• Porcellino’s is offering a weekly meat share called Butcher Box. For $35, you receive enough protein for a meal and a half for two people plus other goodies like pasta and sauce, dessert, Porcellino’s chicken stock, or pastries. Each box
has a theme and is equipped with recipes explaining how to prepare each item. The
boxes are picked up at the butcher counter each Monday.
A recent box included: Italian Wedding soup, chicken stock, 1 parmesan rind, 10 meatballs, Rice Crispy Treats for desserts, 2 smoked pork chops, and pickled tomatillos.
For more information, email Matt Farmer at matt@hogandhominy.com.
• Majestic Grille is marking its 10th anniversary by holding 10 dinners.
The “Ten til Ten” series launches on Tuesday, March 24th.
Ten ‘til Ten’ Dinner #1 Menu
Featuring the Estate Wines of Cliff Creek Cellars
Scallop crudo, crispy greens, hot pepper, kumquat & lime
Rousanne/Marsanne 2012
Warm duck salad, goat cheese, hazelnut vinaigrette.
Red Red Wine 2012
Roasted venison, root vegetable cassoulet, truffle reduction
Creek Cabernet 2011
Warm sticky toffee pudding
Claret 2008
The dinner is $65 per person. Call 522-8555 for reservations.
