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News The Fly-By

MEMernet: Dog Duets, Happy Birthday!, and Best of Memphis

Memphis on the internet.

Dog Duets!

Opera Memphis continued its 30 Days of Opera series last week with some special guests. Singers duetted with some of the dogs at Memphis Animal Services.

Happy birthday!

Posted to YouTube by ABC24 Memphis

Sea Isle neighbors cheekily celebrated the birthday of a pothole on Dee Road last week.

Stories from ABC24 and Action News 5 apparently roused city leaders to action. After the broadcasts, maintenance crews threw away the balloons and other decorations and covered the hole with a metal slab.

Best Of Memphis?

Posted to Instagram by Memphis Flyer

Memphis Reddit users had opinions about our annual Best of Memphis campaign last week. The thread was rife with talk of shady business dealings, voting conspiracies, and disagreements about winners. It’s an annual reminder that people really do care about burgers, tacos, coffee shops, and more.

Our Best of Memphis party was a magical night in the Ravine last week. Check out party pics from the event and more in this issue.

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Letter From The Editor Opinion

Party On!

When I started working for the Memphis Flyer as an intern (and senior at University of Memphis) in 2008, I’d already been reading the paper religiously each week since high school. Pre-college, living across the state line in Mississippi, I’d drive to the Southaven music shop Disc-O-Tech to pick up a copy from the rack before I browsed their selection of new and used CDs. Once I moved to Memphis for school and work, the Flyer could be found pretty much anywhere — in restaurants, bars, street boxes, retail shops, grocery stores, you name it. All the years spent as a reader, I knew the Flyer had its finger on the pulse of Memphis — hip people, cool music, local news, what to do, where to go. One thing I hadn’t known about was the huge celebration thrown each year for the Best of Memphis. 

The first BOM party I attended, as a 20-something green journalist and part of the Flyer team (finally, as I’d dreamed), was held at the Metal Museum. Over the years, there have been many more at (and not in this order) Playhouse on the Square, the closed Imperial Lanes bowling alley on Summer, Minglewood Hall, the FedEx Event Center at Shelby Farms, Beale Street Landing, the Memphis Fairgrounds, and other venues that through the beer-soaked lenses of my BOM memories elude me at this moment. Each and every one of these events have been larger than life, with the best in local music, food, and drink on hand for partygoers to enjoy. It’s always been a celebration for the winners of our annual readers’ poll, but also for the staff, advertisers, Frequent Flyer supporters, and sponsors who keep this publication thriving, nearly 35 years after the first issue hit newsstands. 

The 2023 event was held at the Ravine in the Edge District last week, and, as in years past, the shindig brought many faces together to drink, eat, dance, and mingle. There’s always been an undeniable energy at these parties, one that naturally comes with seeing hundreds of people light up as they pose for photos, hug friends or former colleagues they haven’t seen since maybe the last annual event, or shake hands upon making new connections. (You can see a selection of photos from this year’s BOM party beginning on page 16.) 

One thing it did this time around, nearly a year after taking the helm as editor-in-chief, was remind me that the Flyer is still the coolest of the cool in this city, just as I thought it was when I was a teen. I’ve grown (as a writer) and grown up, literally, alongside so many of these faces — Paula Raiford, the Huey’s team, local news anchors, tattooists, brewery crews, and more, who attend these gatherings year after year. These are just some of the people and organizations that make this place so uniquely Memphis — and the Flyer does that, too. As has always been the case, we continue to create an alt-weekly paper with the type of coverage you won’t find produced by anyone else locally. There are tons of supporters out there who still seek us out, who love and appreciate what we do. And we can throw a hell of a party! Seeing that all in action in a real-life setting, off the page or screen, was a true joy. 

We also host a number of events open to the public throughout the year. Don’t miss our Bacon & Bourbon Festival at FedEx Event Center this Friday, October 6th, from 6 to 9 p.m., or Crafts & Drafts at Crosstown Concourse, held Saturday, November 11th, and Sunday, November 12th, from 10 a.m. to 4 p.m. Keep tabs on other events we have in store for you and follow the fun, sometimes snarky, always informative news, politics, arts, music, food, film, theater, and sports reporting (and more) on our social channels or at memphisflyer.com. 

Thanks for being here with us — and party on! 

Categories
Best of Memphis Special Sections

Best of Memphis 2023

The Memphis Flyer’s annual Best of Memphis readers’ poll is back! We love to celebrate all things Memphis, and it’s time to announce our winners. From restaurants, to spa days, to family outings, and everything in between, our readers have spoken, and you all chose your favorites. Winners with “BOM” next to their name dominated the category, while ties have been noted.

Best of Memphis 2023 was written by Samuel X. Cicci, Shara Clark, Michael Donahue, Alex Greene, Kailynn Johnson, Chris McCoy, Abigail Morici, Toby Sells, Jon W. Sparks, and Bruce VanWyngarden. It was designed by Carrie Beasley with images by Justin Fox Burks. 

Thanks to our readers for their nominations and votes. Your favorites are listed on the following pages, but we think you’re the Best of Memphis, too! We reserve special thanks for Colors Agency and Triniti Holliday for the excellent cover shot, and for our advertisers, who help to keep the Memphis Flyer a free publication.

View this year’s BOM winners at this link: bom23.memphisflyer.com.

Categories
Letter From The Editor Opinion

Celebrating the Best of Memphis (It’s All of You)

Our biggest issue of the year is here — the annual Best of Memphis. In May, we asked you, our readers, to nominate your favorites in food, drink, retail, services, arts, and more. From those nominations, the ballot was created. This summer, our audience voted on their favorites among the many restaurants, salons, venues, parks, and so many things in between. And now … drumroll, please … the votes have been tallied and results can be found on the following pages.

There are some long-standing beloved Memphis institutions that pull the top spot in their respective categories year after year, but you’ll also notice some new names and faces among the 2023 winners. We hope you’ll enjoy browsing through these sections to see the people, places, and things that keep the Bluff City thriving, stylish, entertained, informed, and fed. These are the businesses, organizations, and service providers that make Memphis great, and we’re happy to feature them as the best among the best.

There are, of course, mom-and-pops, startups, and small businesses that you may not see here in BOM. That doesn’t at all lessen their value or quality. So many more folks are out there creating, cooking, and offering their time and skills to us day in and day out. If there’s something or someone you love but don’t see on the list this year, be sure to put their names in the running during the 2024 nomination season.

A lot goes into making this issue the biggest and best. Aside from all the outstanding nominees and winners, our staff spends countless hours working behind the scenes throughout the year to ensure the entire process goes smoothly. Kudos to our digital services director, Kristin Pawlowski, who works the website magic to build all of the BOM online components, including the massive task of managing nominations and voting; our art staff, Carrie Beasley, Christopher Myers, and Neil Williams, who design the promos, ads, layouts, and art elements that bring life to the many pages you see before you; the sales team, Kelli Dewitt, Chip Googe, and Kalon Ambrose, and our chief revenue officer Jeffrey Goldberg, who hit the ground running with our nomination and voting promotions and party sponsorships to engage clients along the way in the Best of Memphis fun; Margie Neal, our chief operating officer and woman of many, many hats, who handles much of the invaluable planning and organization backstage; our writers, Samuel X. Cicci, Michael Donahue, Alex Greene, Kailynn Johnson, Chris McCoy, Abigail Morici, Toby Sells, Jon W. Sparks, and Bruce VanWyngarden, who pen winner blurbs for the nearly 200 categories in the poll; and the copy editors, Cicci and Morici, who read these pages several times over to ensure no typos slip through the final printed version. Thanks, as well, to Molly Willmott, who plans the annual BOM event hosted for winners to make it the biggest and best party of the year. And finally, to Chet Hastings and our delivery drivers who get this and every other issue out into the world and on the racks for you to pick up and enjoy. (Please take a look at our masthead to see the names and roles of all the valued members of our team who bring the Flyer to you in print and online, all year.)

We love Best of Memphis, not only because we’re able to highlight so many of Memphis’ assets, but also because we have the opportunity to include our readers in what we do. Nearly 20,000 people took the time to nominate and vote — to make your voices heard by telling us your favorites among all things Memphis. As we celebrate the completion of the 2023 BOM issue, we celebrate not only the winners, but every person who reads the Memphis Flyer, every person whose talent contributes to the making of this fine publication, and every advertiser whose support keeps the Flyer free. We could not continue this dream without each and every one of you. Thank you all for being the Best of Memphis!

Categories
Best of Memphis Special Sections

Best of Memphis 2023: Staff Picks

Best Camarones al Mojo

Okay, granted, El Toro Loco isn’t the kind of hipster-beloved “authentico” Mexican joint you find on Summer Avenue, but if you can find a tastier dish than this grilled shrimp, garlic, rice, melted cheese(!), onions, tomatoes, avocado, peppers, etc. concoction, well, go for it. For my money, a frosty margarita and ETL’s camarones al mojo is hard to beat. — Bruce VanWyngarden

Bruce VanWyngarden sure loves him some camarones al mojo. (Photo: Bruce VanWyngarden)

Best Movie Reference

It’s been dangerous out on these roads the past couple years, what with the reckless driving, drag racing, and donuts being spun around intersections and in the middle of the street. Surely there’s a reason for this ceaseless vehicular tension. Well, according to one mayoral candidate who shall remain unnamed, the root cause of all these out of control drivers is … the movie Grease? Watch out for those Memphis youth, adorned with pompadours and black T-shirts, cigarettes rolled up in their sleeves, taking to the roads in their pink 1948 Ford De Luxe “Greased Lightning” convertibles. It’s chaos out there, I tell ya! — Samuel X. Cicci

These hooligans are behind all the reckless driving in Memphis.

Best Indictment

The Brian Kelsey circus continues. After a federal indictment by a grand jury for violating campaign finance laws, the former Tennessee senator eventually pleaded guilty, was sentenced to jail time, and had his law license revoked. But then he pointed the blame at his original attorneys, before firing them, and hiring new representation, and then this month claiming prosecutors violated his plea deal. Lots of finger-pointing going around, but who is really at fault here? Hopefully there’s a mirror in his cell. — SXC

Best Spelling

Earlier this year, the 36th annual Africa in April Cultural Awareness Festival decided to honor the Republic of … Rawanda? That big ol’ typo was front and center on a festival billboard, with the people of Rwanda left to rue the fact that no one conducted a spell-check. To double down, the billboard featured the green, yellow, and red colors of the country’s old flag, which had been discontinued in 2001. — SXC

Rwanda really got a raw deal from this billboard. (Photo: Reddit by u/Hungry-Influence3108)

Best Beer

The best craft brewers come up with some interesting concoctions, and Memphis has some of the best breweries around. But Meddlesome takes the cake this year with its Mashed Potato & Gravy black and tan, basically a Thanksgiving side dish in a can, that released on April 1st. The only downside is that this beer isn’t, well, real. Oh well, April Fools! — SXC

Too bad these mashed potato beers by Meddlesome aren’t real. (Photo: Meddlesome Brewing via facebook)

Best Solo Debut

A lifelong musician — and member of local bands Spacer and Magik Hours — multi-instrumentalist Cheyenne Marrs released his solo debut in late August. While upon first rotation, moments may give a reminiscent glimmer of The Beatles, Elliott Smith, The Strokes, or The Beach Boys, Everybody Wants to Go Home carries a depth and breadth all its own.

Cheyenne Marrs (Photo: Anna Rose Williams)

A pensive lyrical exploration of isolation and loss, it simultaneously encompasses loneliness and connection, melancholy and hope. The listener is set adrift with sleepy, sweeping guitar riffs that circle like a carousel and build into raucous fits like mood swings, dragging us low only to lift us up again. There’s a playfulness that eases the weight of it, brought in with shimmery synth, the stray jingle of bells, the clang of a xylophone, or the floaty flit of a flute.

In the opening track, Marrs commiserates, “You don’t have to stay down in your hell all alone.” And throughout the album, he muses on the state of not knowing — upon wrestling with the void left when processing a death, fighting one’s way through the darker parts of life, or navigating the shifting landscapes of our innermost thoughts and emotions.

Our editor listened to this full album three times in a row without interruption.

The catchy melodies on standout tracks, “Tweedy Bird,” “Fortune Faded,” and “Call Out” (they’re all standouts, tbh), implanted themselves as earworms for me, and as I write this, the line “I don’t have it all together, but you do — ain’t that what it seems?” is on a loop in my head.

After a few playthroughs, I’m reminded of the not-directly-translatable Welsh word, “hiraeth,” which embodies a grief and longing for a home that no longer exists, or maybe never did — a nostalgic yearning for a time, place, or feeling that cannot be reached.

Recorded in longtime Memphis musician/producer Graham Winchester’s home studio and released on Memphis-based Red Curtain Records, Everybody Wants to Go Home is both a lullaby and an alarm call that takes us on a journey from confusion and desperation to consolation and acceptance as we dig through the shadows and find the light. — Shara Clark

Categories
News

Me and Jennifer Biggs

Jennifer Biggs and I used to say we were going to be the first two people to never die.

We said (not sure if we really thought it) that we were going to be the exception to the rule. It had never happened before in history. But who was to say — besides everybody — that it couldn’t happen?

Jennifer, the food editor for The Daily Memphian, died August 16th. Cancer. It was for me, like everybody I know, a shock. It just doesn’t seem like it was time for her to go. Not yet. She was always there for everybody who loved her. And even for those who just knew her from her newspaper writing, and appearances on TV and radio.

We met when we both worked at The Commercial Appeal. We shared the same sense of humor. We worked on stories together a few times. I remember both of us tag-team covering food stories where we’d set out early and eat at six or seven places from Memphis to Mumford, and then back to some places on Winchester Road. And we’d still squeeze in one more place before we called it quits.

When we weren’t working, we’d go out to eat. Sunday night dinners at Sakura on Poplar Avenue — usually, with John and Missy Stivers — were common. Or we’d go to fancy places with Peggy Burch. And then sometimes with Jennifer’s daughter, Megan Brooks Biggs, and Jennifer’s grandchildren, Jack and Chloe. Every time I went to her house before dinner her dogs Henry and Rouxby (both rescues — by Jennifer) would bark and bang on the inside of her front door.

Often it was just me and Jennifer at The Pancake Shop. We both religiously ordered the “Everyday Special.”

It was always fun to make Jennifer laugh. She loved pratfalls. There was a two-wheeler in the features department one afternoon at the CA. I told photographer Dave Darnell I was the “King of the Two Wheeler.” I told him to stand on the two wheeler and lean back. I announced I could pull anything on a two wheeler. He stood on it, leaned back, and we both immediately fell down. My head clanged when it hit a metal wastebasket. Dave and I immediately jumped up to show we were tough and this didn’t hurt us at all. Even though it did. Jennifer shrieked.

She also shrieked when I showed up for work one afternoon with coffee all over my shirt. I told her a guy at the paper decided to empty the rest of the coffee in his mug at the same moment I was walking by the truck garage. He threw the coffee on me.

I remember when I moved to the Memphis Flyer and Jennifer was still at the CA. She said she hated the idea of us competing with each other instead of being on the same paper. When I began covering food more for the Flyer, Jennifer and I were very competitive. We both loved scoops. We wanted to be the first to announce some restaurant opening or food news. But it was understood between us that was our job. We tried to get the story first for our own newspaper.  I will admit, though, it felt so good to scoop Jennifer.

Jennifer became the acclaimed food editor for The Daily Memphian. I watched her become an even bigger celebrity than she already was at the CA. She was in the top three “Best Columnist” category in the Flyer’s “Best of Memphis.” Her photo was on the side of MATA buses.

We never talked about our newspaper stories much. We’d get together at Sakura and talk about other things. People usually. 

I recently realized I don’t know Jennifer’s favorite book, favorite song, favorite band, or favorite movie. We  never talked about that kind of thing. We just talked, texted, and laughed about whatever.

We had a poster someone made in the features department at The Commercial Appeal. It read “WWJD.” It stood for “What Would Jennifer Do.” She had all the answers. And she usually was right. It seemed like she knew everything. She was the person I first asked what “AI” stood for. She calmly explained. “Artificial Intelligence.”

One more story. … Jennifer and I ran into each other in New Orleans many years ago. A buddy of mine, Blakney Gower, and I were there doing a get-out-of-town-go-to-New Orleans-weekend-bar-and-restaurant thing. Jennifer and her then-husband, Bob Brooks, and Blakney and I had dinner at Antoine’s, my favorite New Orleans restaurant. Many Beefeater gin martinis on my end. Lobster Thermidor, probably, for dinner. And Baked Alaska.

After dinner, our server took us on a tour of Antoine’s. I saw a piano in a ballroom and, of course, sat down and began playing. Jennifer and Bob danced. It was just one of those magical nights. Like you dream that your favorite restaurant just happens to also have a ballroom upstairs and you never knew it before. It was also a happy night.

And now she’s gone. No more new adventures with her to turn into memories.

But I keep seeing Jennifer at different places. Not the person. Just reminders. Like a plastic bag jammed full of metal — not plastic — forks she gave me a few years ago when I had a family Easter dinner at my home. They’re on top of a cupboard in my kitchen. Jennifer always took care of whatever you happened to need. All you had to do was ask her.

I went by to visit Jennifer the day she died. When I saw her, I knew that was the last time I was going to see her alive. She was in bed. Her head was turned to one side.

 I walked up to the bed and I said, “Jennifer, it’s Michael. Let’s go eat at Sakura.” She opened her eyes wider. I’m not sure she was able to physically smile. But I think she was smiling just the same. I said, “I love you, Jennifer.” And then I left. This was family time. I didn’t want to be in the way.

I didn’t know until the next morning that Jennifer was gone. I was charging my phone when the texts and phone calls about her death began.

That morning, I had to write a Flyer story on deadline. It was a self-imposed deadline. It was about an artist, Alexandra Baker. I could have waited, I guess, but I wanted to post the story before the opening of her art show, which was the next night. Like every reporter has had to do at least once, I wrote the story even though I was very sad. It’s never an easy thing to do. 

While writing the story about Alexandra, I came upon a quote in my notes. It suddenly took on more meaning.  Alexandra said, “I lost some friends along the way in life. And family members. But friends hurt more because they’re so young. And I felt life was kind of softened by them.”

Jennifer softened my life as well as the lives of countless others.

And I’ve now learned that Jennifer was right — as usual — when she said she was never going to die. She won’t. My memories of her will continue to live as long as I do.

See you later, Jennifer.

Categories
We Saw You

We Saw You: Memphis Flyer Best of Memphis Party

As I’ve said before, there’s nothing like a Memphis Flyer party.

Even when I worked for another newspaper and attended the Flyer’s Best of Memphis parties, I was blown away. So many people. So much fun. Cool bands. Cool people. Cool everything.

And the venues each year were, well, cool. My favorite Best of Memphis or “BOM” party was held on the roof of the parking garage of what is now Crosstown Concourse. I also loved the one in the old Imperial Lanes bowling alley on Summer Avenue. And the one at the FedEx Event Center at Shelby Farms next to where Coastal Fish Company is now located was the BOMb.

I gathered new memories at this year’s Best of Memphis party, which was held September 28th at The Ravine. 

Best of Memphis 2022 at The Ravine (Credit: Michael Donahue)
Noah Stewart and Carl Bledsoe at the Best of Memphis party (Credit: Michael Donahue)
Briana Silvo, Wallis Ashley, Erica Manshack, Anna Fortner, Tyler Holley, Jacqueline and Jake Holley at the Best of Memphis party (Credit: Michael Donahue)
Ken Neill and Shelby County District Attorney Steve Mulroy at the Best of Memphis party (Credit: Michael Donahue)
Connor Ryan at the Best of Memphis party (Credit: Michael Donahue)
Jarvis Greer at the Best of Memphis party (Credit: Michael Donahue)

For those who don’t know about The Ravine, I wrote about it after covering Loving Local, a Project Green Fork event, last June. That was the first event held at The Ravine, which is behind Memphis Made Brewing Company.

Ethan Knight, vice-president of development for Development Services Group, the lead master developer for a number of efforts in The Edge District, including The Ravine, filled me in for that story.

Knight described it as “a community gathering point, a public plaza, a park, and, ultimately, it creates a natural gathering point for The Edge District.”

Henry Turley, Anthony D. Lee, and Pinkney Herbert at the Best of Memphis party (Credit: Michael Donahue)
Erika and Terrence Cain at the Best of Memphis party (Credit: Michael Donahue)
Eric Bourgeois and Hannah Herring at the Best of Memphis party (Credit: Michael Donahue)
Geoff Calkins and Myra and Vincent Housley at the Best of Memphis party (Credit: Michael Donahue)
Nick Lumpkin at the Best of Memphis party (Credit: Michael Donahue)
Alex Turley at the Best of Memphis party (Credit: Michael Donahue)
Anna Campbell and Zach Sloyan at the Best of Memphis party (Credit: Michael Donahue)
Dawson Colby, Michael Donahue, and Kaylee Buscher at the Best of Memphis party (Credit: Michael Donahue)

He told me The Ravine was an old railway, which used to be the end of the old Norfolk Southern Railway. “There was a railroad station north of Madison back before Danny Thomas (Boulevard),” Knight said in the interview. “Tracks ran along The Ravine and underneath Monroe and Madison. In the ‘60s and ‘70s the train station went away and they put in Danny Thomas.”

The Best of Memphis’ Ravine party was held 20 feet below Madison Avenue. “You’re down in this bowl,” Knight says. “Down in this ravine. It’s a good bit cooler down there than up on Madison and Monroe.”

Well, the night of the BOM party, it was cool. Very cool. As in hip.

Robert and Kelsie Clayton of Cupcake Cutie, Etc. at the Best of Memphis party (Credit: Michael Donahue)
Megan Biggs, Jennifer Biggs, and Geoff Calkins at the Best of Memphis party (Credit: Michael Donahue)
Nick Patterson of Smoke and Ice at the Best of Memphis party (Credit: Michael Donahue)
Amy LaVere and Will Sexton at the Best of Memphis party (Credit: Michael Donahue)
Elliott Ives and Monica Patrick at the Best of Memphis party (Credit: Michael Donahue)
Kaylei and Kendall Robertson and Sandy Robertson at the Best of Memphis party (Credit: Michael Donahue)
Joe Mauck, Marcus Grandberry, Paula Raiford, Rebecca and David Graham, Lisa Street, and Brandi Rish at the Best of Memphis party (Credit: Michael Donahue)
David and Regina Kam at the Best of Memphis party (Credit: Michael Donahue)

Food trucks, live music, and tons of people, including Memphis celebs, were on hand to party from late afternoon until it got dark. People would have stayed much longer, but the party was over at 8 p.m. on the dot. That’s when food trucks closed down. And, if you were lucky like I was, you got one of the last cupcakes from Cupcake Cutie, Etc.

About 1,000 guests attended. Entertainment was provided by Mighty Souls Brass Band, Blvck Hippie, and DJ Zetta. Alongside Cupcake Cutie Etc., food was provided by El Mero Taco, The Genre, Da Guilty Vegan, and Smoke and Ice. 

Chris Farrar, DJ Coates, and Gina Kay at the Best of Memphis party (Credit: Michael Donahue)
Bridget and Demetrius Gentry at the Best of Memphis party (Credit: Michael Donahue)
Daphne Maysonet, Justin Howerton, and Delaney Mealer at Best of Memphis party (Credit: Michael Donahue)
Lisa Duren and Lamar and Helen Todd at the Best of Memphis party (Credit: Michael Donahue)
Patrick and Darya Koplin at the Best of Memphis party (Credit: Michael Donahue)
April and Schuyler O’Brien at the Best of Memphis party (Credit: Michael Donahue)
We Saw You
Categories
Letter From The Editor Opinion

Letter From an Editor: The Best Around

You’re the best around. Nothing’s ever gonna keep you down! But Joe Esposito’s words (lyrics) of wisdom don’t simply belong to that plucky karate kid. Memphians have been feeling a little down this month, for many reasons. Some of the haters emerged with hysterics and hot takes, slinging insults at the city and everything it stood for, and the hurt was real. But it’s important to remember that much of the screaming and moaning is done by people who might possibly be too online, constantly regurgitating their opinions on Twitter or who knows where else. For there are two sides to every coin. Following tragedy, there was also an outpouring of reaffirmation. Passionate declarations of love for our city, from many of the locals who work here, live here, and fight every day here to continue improving Memphis. The reaction was, quite simply, the best.

But on a more tangible level, how do you even quantify “the best”? Everyone has their likes, their appeals, their interests, and sometimes it’s the intangibles that make something stand out to an individual. There’s no right answer, but what we can do is aggregate the mood of our city to gauge the flavor of the year, or see who has laid down a marker for long-term excellence in their field.

There’s an intrinsic value to releasing our quite hefty “Best of Memphis” issue every year. Who better to judge our favorite everything in the city than its citizens, and our readers? I remember arriving in Memphis more than a decade ago as a wee college freshman, complete with too-long bangs and some questionable plaid fashion choices, and looking for something to do off-campus. Where can I go to eat? Where can I hang out? The Google results threw out all the familiar names, of course: the Huey’s, the Rendezvous, and then the tourist traps and all the usual big-name establishments that frequently grab headlines and dollars. Tripadvisor and Thrillist lists are a decent starting point for newcomers, I guess, but they have a distinctly impersonal feel to them. And they can’t provide solutions to those hyperlocal problems either.

Other questions arose, too, like “How do I fix this dent that someone put in my car?” or “My friend tried to give himself a mohawk, is there a professional who can fix this?” If there’s a question to be asked, the Best of Memphis list can provide an answer, or at least point you toward someone who can help fix what could be a distinctly Memphis problem. There are some familiar faces to be found in the pages ahead, of course, but keep an eye out for new faces, too. (There’s nothing wrong with listening to the greatest hits, but sometimes you need a change of pace.) The Best of Memphis list is a receptacle of local knowledge and tastes built up over decades of lived experience by you, our readers. And honestly, the number of grand things about Memphis is too great to count. If you missed last week’s cover story, “370 Great Things About Memphis,” go check it out. It’s the perfect prologue to Best of Memphis, a curated list of some of our staff’s favorite things about the city. Nothing wrong with a double dip on positivity, right?

But again, it only scratches the surface of what Memphis has to offer. We could all use some love after this month, so why not show some to the great winners listed on the following pages? I’m sure the artists, the businesses, the restaurants, the creatives, and everyone else who earned a top-3 spot would appreciate it. And in celebratory fashion, the Best of Memphis party is finally returning after a multi-year, Covid-induced hiatus, where many can eat, drink, and be merry. There are still plenty of issues left to fix in our city, and it’s going to take a lot of work. But it’s clear that those invested in it are ready to put in the hard hours and are up for the challenge. So Memphians, don’t believe the loudest voices on the internet when they decry us (and when they do, deliver unto them a proverbial LaRusso crane kick). You’re all the best.

The Memphis Flyer is now seeking candidates for its editor position. Send your resume to hr@contemporary-media.com.

Categories
News The Fly-By

MEMernet: A New, Old Sign, Some Slacker, and Best of Memphis

Memphis on the internet.

It’s a Sign

A piece of Memphis past is now part of Cooper-Young’s future.

The eagle-eyed Hunter Demster spotted a crew installing the above sign in Cooper-Young last week. Keen-minded commenters remembered that the sign, and the Silver Horse Shoe Motel it belonged to, used to be on Summer Avenue. That was all confirmed (as most Memphis history things are) with a link to a Memphis magazine story about the hotel by our company’s own Vance Lauderdale.

Photo: Courtesy Vance Lauderdale

Some Slacker

Posted to reddit by u/GoodOlSpence

Reddit user u/GoodOlSpence recently shared this photo to the Memphis subreddit. The image features some random dude and his high school class. Happy Elvis Week!

BOM

Best of Memphis voting closes in less than a week, folks. So remember to head over to our website and let fly your opinions on everything from bartenders to bikini waxes. (Voting closes on August 17th at 5 p.m.)

Categories
Cover Feature News

Best of Memphis 2021

The Memphis Flyer’s annual Best of Memphis readers’ poll winners are here — Memphis has spoken. From restaurants to radio, family fun and festivals, and everything in between, you chose your favorites. Winners with “BOM” next to their name dominated their category. Any ties have also been noted.

This issue was written by Samuel X. Cicci, Shara Clark, Jesse Davis, Michael Donahue, Michael Finger, Alex Greene, Chris McCoy, Abigail Morici, Julie Ray, Toby Sells, Maya Smith, Jon W. Sparks, and Bruce VanWyngarden. It was designed by Carrie Beasley with images by Justin Fox Burks and illustrations by Bryan Rollins.

Thanks to our readers — those who submitted nominations and voted, and those who didn’t. Y’all are the true Best of Memphis. And we thank our advertisers, who make it possible to keep the Flyer free, always. 

View this year’s BOM winners at this link.