principled journalism, is ridiculous (as Scott McClellan might say).

Miller, who served as the administration’s shill by peddling phony intelligence about WMD during the run-up to the war, was obviously targeted as a willing instrument of yet another administration manipulation – the outing of Valerie Plame as revenge for the egg her husband left on our otherwise inerrant president’s face by debunking the famous “16 words” of his state of his 2003 union speech regarding Saddam’s seeking nuclear materials from Africa.

Miller’s protection of the person who, by revealing Plame’s identity as a covert operative, may have committed a crime, is nothing less than an act of complicity in the crime. This certainly doesn’t make her a candidate to be the poster child for journalistic integrity. She was not standing up for any noble cause by shielding a potential criminal, and she had neither the right to grant her source confidentiality nor any obligation to honor it.

If she had accepted a murderer’s invitation to witness his criminal act, would anyone seriously assert that she would (or should) be permitted to maintain the confidentiality of the murderer’s identity? The lesson for journalists is quite clear – choose your causes célèbre (and your sources) carefully.

Martin H. Aussenberg

Memphis

To the Editor:

Hypocrisy is common in politics, but President Bush and his cronies have brought it to new heights. Until recently, the president had repeatedly promised to fire anyone guilty of leaking information about Valerie Plame’s CIA connection. Now that it’s obvious that one of the leakers was none other than Karl Rove, the ethical standard has been changed to include only those who have been convicted of a crime.

Too bad so many serious issues are at stake, otherwise, we could laugh at the continued buffoonery of the Bush administration without regard for the serious consequences.

B. Keith English

Memphis

More Free Thoughts

To the Editor:

In response to the article “Get Smart” (July 14th issue) on the lecture sponsored by the Memphis Freethought Alliance: Barbara Forrest, the speaker who opposes the “intelligent design” movement, calls the movement a “creationist” one, yet many non-creationist scientists are pro-intelligent design.

Operational science employs empirical testing, observation, falsification, and repetition. If this is the only definition of science, then Darwin’s models of evolution are not science either. There are many areas of science that cannot be tested, observed, or repeated, including certain fossils, alleged universe origins, alleged evolutionary transitions, archaeology, quarks, electrons, etc.

Intelligent design fits into the category of abductive inference. That is, it is the best explanation, given certain phenomena. Darwinism also fits into this form of science. Forrest throws out the baby with the bathwater in rejecting intelligent design.

Charles Gillihan

Memphis

The science of Intelligent Design fits into the category of Abductive Inference. That is, it is the best explanation, given certain phenomena. Darwinism also fits into this form of science.Forrest throws out the ‘baby with the bathwater’ in rejecting intelligent design.

Charles Gillihan

Memphis

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Categories
Food & Wine Food & Drink

FOOD NEWS

On the last Tuesday of the month, the Memphis Botanic Garden hosts “Tuesdays on the Terrace at Fratelli’s in the Garden,” which they bill as “wine tastings with a botanical twist.” This Tuesday, July 26th, that twist comes with a splash of gin for the Shake-N-Stir Martini Party.

According to Fratelli’s owner, Sabine Baltz, the martini party will feature hors d’oeuvres centered around olives, such as sun-dried tomatoes and tapenades. “We will also have some champagnes and white wines for those who prefer it,” she says. Memphis jazz singer Reni Simon will perform.

On August 30th, the series will take on a Spanish flavor with Salsa Night, and a dance instructor from Fred Astaire Dance Studio will offer salsa lessons.

The wine tastings are from 5:30 to 7:30 p.m. Admission is $20 for garden members and $30 for nonmembers.

In other Fratelli’s news, Baltz has recently added to the menu more salads and panini sandwiches as well as some new desserts and appetizers. The pork tenderloin salad with spinach, bell peppers, oranges, and avocado is just one example of the expanded offerings. Fratelli’s is open Tuesday through Saturday from 11 a.m. to 2 p.m.

Fratelli’s, Memphis Botanic Garden, 750 Cherry Road (685-1566, ext. 118)

Bari is expanding. Owners Jason and Rebecca Severs plan to double the size of the 1,200-square-foot restaurant by September 1st. The additional space will offer room for a waiting area and a second dining area as well as a bar. “We plan to create an enotec, which in Italian means a wine library or wine bar,” says Jason. “The bars in Italy are mostly wine bars. Enotecs are everywhere in Italy, but in the U.S. you mainly find them in larger cities.” To accompany the wine bar, Jason says they plan to expand the antipasti menu to feature about 25 Italian cheeses and 10 cured Italian meats.

Bari, 22 S. Cooper (722-2244)

July is National Ice Cream Month. Did you know that the biggest ice-cream sundae in history was made in Edmonton, Canada, in 1988 and weighed more than 24 tons? Or that the U.S. enjoys an average of 48 pints of ice cream per person, per year, more than any other country? What’s more, the ice-cream cone’s invention is linked to the 1904 World’s Fair in St. Louis. An ice-cream vendor reportedly didn’t have enough dishes to keep up with the demand, so he teamed up with a waffle vendor who rolled his waffles into cones.

Learn more fun facts about ice cream July 30th at the 11th Annual Big Scoop Ice Cream Festival at the Agricenter International at Shelby Farms. The event, which is held from 11 a.m. to 4 p.m., will benefit Ronald McDonald House and will feature plenty of ice-cream vendors, ice-cream eating contests, and a celebrity sundae-making contest.

In addition to ice cream and more ice cream, kids and adults alike can enjoy performances on the Hilton Hotels Entertainment Stage, including a show from Ronald McDonald at 11:30 a.m. The Memphis Zoo will bring Wildlife on Wheels, and kids can get their faces painted and their picture taken with Rocky the Redbird.

Admission is $7; children ages 3 and under are admitted free. Advance tickets can be purchased for $5 at local Schnucks stores and the Ronald McDonald House. For more information, call 529-4055.

Jimmy Ishii, owner of Sekisui restaurants, held a benefit for the Make-A-Wish Foundation to celebrate the grand opening of his 18th restaurant, which is in Vestavia Hills, an upscale enclave of Birmingham, Alabama.

Continuing Ishii’s desire to support people taking steps along the same path he took when he first opened Sekisui in Memphis 15 years ago, he partnered with a former employee to open the new restaurant.

Owner/chef Matsui “Yasu” Yasuteru met Ishii while attending college in Jonesboro, Arkansas. Yasuteru would drive to Memphis to dine at Sekisui in the early 1990s. After graduating, he came to work for Ishii in 1992. The two worked together to choose a location for the new restaurant.

The Sekisui Group is also consulting on Zanzibar on South Main. Zanzibar owner Kysha Benjamin hopes to re-open in early August with an updated decor and menu. n

Categories
Book Features Books

The Magic Mountain

Growing up in Black Sulphur Knobs, in the shadow of Chilhowee Mountain in Blount County in East Tennessee, would be hard on any kid too sensitive for his own good – what with the isolation, the models of manhood, and, for religious relief, the Primitive Baptist Church. In 1987, growing up was doubly hard on 9-year-old Loren Garland, a 150-pound overeater, voracious reader, mama’s boy, and, let’s say it, sissy.

Loren’s “Mama” (there’s no “Papa” to speak of) is Opal Avery Garland, a 35-year-old whose “gender dysphoria” means she’d just as soon be a he. Loren’s aunt, Ruby, is a hard-drinking, cards-playing housewife, and Ruby’s husband, Dusty, is a land-grabbing, bull-dozing developer. Dusty’s son, Eli, is a fifth-grade alcoholic in the making, and Loren’s uncle, Cass, is a by-the-book redneck. Cass’ two-timing girlfriend, Delia, is the young sister of Carnetta, who’s taken a shine to Opal, who goes by Avery. And “Papaw,” Loren’s grandfather, is a foul-mouthed and seen-it-all old-timer. As for “Mamaw,” Loren’s grandmother: She’s up and died.

How do we know all this? Luther, Loren’s imaginary twin (or is it friend? enemy? co-conspirator? co-consciousness?), says so, the same Luther who narrates Bitter Milk (Picador, 195 pp., $13, in paperback) by John McManus, a 27-year-old East Tennessee native now living in Austin, author of two collections of short stories, and the youngest-ever winner, in 2000, of the prestigious Whiting Writers’ Award.

Bitter Milk is McManus’ first novel, and while it may have its biblical parallels with the Book of Job (as an introductory quotation suggests), it’s more a test of wills: that of Luther, who argues for flight, and that of Avery, who argues, by word and by deed, for fight, with Loren, suffering the first stirrings of adolescence, caught, confused. Or is it the three of them in concert against the wide, uncomprehending world? A world that values brute strength over book smarts, muscle over empathy.

It’s a hallucinatory, chapterless set-piece that McManus describes despite the store of spot-on naturalistic description, difficult perhaps for readers to first enter into but an unfolding depiction of the psychological, bodily issues at stake: issues of sexual identity and gender identity, of an individual’s formation and differentiation, of a personality “projected” or in hiding, of satisfaction and hunger, desire and shame, these issues among other challenges for young Loren: the response to authority, the possibility of friendship, and the duty to family.

Heavy-duty? Yes, but a book not without humor in the case of paddle-happy Miss Rathbone (Loren’s wreck of a fourth-grade teacher) and Mr. Ownby (the school’s take-charge principal who’s handy with a paddle himself).

You’re interested in reading one direction in contemporary American fiction? You’re open to fresh possibilities of narrative? You’re patient with a proven writer making his way into broader territory? You’re ready for a novel that ends with one of the more affecting closing statements of the year? See Bitter Milk. n

Categories
Art Art Feature

First Light

As seen in the exhibit “Early Morning Paintings” at David Lusk Gallery, it’s a new day for Hamlett Dobbins. Gone are the scumbled, thickly impastoed heads from some of Dobbins’ earlier works that suggested sediments and layers of psyche to be excavated. The artist no longer attempts to ground his experiences in large rectangular grids. Instead, he’s stripped away extraneous elements to get at the essential, works of art that accomplish what abstract painter Robert Motherwell described as “closing the void … quenching our profound need for intense, immediate, direct experience.”

Every centimeter of Dobbins’ oils on canvas (the large works) and his linen panels (the medium-sized and smaller paintings) is an intensely constructed work of art. In Untitled (for N.J.P. (orange), tiny red, white, and blue rectangles weave into what looks like taffeta, that wonderful high-luster, crinkly but smooth fabric of wedding and evening gowns. The entire surface of Untitled (for D. L.) is covered with complex compositions the size of a dab of paint. These shimmering bits of layered colors never coalesce into Pierre Bonnard’s wife at her bath or George Seurat’s Sunday Afternoon on La Grande Jatte. They serve as metaphor for an abstract body of work whose hues and textures are so accurately recoded they evoke temperature, time of day, season, and tactile sensation. For instance, Untitled (for C.D.), described synesthetically, is frayed denim on skin. It is warm sun and cool shadow in a field of grass on a summer day.

Some of Dobbins’ compositions are playful appropriations of masterworks combined with images as varied as storybook illustrations, fashion-magazine spreads, and patches of linoleum on drugstore floors. Untitled (for M.W.G./M.R.M.) pays homage to the action painters (Jackson Pollock, et al.) and to the irrepressible energy of the artist’s two-year-old daughter, Milla. Spidery lines of light-blue paint puddle and pool as they meander across a background that reads like a pink-gold cyclone. Dobbins underscores this energy with entropy by breaking the golden lines of the whirlwind. This work evokes not only the action painters’ art but also the way they lived – intensely, flamboyantly, and sometimes self-destructively.

Bubblegum-pink shapes attach like thin-necked precipices to the left side of Untitled (for E.J.K./I.V.), while denim-blue Al Capp Shmoos mingle with rectangles that cock in every direction. Some of these cartoon-like blobs are inlaid with soft white and blue aureoles set against blue-black. This intricate pattern looks like a cosmos crammed with stars. As with many of the abstractions in this show, these figures appear to be joyful, with the whole of creation informing their joy.

In Untitled (for G.K.), a gilded table, an oriental rug, some flowers, and a dancer’s clothing become an orange globe that juts into the middle of the picture plane surrounded by mountains of chevrons and abstract organic forms. The artist transforms the orange orb into a color field as evocative as Mark Rothko’s floating rectangles; however, Dobbins’ emphasis is not the transcendental but the infinite inflections of the given world.

Rather than analyzing light falling on objects (as in the noonday cityscapes of Edward Hopper, to whom this artist is sometimes compared), Dobbins’ paintings emanate light. The ochre and peach colors in a field of green at dawn in Untitled (for M.R.M./M.L.), the orange orb in Untitled (for G.K.), and the royal-blue grid of diamonds in Untitled (for I.V./N.O.) all appear to glow from the inside out. The artist achieves this luminosity by alternately layering his colors with a brush and a rubber brayer.

The largest (at 72″x 60″) and one of the strongest paintings in this ingeniously conceived and consummately executed show is Untitled (for I.V./N.O). Red-orange and naples-yellow ribbons form double-helixes up and down an orange-ochre torso, while off-white, semi-abstract figures dance among the ribbons and around the torso’s curves. The spiraling ribbons and phantom dancers suggest that genetic memory and subconscious experience inform this work. A web of royal-blue diamonds forms the backdrop and stunningly contrast the flowing reds and yellows. Some of the diamonds are nearly lost in shadow and others are luminous. Each diamond’s inner glow is slightly different from the next. This painting of a round, sentient body surrounded by thousands of facets of the luminous world is dedicated to the artist’s son, Ives, born four months before the opening of his father’s show. n

“Early Morning Paintings” at David Lusk Gallery through July 30th