Tag: Earnestine & Hazel’s

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Music Music Features

Sideman to Solo

Even before his recent solo turn, journeyman Mark Edgar Stuart had earned his place as an elite Memphis musician and, perhaps, the go-to bass player in town through years of service to countless local bands. But with the release of his excellent debut album, Blues for Lou, Stuart shows that he is also a force to be reckoned with as a guitarist and singer-songwriter.

Stuart’s career in music began in his hometown of Pine Bluff, Arkansas, when his father — “Big Lou” — insisted he take up the upright bass instead of sports.

“He told me from the get-go that I would not be playing sports like he and my brother did. I was going to play music — period,” Stuart says. “He said all he and my brother had to show for their time playing sports were broken bones that still hurt.” There were also more practical reasons for his father’s demand.

“The only way he could afford to send me to college is if I stuck with that upright bass and got a scholarship,” Stuart says.

And he did stick with it and earn that scholarship — at what was then Memphis State University. Once in town, Stuart quickly fell in with a group of like-minded musicians who would eventually become known as the alt-country outfit the Pawtuckets.

“The Pawtuckets changed everything for me,” Stuart says. “One day out of the blue, I saw an ad in the Flyer for a ‘bass player wanted.’ It changed my life. Those guys wound up being my best friends to this day. Before I knew it, I was in a ‘real’ band playing ‘real’ clubs. For the first time, I felt like I was a somebody. I had an identity. I was officially a musician, a Memphis musician. My dad was proud.”

The Pawtuckets had a good run. Over the course of roughly five years, the band produced three solid albums and toured extensively. But the project lost steam by 2001.

“I thought the band was going to be my ticket, and we all know how that story goes … implosion,” Stuart says. “Being in a band for the first time with two songwriters definitely had an influence, maybe not then but 15 years later. Back then, I made fun of their sensitive heart-on-the-sleeve BS. I just wanted to rock and play bass through an [Ampeg] SVT cabinet.”

After the Pawtuckets’ demise, Stuart spent the next several years making the rounds. He toured for a year with Alvin Youngblood Hart. He recorded two albums with Cory Branan and played with Branan on Late Night with David Letterman. He played guitar in Vending Machine. He recorded and toured with the Secret Service, John Paul Keith, and Jack Oblivian. And, in 2009, he released a CD of original instrumental rock songs under the name M. Edgar S. and the Slightly Possessed.

Everything changed for Stuart, however, when he was diagnosed with lymphoma in 2010.

“I felt a bump in my chest. Four different doctors said it was heartburn or an allergy to alcohol. You have to be aggressive when diagnosing yourself. I knew something wasn’t right,” he says.

Eventually, the doctors at a local minor-medical center did get it right. Stuart began undergoing chemotherapy and radiation treatment almost immediately, which both opened and closed doors for him, creatively speaking.

“I stopped playing gigs for the most part,” he says. “I spent a lot of time at home bored and sick, and that’s how this whole reinvention started. I would just sit around with my acoustic guitar and finger pick. That led into trying to sing and dabbling with songwriting.”

But while Stuart’s health improved, the news in his personal life only got worse.

“Shortly after my last treatment, my dad got sick and died and then my dog,” he says. “It affected me immensely. 2011 sucked. But now I had something to write about.”

And so Stuart began to write songs and record demos at home, which he shared with musician friends along the way. At the urging of several of those friends — including Branan, Keith, Jimmy Davis, and his former Pawtuckets bandmate Mark McKinney — he started performing his new songs live.

Last year, one of Stuart’s demos found its way to local producer/engineer Jeff Powell, who encouraged him to make a full-fledged album.

“He called and left me this long inspiring message. I still have the message to this day. I won’t erase it,” Stuart says.

Stuart and Powell recorded most of the album over the course of several weekends at Ardent Studios and Powell’s home studio, but a few of Stuart’s original demos also found their way onto Blues for Lou.

“I loved the fact that Jeff encouraged me to use some of the demos,” Stuart says. “A lot of recording geeks would have insisted they be re-recorded using their fancy gadgets and toys.”

Mark Edgar Stuart’s solo debut will finally be available to the public this week, officially released by McKinney’s imprint, MADJACK Records. For his part, Stuart will perform at the Booksellers at Laurelwood on Saturday. Later that night, he will celebrate the album’s release with a show at Earnestine & Hazel’s. After that, he’ll be hitting the road in support of more established road acts like Star & Micey and (hopefully) Branan, as well as collaborating with up-and-coming singer-songwriter Kait Lawson.

But even with so much going on, thoughts of his father are never far from Stuart’s mind.

“Everything I do is for my pop. He was the man,” Stuart says.

Mark Edgar Stuart

The Booksellers at Laurelwood

Saturday, March 9th, 5 p.m., free

Mark Edgar Stuart

Blues for Lou Release Show with Kait Lawson and Jed Zimmerman

Earnestine & Hazel’s Saturday, March 9th, 7 p.m., free

Categories
Music Music Features

Get Together

Two annual local music-industry events will partner this weekend, as the local Recording Academy chapter’s annual “Grammy GPS: A Roadmap for Today’s Music Biz” partners with the Memphis Music Foundation’s “Plug In Memphis: Indie Music Expo.” Both events will take place at the Stax Music Academy and Museum of American Soul Music on Saturday, October 1st, with bookend showcase concerts Friday and Saturday night.

“October is Memphis Music Month, and in an effort to make this as big an event as possible, we wanted to expand,” says Jon Hornyak, senior executive director of the Memphis Grammy chapter, a regional office that covers Louisiana, Arkansas, Mississippi, and St. Louis, in addition to West Tennessee.

“I like to say this is what happens when organizations communicate,” says Music Foundation director of development and communications Pat Mitchell.

The two once-separate events have similarities: Both have been geared toward professional development information for musicians and other music-industry workers and exposure for musicians via showcase concerts. But the events are also different. Plug In is more purely local.

“Plug In was created to allow artists in Memphis to meet businesses that can help them in their careers,” Mitchell says, citing such service providers as Audiographic Masterworks and Select-O-Hits and needs ranging from T-shirts to books, to car rentals, to publicity. In this way, Plug In is an extension of the Music Foundation’s daily work at its Memphis Music Resource Center.

Grammy GPS is more focused on regional artists and industry representatives in the broader musical landscape.

“From our standpoint, [the partnership] gives us a trade-show component,” Hornyak says. “We’re doing panels, and people will be able to go back and forth. There’s good synergy there. In one afternoon, [attendees] can get a good snapshot of what’s going on locally but also a picture of what’s going on nationally and globally.”

Grammy GPS will run from 11 a.m. to 7 p.m. Saturday at the Stax Music Academy, featuring a variety of panels and workshops on music-industry topics, including “Pitching and Placing: Music for Film and TV,” “Direct Connect: Social Media,” and “Your Bottomline: Alternative Funding Sources.” Panelists include representatives of prominent indie labels and management companies (Sub Pop, Thirty Tigers) and recording engineers who have worked with artists such as Beyoncé (DJ Swivel) and Jay-Z (Ken “Duro” Ifill).

The keynote speaker is Daniel Glass, founder/CEO of Glassnote Entertainment Group, whose label is home to the Grammy-nominated Mumford & Sons and GPS showcase headliner Givers, among other acts.

“Mumford & Sons’ appearance at the Grammys was very significant,” Hornyak says. “They didn’t win, but they probably had the biggest bump of any act. This [event] is targeted to an indie audience, and Glassnote is one of the most successful indie labels.”

While GPS events are happening at the Stax Academy, the Plug In event will take place next door at the museum from 1 to 3:30 p.m., with an exhibit area set up within the museum and an “experts lounge” that will allow visitors to get 20-minute one-on-one consultations with industry insiders involved in areas such as management, licensing, publishing, radio, and touring/booking.

The Plug In event is free. GPS is free for Recording Academy members. Conference admission for nonmembers is $35.

The two showcase concerts will feature emerging acts from around the region governed by the local Recording Academy chapter. Friday headliner Givers are a five-piece indie-rock/pop band from Lafayette, Louisiana. They signed with Glassnote early this year and released their debut album, In Light, this summer.

The band is something of a spiritual cousin to indie bands such as Yeasayer, Vampire Weekend, and the Dirty Projectors. Like those bands, Givers deploy African-derived (and, in their case, Cajun/zydeco-derived) sounds — polyrhythmic percussion, clean, spry guitar lines, open-hearted vocals — in a style all their own. And they share elements with their artier Yankee counterparts: subtle psychedelia (Yeasayer), propulsion (Vampire Weekend), gender interplay (Dirty Projectors). The latter comes from the shared vocals of guitarist Taylor Guarisco and second drummer Tiffany Lamson. The result is a furry, friendly, Southern-jam-band take on Afropop-schooled indie, captured on singles like the buoyant “Up, Up, Up” and the gnarlier “Meantime.”

Givers will be joined at the Hi-Tone Friday night by Memphis rapper Cities Aviv, who has been getting loads of great — and greatly deserved — national indie press of late, and rockers Kruxe, along with Jackson, Tennessee, country-rockers GR Robinson.

At the closing showcase at Earnestine & Hazel’s Saturday night, acts will include Memphis rapper Skewby, who played last year’s Grammy GPS event, and New Orleans singer-songwriter Alexis Marceaux. Uniting Memphis and Louisiana will be Fille Catatonique, the musical moniker of singer-songwriter Marcella René Simien, a Louisiana native who relocated to Memphis a couple of years ago and is featured on Cities Aviv’s debut album, Digital Lows.

Grammy GPS/Plug In Expo

Stax Music Academy and Museum

Saturday, October 1st

11 a.m.-7 p.m.

Showcase Concerts

Hi-Tone Café: Friday, September 30th

Earnestine & Hazel’s: Saturday, October 1st

For more information, see www.grammy365.com/events/memphis-grammy-gps-roadmap-todays-music-biz-0 or memphismeansmusic.com.

Categories
Music Music Features

Let It Bleed

Earlier this year, local songwriter Harlan T. Bobo released Sucker, a gem of an album that tracks the genesis and evolution of a relationship. A few months later, Rob Jungklas — perhaps Bobo’s chief rival as sharpest lyricist on the local rock/roots scene — is releasing something of an unintentional companion piece, Mapping the Wreckage, a powerful yet intimate album that tracks the deterioration and aftermath of a relationship.

Jungklas was weaned on the city’s folk/blues scene in the 1970s, but he made his mark in the late ’80s as a would-be pop/rock star, scoring a minor MTV hit in 1987 with the single “Boys Town,” then releasing his 1989 album Work Songs for a New Moon on major-label RCA.

“In the ’80s, I was a pop musician and proud of it. That’s what I did. I had my deals and my 15 minutes,” Jungklas says. “But in my mind, I’m really a blues artist … folk and blues. People might roll their eyes when I say that. But in my head, that’s what it is.”

Music took a back seat for Jungklas in the ’90s, a period spent getting married and getting his teaching certificate (he’s currently a seventh-grade science teacher at a local private school), but he kept writing and recording, putting out a couple of self-released albums.

In 2002, he partnered with the local MADJACK label and producer Jeff Powell for a return of sorts, Arkadelphia, an album that came across as something of a personal tour of Delta mythology (including the eternal title “Drunk Like Son House”). This was followed by 2007’s Gully, a rattled, atmospheric, bluesy roots-rock record filled with dark scenarios.

“What I’m doing now is, hopefully, accessible,” Jungklas says, “but it certainly isn’t pop music.”

On Mapping the Wreckage, the dissonant art-blues sound and piercing lyrics full of Southern Gothic and biblical imagery that Jungklas established on Arkadelphia and Gully are directed toward more personal material.

“I can’t say it any better or any other way than I did on this record,” says Jungklas, avoiding specifics. “Something that is as personal as this could only be approached, in my case, in poetry and song. This is my conversation about a period in my life — with friends, with lovers, with people who care about me. I got as deep into it as I could.”

Mapping the Wreckage, as the title indicates, is structured like a journey. The searing opening stretch knocks you down: “Can’t Heal Up” staggers with carnal admissions and self-lacerating pain (“Don’t you stitch me up,” Jungklas howls. “Better off to bleed”). “Detox” is a “love is a drug” metaphor delivered with locomotive intensity. “Baby, it’s your strung-out little darling/Dying on your answering machine,” Jungklas announces at the outset, before ultimately letting a screaming Steve Selvidge guitar solo take the song places words can’t go. “Pleasure of the Curve” swaggers with an almost mischievous musical confidence. “Around my neck I wear a heart of glass/As a memento mori/Nothing lasts,” Jungklas cracks, en route to questioning, “Do you want my heart?/Do you have the nerve?”

But the closing stretch — “A Girl Named Resurrection,” “The Horse Knows the Way,” and, finally, “Transfiguration” — picks you back up, with a peacefulness and acceptance (Jonathan Kirkscey’s beautiful cello work figures prominently on the final two tracks) that has added power precisely because of the darkness that precedes it.

Jungklas says people often ask him about that darkness in his music, but he demurs. “By talking to your demons … there’s a power in that confrontation that overrides the darkness and pushes on through to something else,” he says. Mapping the Wreckage embodies this notion.

The album was actually recorded two years ago, in August 2008, not long after Gully was released.

“He came to us and said, ‘I need to make this record now. I don’t care how long it takes to come out,'” Powell remembers.

“Therapy’s not the right word, but it was something I needed to do then,” Jungklas says. “It wasn’t something I could wait six months to do.”

In order to capture the power and immediacy of Jungklas’ songs, Powell proposed a bold, unusual recording process, gathering musicians who had Jungklas’ trust (in addition to Selvidge and Kirkscey, drummers Robert Barnett and Harry Peel, guitarist John Whittemore, and bassist Sam Shoup play on the record), with very little preparation.

“We went into Ardent. We got everybody on the floor, all in one big room,” Jungklas remembers. “I’d run the song once, and then we’d go. Let it bleed — sonically there’s a lot of bleed. But emotionally it was the perfect way to jump in. You can hear people — and feel people — trying to carve out their place in the track, reacting off me and reacting off each other. And, of course, all these players are adept enough to pull that off.”

“This is the great thing about Memphis,” says Powell, who produced, engineered, and mixed the record.

“Rob would play it through once, and everyone had a little legal pad to jot down [charts] — intro, verse, chorus, whatever. At one point, I looked at Steve [Selvidge’s] note pad, and it had a picture of a cow or something. He didn’t even write down the chords. These guys were just listening to each other.”

Rob Jungklas Mapping the Wreckage Release Show

Earnestine & Hazel’s

Saturday, July 31st

7 p.m.

Categories
Best of Memphis Special Sections

Best of Food & Drink

CREDIT: Alex Harrison

Alex Harrison

Buttery tikka masala, tender tandoori, spicy vegetable dishes, and all other manner of Indian specialties are served at Midtown institution India Palace in its airy, comfortable Poplar Avenue location.

We’ll admit we find it adorable when, in the “Best Chef” category,
you write in “My Wife,” “My Husband,” or, better yet, “My Mom.” (The
answer “Your Mom’s House” for “Best Romantic Restaurant” is not so
cute.) Chef Boyardee didn’t stand a chance with only two votes for
“Best Chef,” but at least he’s got bragging rights over Mrs. Winner
who, despite the name and the chicken and biscuits, got only one
vote.

Justin Fox Burks

Kelly English, Restaurant Iris, 1st place: ‘Best Chef’

Best Chef

1. Kelly English, Restaurant Iris

2. Erling Jensen, Erling Jensen the Restaurant

3. John Bragg, Circa

Last October, Food & Wine magazine named Kelly English
one of the Top 10 “Best New Chefs” for 2009. That was quite the honor.
Now Flyer readers have vaulted English to the top spot for the
first time.

Best Lunch

1. Huey’s

2. Soul Fish

3. Lenny’s

Hey, you know all those other restaurants that were in the running
for “Best Lunch” in Memphis? Stick a toothpick in ’em. They’re done.
Huey’s gets the nod for lunch nosh this year.

Best Breakfast

1. Brother Juniper’s

2. Blue Plate Cafe

3. Bryant’s Breakfast

Oh Brother, Wherefore Art Chow? Sorry. Brother J. has won “Best
Breakfast” many times, and it’s because they offer delicious,
innovative, homemade food in an eclectic space crammed with interesting
people, especially on weekend mornings.

Best Romantic Restaurant

1. Paulette’s

2. Le Chardonnay Wine Bar & Bistro

3. The Melting Pot

Maybe it’s the desserts. Or maybe the soft tinkling of the ivories.
Or maybe just the wonderful menu, nice wine list, and warm ambience.
Paulette’s is a classic.

Best Sunday Brunch

1. Owen Brennan’s Restaurant

2. Boscos Squared

3. Peabody Skyway — tie —

Beauty Shop

Owen Brennan’s sits at the cusp of Germantown and East Memphis, but
it draws Memphians from all over for its New Orleans-themed Sunday
brunch: the best in town for 2009.

Best Wine List

1. Le Chardonnay Wine Bar & Bistro

2. Texas de Brazil

3. Fleming’s Prime Steakhouse

Le Chardonnay moved across Madison Avenue a couple years ago, but it
has retained its dark, ski-lodge-y charm, its extensive wine list, and
first place for “Best Wine List” in your hearts.

Best Steak

1. Folk’s Folly Prime Steak House

2. Ruth’s Chris Steak House

3. The Butcher Shop

Folk’s Folly valets meet you at the curb. Once inside, you hear
sweet piano-bar stylings and the sound of cold drinks and cocktail
chatter. But who are we kidding? It’s all about the steak here, and
Folk’s Folly’s steaks sizzle!

Best Barbecue

1. Central BBQ

2. Corky’s

3. The Bar-B-Q Shop

Central BBQ takes top honor in what is probably the toughest
category in this poll: “Best Barbecue.” No matter how you spell it
— barbecue, BBQ, Bar-B-Q, whatever — Central’s on top
again.

Best Ribs

1. Charles Vergos’ Rendezvous

2. Central BBQ

3. Corky’s

The Rendezvous is sometimes derided as a place where tourists go to
eat Memphis’ most famous food group (16 barbecued ribs), but the
Flyer‘s poll makes it clear that locals love the Rendezvous as
much as people wearing Elvis T-shirts. And well they should.

Best Burger

BOM 1. Huey’s

2. Earnestine & Hazel’s

3. The Belmont Grill

That “BOM” designation means Huey’s has won “Best Burger” for so
long that it’s not even fair to anybody else in the running. Lots of
places in Memphis make good burgers, but only one takes the top spot,
year after year after year.

Best Hot Wings

1. Buffalo Wild Wings

2. D’Bo’s Buffalo Wings-n-Things

3. Central BBQ

With five Memphis-area locations, 14 sauces (ranging in heat from
“Blazin'” to “Sweet Barbecue”), and TVs set to sports everywhere you
look, Buffalo Wild Wings is leading the city’s wing scene.

Best Fried Chicken

BOM 1. Gus’s Fried Chicken

2. Popeye’s Chicken & Biscuits

3. Jack Pirtle Fried Chicken

If you want to eat lunch at Gus’s, you’d better get there early.
Folks line up for the crispy, smoky, spicy uniqueness that makes Gus’s
fried chicken better than anybody’s in Memphis. Or in the world.

Best Cajun/Creole

1. Bayou Bar & Grill

2. Owen Brennan’s Restaurant

3. Pearl’s Oyster House

The Bayou, like its sister restaurant, Le Chardonnay, hasn’t missed
a beat by moving across Madison. It’s bigger, but it still has a nice
patio, cold beer, stellar gumbo, and lots of other Cajun
delectables.

Justin Fox Burks

Petra, 1st place: ‘Best Mediterranean’

Best Mediterranean

1. Petra

2. Casa Grill

3. Petra Cafe

What’s more Midtown than this: Greek-Korean fusion in a restaurant
housed in a former gas station/garage, with patio seating right next to
the pumps? Spanikopita, moussaka, falafel — Petra is Greek
delicious. And the Korean soups and kimchi are fabulous too.

Best Dessert

1. Paulette’s

2. Beauty Shop

3. Kooky Canuck

Restaurants come and go, but Paulette’s “K-Pie” is a constant. Rich
coffee ice cream in a pecan-coconut crust, topped with whipped cream
and Kahlua, the Midtown institution’s Kahlua-mocha parfait pie is a
classic but not their most popular dessert. That designation apparently
belongs to the restaurant’s hot chocolate crepe. With crème
brûlée, Key lime pie, and other desserts dotting the menu,
Paulette’s is where Memphians go for post-dinner sweets.

Best Italian

1. Ronnie Grisanti & Sons Restaurant (now closed)

2. Pete & Sam’s

3. Bari — tie —

Ciao Bella Italian Grill

Long synonymous with Italian dining in Memphis, Ronnie Grisanti’s
closed its doors in August after a 25-year run at its Chickasaw Oaks
Plaza location on Poplar. But Memphians won’t be without the Grisanti
family’s authentic Tuscan cuisine, which has delighted local diners for
generations. Most of the restaurant’s staff — including Ronnie
himself — will relocate to the family’s Germantown location,
Elfo’s, which will be renamed simply Grisanti’s.

Best Mexican

1. El Porton Mexican Restaurant

2. Happy Mexican

3. Taqueria La Guadalupana

In an increasingly saturated local Mexican food scene, El Porton
maintains the top spot with five area locations, quick, reasonably
price lunches, a diverse menu, a full bar, and happy-hour specials.

Best Chinese

1. P.F. Chang’s

2. Wang’s Mandarin House

3. A-Tan

National chain P.F. Chang’s became a big local hit when it opened
its lone Memphis location — on Ridgeway in East Memphis — a
few years ago. In P.F. Chang’s large, opulent dining room, patrons can
feast on a diverse array of Chinese classics such as Mongolian beef,
ginger chicken, and spicy dumplings.

Best Thai

1. Bhan Thai

2. Bangkok Alley

3. Jasmine

Located in a large, converted Midtown house (the former home of
restaurant Maison Raji), Bhan Thai offers intensely flavorful Thai
dishes — masaman curry, pad thai, crispy duck, coconut-milk-based
soups, etc. — in an elegant atmosphere full of character, from
its small, intimate dining rooms to its popular patio in the back.

Best Vietnamese

1. Saigon Le

2. Pho Saigon

3. Pho Hoa Binh

This no-frills Midtown eatery has a loyal clientele because of its
focus on the food, which includes authentic Vietnamese specialties
— fresh spring rolls, great pho soups, vermicelli and tofu
dishes, and plenty of vegetarian options.

Best Japanese/Sushi

1. Sekisui

2. Blue Fin

3. Sekisui Pacific Rim

Restaurateur Jimmy Ishii has come to define Japanese cuisine, and
particularly sushi, in Memphis. The local chain is celebrating its 20th
birthday this year, first opening its Humphreys Center flagship
restaurant in 1989 and now covering the city with five locations.

Justin Fox Burks

Soul Fish, 1st place: ‘Best Home Cooking / Soul Food’

Best Home Cooking/Soul Food

1. Soul Fish

2. The Cupboard

3. Blue Plate Café

For exquisite catfish and hush puppies and a big daily selection of
veggies, it’s hard to order anything else off of Soul Fish’s menu. But
try their smoked half-chicken, and you’ll be doubling up on meals to
satisfy all your menu urges.

Best Vegetarian

BOM 1. Whole Foods Market

2. The Cupboard

3. Jasmine

Whole Foods Market, a foodie oasis on Poplar Avenue in East Memphis,
is more than a grocery store. Its large prepared-foods section —
pizzas, sandwiches, salad bar, bakery, coffee and juice bar — and
dining area make it a popular lunch and dinner spot for vegetarians and
health-food enthusiasts, in particular. Whole Foods also offers cooking
classes to help you find interesting things to do with the fresh and
healthy items they sell.

Best Seafood

1. Tsunami

2. Bonefish

3. The Half Shell

The anchor restaurant of Cooper-Young does it again, taking “Best
Seafood” for the millionth year in a row. Scallops, sea bass, mussels,
you name it, Chef Ben Smith and crew deliver a ship full of great taste
in a sophisticated atmosphere.

Best Pizza

BOM 1. Memphis Pizza Cafe

2. Garibaldi’s Pizza

3. Old Venice

Memphis Pizza Café was an instant hit when it opened in 1993
and has since expanded its local pizza empire to five locations, all
serving tasty, crispy pizzas, including such faves as the white-sauce
“alternative” and the zesty Cajun chicken.

Best Deli

1. Fino’s from the Hill

2. Bogie’s Delicatessen

3. Young Avenue Deli

What says Midtown more than the intersection of Madison and McLean?
And what says a great deli sandwich better than Fino’s from the Hill,
on that very Midtown corner? In addition to the popular made-to-order
sandwiches — cold cuts, cheeses, toppings, all on good crusty
bread — Fino’s offers pasta dishes and grocery items. That’s
Italian!

Best Server

1. Jeff Frisby, Restaurant Iris

2. Michele Fields, Calhoun’s Sports Bar

3. Jean Pruett, Bardog — tie —

Brent Skelton, The Kitchen

Jeff Frisby at Restaurant Iris must be doing something right. Last
year, he was named one of the city’s best servers in our Best Of poll.
This year, he’s done it again. Must be that Frisby knows not only how
to serve, he knows what to serve when it comes to vino: He’s Restaurant
Iris’ wine manager. (Factoid: All our winners in this category work in
Memphis’ new or newish restaurant/bars. Good to see Flyer
readers appreciate the city’s evolving food scene.)

Best Service

1. Chick-Fil-A

2. Texas de Brazil

3. Houston’s

Drive-thru or in-store, the crew behind the counter at any of
Memphis’ Chick-Fil-A locations have it down pat: your order in your
hands — fast. More amazing (and given the volume of business),
they do it, hands down, with the friendliest service in town.

Justin Fox Burks

Chick-Fil-A, 1st place: ‘Best Kid-Friendly Restaurant’

Best Kid-Friendly Restaurant

1. Chick-Fil-A

2. Chuck E. Cheese

3. Huey’s

We forgot to mention (see “Best Service”) that the crew at
Chick-Fil-A must have nerves of steel. As a new winner in the
kid-friendly restaurant category, these folks have what it takes when
children combine with fast food. Call it grace under pressure.

Best Local Late-Night Dining

1. Huey’s

2. Earnestine & Hazel’s

3. Young Avenue Deli

And we mean late. We’re talking, at several of Huey’s
multiple locations, a kitchen that’s open until 2 a.m. Don’t deny it.
At that hour and after some damage, what your body’s craving is a
burger and onion rings.

Best Place for People-Watching

1. Flying Saucer

2. Young Avenue Deli

3. Celtic Crossing

The corner of Beale and Second: The wide-open windows at downtown’s
Flyer Saucer aren’t there for no reason. Whether you’re in the
restaurant or passing on the sidewalk, this place was tailor-made for
people-watching. Evidence: During the Memphis Music and Heritage
Festival a few weekends ago, the place was jamming, inside and out.

Best Patio

1. Celtic Crossing

2. Boscos Squared

3. Cafe Olé

In a word: trivia. Celtic’s popular Wednesday-night tournament this
past summer had the patio packed. Any night, any season, though, will
do for a Guinness and some major hanging-out in Cooper-Young. Bonus
attraction: On this patio, you’re only a few steps from the scene on
the street.

Best Local Place That Delivers

1. Garibaldi’s Pizza

2. Young Avenue Deli

3. Camy’s

Another new winner in our Best Of poll: Garibaldi’s Pizza —
established 30 years ago by owner Mike Garibaldi — has three
locations for handmade pizzas, pastas, salads, wings, sandwiches,
sweets, and more. Garibaldi’s caters to not only what you’re hungry
for, according to readers, it really delivers.

Justin Fox Burks

Muddy’s Bake Shop, 1st place: ‘Best Bakery’

Best Bakery

1. Muddy’s Bake Shop

2. La Baguette

3. Fresh Market

Again: a new winner. And, according to Muddy’s website, if you’re
rude, whiny, impatient, or otherwise unpleasant, forget stepping inside
this bakeshop. If you’re green-minded and egg-headed (Muddy’s uses eggs
from cage-free, free-range hens), you’re welcome! Plus, who’s to argue
with a cupcake called “Prozac?”

Best Local Coffeehouse

1. High Point Coffee (now closed)

2. Otherlands

3. Café Eclectic — tie —

Republic Coffee

High Point Coffee just closed. (It’s the economy, stupid.) But
Otherlands, Cafe Eclectic, and Republic Coffee — the hotshots
rounding out your picks for best local coffeehouse — havestill
got their vibe going and the caffeine coming.

Best Restaurant

1. Restaurant Iris

2. Tsunami

3. Huey’s

Iris: It’s in the eye of the beholder. Restaurant Iris, “Best
Restaurant,” according to Memphians who value fine dining. In the space
of a year, nationally recognized chef Kelly English has succeeded in
turning Restaurant Iris into the city’s go-to address for exceptional
French-Creole-inspired cuisine. Doesn’t hurt that the restaurant also
features first-rate service in an intimate, romantic atmosphere.

Best New Restaurant

1. Flight

2. Andrew Michael Italian Kitchen

3. Overton Park Pizze Stone

The interior’s gorgeous, but it’s the food at Flight that has
Flyer readers hooked — and voting. Flight’s “flights”
— a trio of tastings from the entrée, dessert, and wine
menus — make it a wonderful way to sample what’s cooking in the
kitchen. What’s on your table: small plates but great taste. Or you
want regular-size portions? No problem. You can order that way too.

Categories
Best of Memphis Special Sections

Best of Nightlife

CREDIT: Alex Harrison

There was a new category in this section that threw readers for a loop in this year’s ballot: “Best ‘Cougar’ Bar.” Several voters noted they weren’t familiar with the term,

so we’ll oblige: A “cougar” is an older woman who prefers the company of younger men.

A few put it on record that this is an offensive category, while two voted “Your mama’s house,” and another added helpfully, “Any bar my wife is in.”

Best Local Band

READERS’ CHOICE

The Dempseys

Lord T & Eloise

Lucero

Newcomers to this winning category, Lord T & Eloise clearly have won over Memphians with their clever rap lyrics and innovative stage show. The Dempseys held onto our ears and hearts with classics from decades gone by. Ditto for Lucero and their heartland whiskey tunes. All in all, eclectic is the only way to describe our readers’ tastes.

Best Local Singer

by Justin Fox Burks

Backstreet, 1st place: Best Gay Bar

READERS’ CHOICE

Harlan T. Bobo

Joyce Cobb

Amy LaVere

Susan Marshall

Di Anne Price

Women rule this category with jazz, rock, blues, Americana, and plenty of soul. From Beale Street staple Joyce Cobb to rising star Amy LaVere to the folksy intimacy of Susan Marshall to jazz stylist Di Anne Price, Memphis loves these women’s voices. The sole male on this list, Harlan T. Bobo, rises to the top once again in this category, drawing votes with his heartsick love songs.

Best Karaoke

1. Windjammer Restaurant & Lounge

2. Yosemite Sam’s

3. Alfred’s

When Flyer readers want to contribute their dulcet tones to the famous music of Memphis, they head to the Windjammer. Most local karaoke hotspots give guests only one night a week to belt out their off-key renditions of “Friends in Low Places,” but the good folks at the Windjammer face the music six nights a week. And our readers love that.

Best Hole in the Wall

1. Earnestine & Hazel’s

2. P&H Café

3. Alex’s

Sometimes the best place to go is underground, the place non-locals have never heard of and probably wouldn’t give a second thought to. That place, for readers, is Earnestine & Hazel’s. An ex-brothel, Earnestine & Hazel’s these days is known for its great burgers and cheap drinks.

Best College Hangout

1. Newby’s

2. R.P. Tracks

3. Flying Saucer

Open ’til the wee hours of the morning, Newby’s is the perfect spot for local collegians to congregate and converse. With beer specials, barbecue, Bike Night, and bands, Newby’s is the ideal place for young people to have more fun than they probably should.

Best Bartender

READERS’ CHOICE

Michele Fields, Calhoun’s Sports Bar

Jeff Johnson, Newby’s

Brad Pitts, Bari

When readers want to get their drink on, they turn to one of these three good folks. Sports-bar lovers flock to Michele Fields at Calhoun’s. The college crowd — among others — prefers Jeff Johnson at Newby’s. And last but not least, our readers show the love for Bari’s Brad Pitts.

Best After-Hours Club

1. Raiford’s/Hollywood Disco

2. Earnestine & Hazel’s

3. Blue Monkey

After its grand reopening in 2007, Raiford’s/Hollywood Disco is back on top. Offering live music, dancing, and drinks, Raiford’s/Hollywood Disco is where the crowd heads to “party like a rock star” as the night goes on. And just to be sure that you arrive in style, the disco offers guests limousine service.

Best Pick-Up Joint

READERS’ CHOICE

Blue Monkey

Celtic Crossing

Flying Saucer

Raiford’s/Hollywood Disco

Senses

Sometimes, you go to bars to drink and socialize with your buds. Other times, you have, um, another agenda. When the libido needs a little action, Flyer readers have plenty of options. Some look for love over a pint of Guinness at Celtic Crossing, while others prefer the casual atmosphere of the Flying Saucer or either of the Blue Monkey locations. For those who prefer to dance their way into someone’s pants, Raiford’s/Hollywood Disco and Senses top the list.

Best “Cougar” Bar

BOM 1. Spindini

2. Blue Monkey — tie —

Flashbacks

3. Cockeyed Camel — tie —

Raiford’s/Hollywood Disco

In Memphis, cougars find fresh meat at Spindini, where the younger men tend to be of the well-to-do variety. Hey, if you’re going after a young dude, you want one with a good salary and some ambition, right?

Best Beer Selection

1. Flying Saucer

2. Boscos Squared

3. Young Avenue Deli

With more than 100 beers on tap (and now two locations in the area), it’s no surprise this “beer nerd” bar won for best selection. Beer aficionados can choose between dark lagers, fruity pale ales, creamy stouts, or plain ol’ domestics. The Saucer folks will even combine your favorites in one of their tasty mixed beers such as the sinfully delicious Chocolate Truffle (Young’s Chocolate Stout and Linderman’s Framboise).

Best Place To Get a Martini

by Justin Fox Burks

Harlan T. Bobo

1. Side Street Grill

2. Peabody Lobby Bar — tie — Dish

3. Majestic Grille

An entire page on Side Street’s menu is dedicated to twists on the classic martini, and with names like the Coonass (a dirty martini prepared with Absolut Peppar) and Wedding Cake (vanilla vodka mixed with cranberry and pineapple), who can resist? The best part: All martinis can be supersized for a few extra bucks.

Best Place To Get a Margarita

1. Café Ole

2. El Porton Mexican Restaurant

3. Molly Gonzales’ La Casita

Mexican Restaurant

If you haven’t spent a warm summer night on the spacious Café Ole patio with a tall icy strawberry margarita in one hand and a salty tortilla chip in the other, you haven’t really lived. Of course, most of you already have experienced Café Ole’s tangy tequila cocktail or the restaurant wouldn’t have won “Best Margarita.” Now if only we had a category for “Best Salsa.”

Best Happy Hour

1. Chili’s Grill & Bar

2. Flying Saucer

3. Blue Monkey

It may seem strange that a chain restaurant always lands in our top three for “Best Happy Hour.” But when a bar offers two-for-one specials all day long, well, that’s one heck of a happy hour. In fact, that’s more like a happy day.

Best Dance Club

1. Raiford’s/Hollywood Disco

2. Senses

3. Club 152 Beale

When owner/DJ Robert Raiford retired last year and closed his beloved disco club, the people spoke. They were upset, angry, depressed. Where, oh, where would they ever wear their silver polyester pantsuit again? But before folks could resign their retro Raiford’s digs to a yard-sale rack, some nice businessmen stepped in to save the day. Now the dance floor is more crowded than ever.

Best Jukebox

1. Earnestine & Hazel’s

2. Alex’s

3. Young Avenue Deli

With many bars jumping on the Internet jukebox wagon, it’s nice that Earnestine & Hazel’s is sticking to its old-school jukebox roots with a great selection of classic Motown, soul, blues, and jazz, including many influential local artists. There’s no bad music on this jukebox, so you don’t have to worry about listening to $5 worth of crappy songs.

Best Place To Shoot Pool

1. Fox & Hound English Tavern

2. Young Avenue Deli

3. P&H Café

Pool halls have come a long way. Remember when they were filled with overweight, scary biker dudes who’d beat you in the back alley if you looked at them wrong? Or wait, maybe that was in a movie. Anyway, the Fox & Hound is nothing like that. Decent folks in khakis and polos play pool there on pay-by-the-hour, oversized billiards tables. There’s nothing to be afraid of, really.


Best Sports Bar

1. Fox & Hound English Tavern

2. Buffalo Wild Wings

3. T.J. Mulligan’s

Alex Harrison

The Hi-Tone Caf is our readers favorite place to catch a great live show. With acts as unique and varied as the art on the walls, the Hi-Tone offers Memphians what they love most: a stripped-down, classic bar perfect for catching music and drinking with friends.

Wow, our readers love Fox & Hound. Probably because, in addition to having plenty of quality pool tables, the bar boasts multiple TVs so fans won’t miss a minute of the game. Sometimes, the bar even hosts pay-per-view UFC fighting matches.


Best Gay Bar

BOM 1. Backstreet

2. The Pumping Station

3. 1 More

As home to one of the largest dance floors in Memphis, a stunning drag show, and a slew of hot gay customers, how could Backstreet not win number one by a landslide? Now cue that Cher dance mix.

Best New Bar

by Justin Fox Burks

Side Street Grill, 1st place: Best Place To Get a Martini

1. The Cove

2. Calhoun’s Sports Bar

3. Blue Monkey, downtown — tie —

Red Rooster Bar & Music Hall

Last year, Jim Marshall put the famous ship bar, nautical paintings, and rustic chandeliers from the late Anderton’s East to a new use in his Broad Avenue oyster and cocktail bar. The retro décor was a big draw for first-time customers, but one taste of the Cove’s hand-mixed signature cocktails, and they were hooked. by Justin Fox Burks

The Cove, 1st place: Best New Bar

Best of Food & Drink

Best of Arts & Entertainment

Best of Media

Best of Goods & Services

& The Rest

Staff Picks

Categories
Best of Memphis Special Sections

Best of Food & Drink

CREDIT: Alex Harrison

Memphians are becoming more discerning diners. How do we know? In the past decade or so, as the number of ethnic-cuisine categories has grown, the number of readers who write in “gross” or “don’t eat that” has shrunk.

One other aspect of the voting worth mentioning: “Best Barbecue” received the most votes of any category on this year’s ballot. Priorities (and wet naps), right?

Best Chef

READERS’ CHOICE

John Bragg, Circa

Jose Gutierrez, Encore

Erling Jensen, Erling Jensen,
the Restaurant

It’s true: Good things do come in threes. This trio of popular restaurateurs — two downtown and one in East Memphis — divvied up the ballots for “Best Chef,” with no one winning a clear majority. Which, when you think about it, means three times as much prize-winning food for Memphis diners.

Best Burger

BOM 1. Huey’s

2. Earnestine & Hazel’s

3. Big Foot Lodge

Hey, guess what? Huey’s won “Best Burger.” Again. The late Thomas Boggs’ culinary and civic legacy exemplifies the very Best of Memphis and always will.

Best Breakfast

by Justin Fox Burks

Owen Brennan’s Restaurant, 1st place: Best Sunday Brunch

1. Brother Juniper’s

2. Blue Plate Café

3. Cracker Barrel

Brother Juniper’s isn’t a big place. It’s tucked away near the Highland Strip, where no chain restaurant could survive. And it’s not easy to get a table on weekend mornings. That’s because Brother Juniper’s offers delicious homemade breads, breakfasts your mother never had the nerve to make, and a unique yet familiar charm.

Best Romantic
Restaurant

1. Paulette’s

2. The Melting Pot

3. Le Chardonnay Wine Bar & Bistro

Feel like makin’ whoopee? Well, don’t try it at Paulette’s. The other diners will get upset. But as a romantic prelude to makin’ whoopee? Flyer readers say you can’t go wrong at the little white restaurant on Madison. And don’t forget dessert.

Best Sunday Brunch

Alex Harrison

Flyer readers say Hueys is the best place to go for lunch. And who can blame them? Seven locations scattered all over the metro area offer great burgers, fries, chicken fingers, salads, po boys, and more. And most important, you can still shoot toothpicks at the ceiling tiles. Just remember to act innocent if one of yours falls into somebodys food at the next table.

1. Owen Brennan’s Restaurant

2. Boscos Squared

3. Peabody Skyway

Owen Brennan’s Sunday brunch offers six serving stations — one each for salad, seafood, bread, prepared entrées, cooked-to-order entrées, and dessert. Most brunch customers don’t eat again until Tuesday.

Best Wine List

1. Le Chardonnay Wine Bar & Bistro

2. Texas de Brazil

3. Ronnie Grisanti & Sons

Le Chardonnay crossed Madison Avenue this year, taking up larger quarters in the former Square Foods building. But they kept the great wine list and added a big fireplace. Don’t worry. It’s still dark as heck, perfect for a quiet rendezvous.

Best Steak

by Justin Fox Burks

Gus’s Fried Chicken, 1st Place: Best Fried Chicken

1. Folk’s Folly Prime Steak House

2. Ruth’s Chris Steak House

3. The Butcher Shop

Flyer readers are nothing if not loyal, and Folk’s Folly not winning “Best Steak” would be rare to medium-rare. It doesn’t take a medium to predict another meal well done by this East Memphis institution.

Best Barbecue

1. Central BBQ

2. Corky’s

3. Germantown Commissary — tie — The Bar-B-Q Shop

Central BBQ has elbowed its way into the upper tier of Memphis barbecue joints. And that’s fast company, indeed.

Best Ribs

1. Charles Vergos’ Rendezvous

2. Corky’s

3. Central BBQ

Rendezvous takes the top prize for ribs again. After 60 years of luring diners down the best-smelling alley in the world to savor the ultimate Memphis dining experience, what else would you expect?

Best Hot Wings

1. Buffalo Wild Wings

2. D’Bo’s Buffalo Wings-N-Things

3. Central BBQ

Buffaloes are to wings what Chicken of the Sea is to tuna. Or something. We know buffaloes don’t have wings, but Buffalo Wild Wings does, and they’re really good.

Best Fried Chicken

by Justin Fox Burks

Brother Juniper’s, 1st place: Best Breakfast

BOM 1. Gus’s Fried Chicken

2. Popeye’s Chicken & Biscuits

3. KFC

Smoky, crispy, explode-in-your-mouth fried chicken is the trademark of this Memphis-area restaurant. Well, that, and red-check tablecloths, cold iced tea, friendly help, and big lunch crowds.

Best Cajun/Creole

1. Bayou Bar & Grill

2. Owen Brennan’s Restaurant

3. Pearl’s Oyster House

Bayou Bar & Grill may have moved to a new location on Madison Avenue, but this popular Midtown eatery and watering hole hasn’t budged from its number-one position in the mouths and minds of Flyer readers. You can still waste a beautiful day on the patio sipping beer (or café au lait) while nibbling at a perfect po’ boy sandwich or scarfing down a bowl of alligator chili. Just don’t forget the beignets.

Best Mediterranean

1. Yia Yia’s

2. Casablanca

3. Bari

At first glance, one might wonder why Memphians picked Yia Yia’s as their favorite Mediterranean restaurant. The menu boasts dishes like Idaho rainbow trout and fresh Atlantic salmon, which are, by definition, not Mediterranean. But despite some American main courses, Yia Yia’s menu is inspired by the cuisines of Italy, Spain, Greece, and France. It’s a place where you can have perfect gnocchi with your Cobb salad or nosh on duck confit with polenta while waiting for your flank steak.

Best Dessert

1. Paulette’s

2. Beauty Shop

3. Big Foot Lodge

The crème brûlée is fine, the Bavarian apple strudel is special, and the hot-chocolate crepe is wicked. But the K-Pie (aka Kahlúa-Mocha Parfait Pie), a gigantic wedge of coffee ice cream in a coconut-pecan crust topped with fresh whipped cream and Kahlúa, is a rite of passage. by Justin Fox Burks

Fino’s from the Hill, 1st place: Best Deli

Best Italian

1. Ronnie Grisanti & Sons

2. Pete and Sam’s Restaurant

3. Bari

What’s so great about Ronnie Grisanti & Sons? Imagine a grilled Bartlett pear drizzled with balsamic vinaigrette and topped with toasted walnuts and Gorgonzola cheese. Follow that salad with a potato-crusted salmon in cipollini-onion butter. Wash it all down with an Italian red as dark and chewy as licorice raisins. That’s what’s special.

Best Mexican

1. El Porton Mexican Restaurant

2. Taqueria La Guadalupana

3. Molly Gonzales’ La Casita

Mexican Restaurant

El Porton is like the Mexican Huey’s. It’s fast, affordable, and consistently delicious — and with enough locations to ensure that no matter where you are, there’s always a margarita close by.

Best Chinese

1. P.F. Chang’s China Bistro

2. Wang’s Mandarin House

3. A-Tan

Monolithic horse sculptures, expertly mixed martinis, and Chengdu spiced lamb tossed with cumin and mint. What else do you want?

Best Thai

by Justin Fox Burks

Folk’s Folly, 1st place: Best Steak

1. Bhan Thai

2. Bangkok Alley

3. Sawaddii

Bhan Thai is coziness personified. The curries are exquisite, and the Singha is always ice-cold. Bhan Thai is veggie-friendly too.

Best Vietnamese

1. Pho Saigon

2. Saigon Le

3. Pho Hoa Binh

The spring rolls are nine-months pregnant with basil-wrapped shrimp. The flavorful noodle soups are as delicious as they are enormous. Pho Saigon is a no-frills operation with a vast, reasonably priced menu. The emphasis here is entirely on the food.

Best Japanese/Sushi

1. Sekisui

2. Bluefin

3. Sekisui Pacific Rim

Whimsy, flavor, and lots of locations make Sekisui Memphis’ favorite sushi bar. The eel-stuffed, mango-topped Pikachu roll is appropriately cute — and it kicks tail.

Best Indian

1. India Palace

2. Golden India

3. Bombay House

Two words: gulab jamun. After gorging on a lunch buffet of tandoori chicken, lamb korma, and a half-dozen samosas, there is always room for gulab jamun, those juicy syrup-soaked balls.

Best Home Cooking/Soul Food

1. The Cupboard

2. Soul Fish

3. Blue Plate Café

The fried green tomatoes and the divine cheese- and cracker-crumb-laden eggplant casserole at the Cupboard are truly good for your soul.

Best Vegetarian

1. Wild Oats Market

2. Jasmine

3. The Cupboard

Is it really fair to let Wild Oats, soon to be finally renamed Whole Foods, compete in this category? It’s the definitive whole-foods megastore for Memphis, and everywhere else, for that matter.

Best Tapas

BOM 1. Dish

2. Mollie Fontaine Lounge

3. The Brushmark

Sometimes it’s better to graze than to eat a huge meal. At Dish, the tapas menu features all sorts of yumminess, such as a Japanese pickle assortment with seasonal cheeses, wild mushrooms and goat-cheese wontons, and broiled scallops over edamame hummus.

Best Seafood

1. Tsunami

2. Bonefish Grill

3. Blue Fish Restaurant and Oyster Bar

With a menu featuring delightful dishes such as seared sea scallops with grilled pineapple salsa and cornmeal-crusted halibut with gazpacho vinaigrette, Tsunami once again placed first for “Best Seafood.” It looks like Flyer readers love sake-steamed mussels in Thai red-curry sauce, crispy calamari with chipotle aïoli, and … uh, we’ll be back … it’s time to eat.

Best Pizza

BOM 1. Memphis Pizza Café

2. Garibaldi’s Pizza

3. Coletta’s

Once again, readers say the best place for a mouthwatering slice is Memphis Pizza Café. Offering more than your typical slice of pepperoni with cheese, it’s the place to go for an out-of-the-ordinary and out-of-this-world pizza pie.

Best Deli

by Justin Fox Burks

Bhan Thai, 1st place: Best Thai

1. Fino’s from the Hill

2. Bogie’s Delicatessen

3. Young Avenue Deli

In a repeat win, the deli to take the cake in ’08 is Fino’s. Offering soups, cannoli, and tasty vegetarian and meaty subs in the heart of Midtown, there’s something delicious for everyone.

Best Bargain Dining

READERS’ CHOICE

Big Foot Lodge

Huey’s

Kwik Check


Pho Hoa Binh

Taco Bell

Everyone enjoys great meals on the cheap — especially when gas and groceries have reached their highest prices in years. Though voting was too close to call on this one, apparently Flyer readers like huge burgers and bar food, quick deli sandwiches, thrifty Vietnamese meals, and 79-cent tacos.

Best Service

1. Chick-Fil-A

2. Texas de Brazil

3. Houston’s Restaurant

Maybe it’s because they have Sundays off. But there’s always a smiling face behind the register at Chick-Fil-A when you want one of those tasty chicken sandwiches. And their drive-thru is pretty fast and efficient too.

Best Waiter/
Waitress

READERS’ CHOICE

Michele Fields, Calhoun’s Sports Bar

Jeffrey Frisby, Restaurant Iris

Tyler Lloyd, Mollie Fontaine Lounge

Chris Owens, Café Society

Everyone appreciates great service. Though voting in this category was too close to call, these people obviously do a great job serving up tasty food and drinks to their customers.

Best Kid-Friendly
Restaurant

1. Chuck E. Cheese

2. Chick-Fil-A

3. Huey’s

Think about it: Kids love Chuck E. Cheese. Whether they are afraid of the giant man-mouse or not, kids run wild playing games like Whac-a-Mole and Skee-Ball, and they love to bury themselves in the big ball pit after eating pizza.

Best Late-Night
Dining

READERS’ CHOICE

Alex’s

Earnestine & Hazel’s

CK’s Coffee Shop

Huey’s

Krystal

It looks like Flyer readers are satisfying late-night munchies with burgers, bar food, and breakfast. Whether it is fresh, hot, small, and square or covered with caramelized onions, burgers can generally kick a late-night craving. And who doesn’t love waffles, bacon, and eggs after a few too many beers or a long night of studying?

Best Place for
People-Watching

1. Flying Saucer

2. Beale Street

3. Young Avenue Deli — tie — The Peabody

Maybe it’s the hot girls in plaid skirts or the huge selection of beer. Or maybe it’s the prime location in Peabody Place one block over from Beale, where a constant stream of tourists wanders to and fro. Whatever the case, the Flying Saucer downtown is the best place to sit back and people-watch.

Best Patio

1. Celtic Crossing

2. Boscos Squared

3. Café Ole

Located in the heart of Cooper-Young, Celtic Crossing’s patio always has been a popular outdoor spot. With a newly revamped enclosed patio, the comfort level for dining and drinking was taken up a few notches, and Memphis likes the change.

Best Place That
Delivers

1. Young Avenue Deli

2. Garibaldi’s Pizza

3. Camy’s

Some days you don’t want to leave your couch. When hunger strikes, Memphians love a tasty “Sam I Am,” a hot roast-beef sandwich, or a California pita delivered right to their door. Oh, and don’t forget a side of Young Avenue Deli’s famous fries. It’s quick and easy, and there aren’t any pots and pans to wash.

Best Bakery

1. La Baguette

2. Atlanta Bread Company

3. Fresh Market — tie — Brother Juniper’s

Take a handful of local food lovers, add a dash of entrepreneurship, et voila! C’est magnifique! C’est délicieux! C’est La Baguette. High school French aside, readers love the traditional French pastries, breads, and croissants available near the main library on Poplar. After 25 years of bringing Continental confections to Memphis, La Baguette is still a favorite.

Best Local
Coffeehouse

1. High Point Coffee

2. Otherlands

3. Java Cabana

The aptly named High Point Coffee gives Flyer readers a nice alternative to that big, corporate coffee shop which shall remain nameless. With a wide selection of coffees, teas, and eats, High Point also has the environment of a warm, neighborhood coffee shop. Local art, Wi-Fi, and comfy chairs add to the ambience.

Best Restaurant

READERS’ CHOICE

Circa

Erling Jensen, the Restaurant

Majestic Grille

McEwen’s on Monroe

Tsunami

From the regional fusion food at McEwen’s and the Majestic to the Continental flair of Erling Jensen and Circa to the fantastic seafood at Tsunami, our readers like to keep their options — and mouths — open.

Best New
Restaurant

1. Restaurant Iris

2. Café Eclectic

3. Elfo’s — tie — Muddy’s Bake Shop

With a chef who hails from southern Louisiana, the authentic Creole cuisine at Restaurant Iris makes our readers’ mouths water. It could be chef Kelly English’s experience at the Culinary Institute of America and cooking in Spain and France. It could be the design of the restaurant by Memphis native Jackie Glisson, winner of HGTV’s Designers’ Challenge. Or maybe it’s that the restaurant serves the tastiest “knuckle sandwich” you’ll ever eat.

Best of Nightlife

Best of Arts & Entertainment

Best of Media

Best of Goods & Services

& The Rest

Staff Picks