The dates for Downtown Dining Week have been set for November 16th-22nd. This year, 40 restaurants are participating and offering three-course meals or special offers for $20.14. You can see the menus at downtowndiningweek.com.
Robata Ramen & Yakitori Bar will now offer Saturday and Sunday brunch, starting at 11 a.m. Among the brunch dishes: Japanese curry dishes, Beef Udon soups, a Brunch Bento Box, and ramen.
In recognition of Breast Cancer Awareness Month, throughout the month of October, Felicia Willett of Felicia Suzanne’s is donating proceeds from sales of Flo’s Homemade Goodness to the Susan G. Koman Foundation. And, the menus for the Friday lunches are pink(!).
The Prime Cut Shoppe at Folk’s Folly is being renamed Humphrey’s Prime Cut Shoppe in recognition of Folk’s Folly founder Humphrey Folk. The shop will undergo a renovation as well.
