The Checkered Cow Burgers is a burger joint within D’bo’s, a venture D’bos owner David Boyd started earlier this year.
The menu is long with some 25 burgers, with beef, turkey, and veggie options and prices starting at $5.99.
The menu starts with the Checkered Cow, a just-the-basics burger with a choice of toppings. Then things get very, very imaginative. The Firecracker includes a patty soaked in Tabasco and the Cowboy burger is topped with chilli. The Nacho burger is smothered in nacho cheese, jalapenos, and tortilla chips.
And then there is the ultimate … the Ultimate ($7.99). This is a burger topped garnished with French fries. That bears repeating: It is a burger topped with French fries.
I got the Nature Boy ($5.99), a veggie burger that was so good, I thought about getting one the next day.
One point worth mentioning is that everything is made-to-order so there’s going to be a wait involved.
More details to come regarding Checkered Cow in an upcoming Flyer.
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