Memorial Day Weekend marked one month since King Jerry Lawler’s Hall of Fame Bar & Grille opened up their doors on Beale Street. Did you know that they serve deep fried ribs?
I got the 3 Rib Special ($9.95). It comes with three ribs and you have the choice to get them wet, dry, Cajun-style, or deep-fried. Beans, slaw, fries and Texas toast accompany the ribs.
We’re talking the real-deal here: The ribs are crispy when you bite into it, but the meat underneath is tender. The BBQ sauce was sweet and tangy — a great dip for the ribs. Plus that coleslaw — fresh, crunchy, creamy, and light. A favorite!
