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VENT! Nine Memphians Let It All Hang Out

Times are tough. We’re stuck inside a lot. And when we go out, we’re either walking the dog or making quick trips to stores while wearing masks. We can’t shake hands. We can’t hug. We can’t hang in bars like we used to. Restaurant servers and bartenders are wearing masks and gloves. There are no sports. The parks are controlled. Not to mention, the president seems to get loonier every day. Everything is just … screwed up.

Sooo … we asked nine Memphians to just let it out. Vent. Spill it. Doesn’t matter what you want to rant about, just do it — and send it to us. They did. And below are the results. Enjoy!

Kemba Ford
Politician/Consultant
For the last several years, I have had opportunities to work in Texas and California, often traveling for many months away from the city I call home. 

Kemba Ford

I tend to believe that I returned with fresh eyes and a bit more objectivity with which to view all things Memphis. After spending the first half of 2017 in Houston, I returned home to a small bit of fanfare: reuniting with family, a well-attended cocktail party at the Grawemeyer Estate in Midtown, and lunch and dinner invitations with friends — many of whom amazed I returned at all. 

So, I linked up with a friend for lunch Downtown on a beautiful weekday afternoon in late May of that year. I absolutely love Memphis during the month of May. The mild weather and only a 30 percent chance of mosquitoes create a great vibe along the riverfront, and after lunch I walked along Main Street to chill at my friend’s condo with a divine view of the river. 

A glass of wine later, we were watching some random golf tournament on TV, when suddenly: Breaking News! Apparently, several people tried to rob the front desk/check-in of the Sheraton Hotel Downtown and shots were fired in the lobby. The suspects fled the scene on foot; one guy was said to have on a Dallas Cowboys T-shirt and a female suspect was said to have on flip-flops. Downtown was on lockdown. Wow!

My immediate reaction: Who robs a hotel front desk that really doesn’t do cash business? At 2 p.m. in broad daylight, two blocks from 201 Poplar? In flip-flops and a Cowboys shirt? Were they just riding around, passing the Sheraton, and decided this would be a good come-up? My mind was melting, and the only conclusion I could come up with is they must not “GAF” (give a fuck).  And I needed more wine.

I have played around with this idea or mindset called “IDGAF” (I don’t give a fuck) or “I have Zero (fucks) to give” for a while now. I pitched the idea of a radio show called “GAF” to debate the notion, kind of like a TED Talk but not. My position being that — yeah — it may be cool being unconcerned or unbothered about many things, but there’s too much crazy, stupid mess that happens because errbody has an “IDGAF” attitude.

Let’s pretend we are privy to the conversation these folks had in the car five minutes before they pulled up to that hotel. Anybody GAF that the police headquarters and city jail is a literal stone’s throw away? Anybody GAF that they are not dressed for this? I mean flip-flops, REALLY? Clearly, no one GAF or a thought as to whether the front desk of a hotel would even have cash. Some straight-up tomfoolery here, I thought. If just one person in that car GAF, just one single solitary F, then maybe some unnecessary mess could be deterred. My opinion, just VENTing.

I’m in my mid-40s these days, and surprisingly it’s been a good time. When I tell people my age, they often don’t believe me and ask what I do to look “not old,” I guess. I say, GAF. You gotta GAF, approximately 2 Fs at this age: moving your body and the food you eat. Neither of these is easy when you begin integrating them into your lifestyle, but the reward is there. And it gets easier the more you do it. Finding an activity, you enjoy doing and some green vegetables you can learn to like has helped me tremendously. Thank you, kale, celery, and red bell peppers!

Main point: It is 2020. This is an election year like no other in my lifetime. While it most certainly is not my lane to tell anyone how to vote, I will tell you it is no time for the “IDGAF” attitude. The United States is in the throes of a global pandemic while record unemployment, economic uncertainty, and class and racial divisions openly scar our society. At this moment COVID-19 has taken 90,000 American lives in less than three months. Yeah, mane. … It is time to GAF!

I need you to do me a favor, though. Vote on November 3, 2020.

Joshua McLane
Drummer, HEELS
I’m in a band called HEELS. I miss my band. Before all this bullshit started, we were in a good place. We were on top of our finances and in the middle of writing our next record, and waiting to go on the three tours we had booked over the next two months.

Joshua McLane

Next thing you know, the two biggest things in my life happen: The pandemic was announced and then I found out I was going to be a father. Since I’m not a moron, I want to keep my wife and prodigy (progeny? who cares?) safe from all the dipshits I spent my teens with, the ones who think the virus is some phony libtard conspiracy.

I miss my best friend. HEELS hasn’t been able to practice since this started, and since [HEELS guitarist Brennan Whalen’s] bosses are making him go back to the office, we won’t be anytime soon either. He’s the only person I’ve ever met that instills legitimate hope in me, and I’m in need of some of that shit.

One of the best parts of being in HEELS is that there are only two of us. So, touring is a breeze. Mainly because we both love talking shit. I miss talking shit with the only person who keeps his mouth shut.

I miss listening to podcasts on the road. Now, all podcasts have to be called in and let’s be honest … they fucking suck like that (see also: most stand-up comedy now). I miss all the food. The best part of being on the road is meeting new people and eating their food. It’s cheesy (pun intended), but it’s what makes this country as awesome as it is. I MISS OTHER PLACES.
       
I love this town and I love this country, but I also like not being sick. So, I haven’t gone anywhere but to meet my weed dealer for the last three months. Even that is a cluster-fuck of baggies and gloves and not getting arrested because we live in a backward state. So, I don’t go anywhere.

I don’t need things to be open or for people to go back to work at the fucking mall, though. I have a soul and care for others and, since I’m going to be a father, I can’t chance it. I have to admit that it’s been great with my wife working from home. We’re extremely fortunate that way.

The only thing I truly can’t stand are all the goddamn, mother-fucking dog walkers that are just staring at their goddamn, mother-fucking phones as they drag their tiny, mother-fucking dogs down the goddamn street. Those poor dogs don’t want to be walked, you $80,000-a-year dickhead. What’s worse is when they have some loud-ass conversation on their phone and just yell into the wind. FUCK THAT AND FUCK YOU for doing it. Yeah, I’ve been known to “sing” along with my music when I walk, but at least I feel some shame about it.
     
I do miss hugs. Not as much as many, but more than I did. I enjoy not being touched, though, a lot. Also, I like being able to give someone the proper stink eye when they get too fucking close to me. I think I’m gonna take a nap. End of rant. Be good to each other.

Boo Mitchell

Music Producer
I try not to vent much, but something that really gets under my skin is the lack of courtesy people show each other. Although, I could talk about this in several aspects of our daily lives, today the topic is parking lots. 
Joey Miller

Boo Mitchell

Have you ever been trying to pull into a parking space only to find that someone has left their basket in the middle of the space? The one that really gets me is when someone has parked over the line and taken up two spaces. These actions cause negative effects. Besides being a huge inconvenience, the person gets called a few choice adjectives and nouns. And even though they are long gone and have no idea the tongue lashing they are getting, that negative energy and bad karma is going out into the world.

So, when I’m in a parking lot, I try to build up some blessings of good karma by returning my basket to the basket bin area. It only takes an extra minute or so. And I also make sure to park between the lines.

Small acts of anonymous kindness go a long way. It reminds me of a great philosophical mantra from the guru of comedy, George Carlin: “Don’t Be an Asshole.”

Meghan Stuthard
Writer
Facebook sucks and the Messenger app sucks even more, but it did yield a delightful message from the Flyer’s own Bruce VanWyngarden the other day, asking me if I’d like to bitch about something. How much time you got, Bruce?

If there’s anything to be gained from this quarantine besides retention of one’s health and proof of one’s intelligence, it’s the myriad ways I’ve found to be even more pissed off and tormented than usual.

Meghan Stuthard and friends

It was borne of “quarantini” jokes and escalated with each whiny post from a shitty parent that “we can’t do this sort of psychological damage to our kids! Let them attend a water park with 50 million other snot-nosed brats, because — sans nanny — I am woefully unprepared to raise my own children!” So thanks for the bullhorn, Flyer. It’s from these digital pages that “I sound my barbaric yawp over the roofs of the world.” Like Whitman, I am unconstrained, into dudes, and like wine.

I think the obvious choice is to ridicule the dong-bags protesting stay-at-home orders, mock-coughing on grandmas at Kroger, and posting asinine bullshit all over their social media accounts, but they’re too easy of a target. They’re so ignorantly stupid they won’t be able to point their browser to this website anyway, and I figure that anyone reading this is squarely on my side even if their father-in-law isn’t.

But they’re not the only item on my list of things that I want to bitch about. Literally everything pisses me off, and everything that pisses me off is now served up to me in grand quantities while staying at home. TV volume over 16, TV volume on any odd number, washing and folding laundry, waiting on things to microwave or boil, and the fact that I’ve sat outside my house for 60 straight nights and my recently departed neighbor’s (RIP) cats, Pussyfoot and Pussy Willow, still won’t let me pet them. Like, I’m an actual living person who wants to pet them, which is a hell of a lot more than they’re working with currently, and they want no part of it.

Speaking of animals, here’s something. Midtown is full of owls, something that absolutely does not piss me off. I’m so enchanted by the owls that I googled which owls are native to our area and found the Barred Owl, whose hoot sounds like, “Who cooks for you? Who cooks for you all?” That’s a real thing. It was on allaboutbirds.org. And that’s what my neighborhood owls’ hoots sound like.

My roommate, upon hearing this, says, “That’s not a thing, and it’s probably a barn owl.” It was on allaboutbirds.org, David. A fucking bird expert wrote that, I repeated it, and I’m such a dim-witted dolt that I can’t possibly discern a barn owl’s “hoot-hoot!” from “WHO COOKS FOR YOU? WHO COOKS FOR US ALL”?

And then this guy, again, bearing in mind that he corrected me, because, again, he thinks I’m the idiot, is outside a few nights later trying to attract an owl by — get this — wrapping a piece of deli turkey around an old cat toy shaped like a mouse.

The same species, sex, and race that brought you star-spangled pants, truck nutz, and white pride tiki torches now thinks that he is superior to the owl and can attract it with sandwich meat and cat toys, forgetting that the owl, a stone-cold killing machine, has been honing its ability to differentiate a live mouse from a fake mouse for eons. We caved and bought a remote-controlled mouse. Upping our game.

Outside of the purchases I’ve made online, shopping has been sullied for me by our friendly neighborhood Kroger. People are strolling along and pawing every box of Wheat Thins like they can tell from feeling the outside of the box if Nabisco made that batch extra-wheaty. Peep the bestial behavior that has ravaged the meat section. Note the fact that the frozen pizza aisle looks like the firebombing of Dresden, but the produce section, brimming with vitamins, is as untouched as a pack of masks in the White House. Kroger shoppers’ only redeeming quality is their love of boxed red wine. This I know because it’s never there and I have to buy Pinot Grigio and drink it over ice like some sort of Arkansan.

I’m excited to get through this and come out on the other side. I look forward to rolling my eyes in public at bars again, leaving mean-ass notes on the windshields of the small-wienered dipshits who double-park, and loudly defending Mötley Crüe to anyone with a pulse. Bitching into the void isn’t as fun and an audience whose reaction I can’t gauge makes me wonder if there’s even a point in bitching. HAH! Dumb-ass question. Bitching is always a pleasure. Yawp!

Leon Gray
Administrator, Juvenile Court
Now that I’m over 60, I sometimes long for the days of my youth, when everything was simpler — at least to me. Being a native Memphian, I have some fond — and some not so fond — memories of growing up in the Bluff City. Ironically, one of the biggest news events of the late 1960s, the sanitation strike which ultimately led to the killing of Dr. Martin Luther King Jr., taught us very little about the value of clean streets and neighborhoods in the 21st century.

Leon Gray

I am rarely angered by little things, but seeing a motorist toss a cup complete with lid and straw out their car window and onto our streets makes me want to scream out my car window at them. And that’s just the beginning. Whole bags of fast food remains get tossed or just laid down outside the vehicle in a retail store parking lot — with trash cans just feet away. What has happened to these people? And why is MY CITY their dumping ground??

Speaking of dumping, many of our neighbors have made the sides of lesser traveled roads and spaces behind closed commercial buildings dump-sites for everything from unwanted furniture and appliances to worn tires and automobile parts. This has got to STOP!!!

Where are the days of the Memphis City Beautiful Commission? When was the last time Memphis could claim the Cleanest City in America award? Where is our hometown pride — or at least decency? And why aren’t more citizens and elected officials angry about this trash on streets problem, like I am?

On its face, the solution seems simple: Get people to discard their trash in the appropriate places. So how do we get there, and where would getting there be prioritized in the midst of a pandemic? It should be right up there near the top. How about using a marketing campaign? Messaging is everything, and like Corey B. Trotz, when you start putting the message out there, you can’t stop.

People are generally followers, so our leaders must set the tone that promotes the steps for them to follow. “I’m Memphis Proud” would be a great theme! “Don’t Trash Our Streets” would be another. Solid messaging creates bonds to all kinds of products. Why wouldn’t we be able to create a positive bond between our city and its residents?

We live in an age where media platforms dominate the communication connections between most everyone. So let’s tell everybody that Memphis Pride is “a thing,” and it should be their thing. Let’s solicit help from all of our 700 thousand or so neighbors not to trash our city — and add teeth with citations and fines.

I’m sick of this filth, but I’m also just as sick of watching nobody do anything about it. So, if by chance you read this, join me in this crusade to try and clean up our city and restore the pride in our neighbors. Write your elected officials and tell them this is a priority. Finally, let’s teach our kids to always try and leave our shared spaces better than we found them.

Katrina Coleman
Comedian
Dear Reader,
Today I come to you full of righteous fury. I am not the type of fellow to feel righteousness at hatred of a kind or at differences from my own morals. I cannot come to you with some wide and deep mythos of which to beat you down with my fervor.

Katrina Coleman

No, dear reader, I have but one anger to speak of. Babies don’t need shoes.

Firstly, we have to define baby. In the Southern sense, babies are all humans younger or dumber than you perceive yourself to be. For this discourse, babies are the non-bipedal, pre-toddling, lumps-of-reflex-and-occasional-gassy-smiles.

Secondly, we must define shoes. House slippers are not shoes unless you are a patron of a “no shoes, no shirt, no service” establishment. Shoes are not socks with rubber bottoms. Shoes are not and will never be the end points of footie pajamas. Shoes are soled enclosures of a foot.

Now that that is established, we must get into the argument. Babies do not need shoes. Stop doing it.

Child abuse takes many forms, and on a scale of one to Mommie Dearest, shoes on babies is a three. At a five, Child Protective Services  is called to evaluate your home. That means if I see your baby in shoes and also being lightly pinched (two on the scale), I will absolutely be making that phone call.

Imagine if you will, being a small baby without the ability to walk. Imagine the proctors of your care strapping weights with adorable buckles to the feet that literally only exist to kick. Imaging for one moment being tickled pink over a ceiling fan and having your ability to enjoy it hampered by great, laced anchors. You are left to impotently twitch your lower extremities and hope upon hope that your upper extremities can flail in the appropriate joyfulness to express how much you love watching that magical, spinny wonder do its thing.

Add the prospect that no baby fully understands walking until it happens. Therefore, they are unable to consent to the indignity. If I had thought that walking would involve the tight and heavy nonsense of shoes, I would still be begging to be picked up to this day.

Shoes are a prison that modern humans have built to give themselves the illusion of security and status. I, myself, only bind myself with the strictures of those podal corsets when society demands. For what end does society demand? Basic etiquette or flat classism?

To subject an innocent child to such strictures would be to insist a babe in arms could utter ”please“ and ”thank you” before “Mama.” It is a show of means, not unlike a Romani coin belt. A baby shod is much like a prized horse sored, only to show the wealth and breeding of their steward. How dare we hobble our young like rebellious horses? How dare we dress them as small adults before they have even considered the mystery of the potty?

And, finally, if all these arguments fall short for you, dear reader, how dare you deprive me of the joy of seeing those scrumptious little toes? I think your baby is loud and weird and could easily be thrown in the river if it annoys me. You would block that perfect defense of tiny little feetsies? How dare you keep that from me, and how dare you leave your baby without the protection of cute widdle piggies that I’m going to nom nom nom and forget anything about rivers or baby throwing?

Don’t you love your child? Don’t make me throw your kid in the river. Babies don’t need shoes.

Sonya Mull
Activist
This ‘Rona has made many mundane areas of life more poignant, and, some, more grievous. Take, for example, spitting in public. When I was a wee child, Aunt Carrie told me to hold my breath and walk the other way when I saw sputum on the ground to avoid catching T.B. — or something. People used to think the story was hyperbole, but I’ve held to the practice and taught it to my kids. Now, COVID has made people a bit more appreciative of her public health announcements. (She was a nurse in a T.B. ward.)

Sonya Mull

Supposedly, this COVID-19 thingamajig has given all of us time to pause — to put the brakes on the speedy hustle and bustle. So, why wouldn’t I think Memphis drivers would emerge from this with a calmer approach? In the past few days, while I was driving around town searching for unusual trees, I discovered that Memphis drivers are shoddier than ever — too fast, too aggressive, and far less courteous.

A few years ago, I predicted that the conditions of transportation would become worse with the resurgence of muscle cars. Not to my surprise, I now hear drag racing just about every night in my neighborhood. Where are the police when you need them? (No, not all cops are bad cops, and I know a lot of great ones, but the bad ones can be horrendous and their bad deeds overshadow a lot of the good. I’ve had horrendous, Sandra Bland-type experiences with officers right here in Memphis. This is not that story, however.)

It’s kinda funny, but it seems that COVID has brought many of my pet peeves to a head all at once — things like people not washing their hands after using the restroom, and coughing and sneezing into the open air. These were always icky.

Many of those close to me have contracted the virus, and I have several family members in health professions, yet COVID has had its silver linings for me. It has afforded me time and space to BE. I wish that each of us on this planet would BE STILL and KNOW — learn to reconnect with the Divine — however we define it. By default, Mother Earth had begun to heal herself. Like the body, our kindred planet has the capacity of self-healing, if given time and space.

I am so frustrated that people are so anxious to rush back into the “rat race” — going nowhere. That sounds pretty disgusting to me. Haven’t you noticed the air is cleaner?

Meanwhile, some people want to spread their toxicity and pollute the town hall square while carrying guns. Here’s a thought: If you have to protest something, why not protest the government’s overreach in punishing black men, women, boys, and girls? In the protesters’ minds, it’s okay for the privacy and rights of black citizens to be obliterated and lives decimated by the police, but don’t dare stop these protesters from buying garden tools!

I’m not saying that people don’t have rights to protest, and honestly, I don’t really care that they want to protest about something so stupid. I’m just pointing out the hypocrisy of these people. Sure, the hypocrisy exists on both sides of the coin, but these neo-protesters’ anti-government sentiment only extends to the point where they are affected. Heck, I actually concur with them on some points. I am definitely opposed to big brother’s omnipresence and I don’t want to live some dystopian, Orwellian novel.

Chris Davis
Writer/Musician
I’ve got a big ol’ bone to pick with WREG, “News Channel 3,” their reporter Luke Jones, and his recent story about a massive uptick in opioid-related overdoses and deaths.

Chris Davis

“Almost 400 overdoses in 30 days,” Jones wrote in a tweet slugged NARCAN NEEDED, suggesting a shortage of Narcan/naloxone, a life-saving opioid antagonist with the ability to reverse respiratory depression. So far so good, right? Unfortunately the tweet wrapped with the most ignorant question possible: “Are stimulus checks at least partly to blame?”

Let me answer that question for you, Luke. No, the stimulus checks weren’t “partly to blame” for 400 overdoses and 56 resulting deaths. Also, hell no, and “Oh my God, I can’t believe you’d frame this kind of tragedy in such a harmful way when there’s so much good research delving into the root causes of abuse.”

In addition to obvious triggers like pain, depression, isolation, and the simple fact that both prescription and black market dope are often readily available, most studies also touch on the common theme of economic hardship, and the kind of hopelessness that goes hand-in-hand with poverty and unemployment.

For example, a 2017 paper published by The National Bureau of Economic Research indicated that for every one percentage point increase in a given county’s unemployment rate, “the opioid death rate per 100,000 rises by 3.6 percent.” This past January, a study published by JAMA, the Journal of the American Medical Association, drew similar conclusions by looking at communities where automotive assembly plants were shut down. The study determined these communities had an 85 percent higher rate of death by overdose than similar communities with still-active automotive assembly plants.

Now, let’s see … Has anything happened recently that might have resulted in sudden, widespread job loss or increased anxiety and feelings of isolation and hopelessness? Could it possibly be COVID-19-related shutdown of the U.S. economy, and quarantine? Kinda sounds like a perfect match.

Now let me back up a bit. I should probably point out that while the tweet was unconscionable, and the write-up was nearly as bad, the full video package contained more detail and ultimately performed the public service of letting people know where to get help if they need it. Kudos. Also, the reporter in question didn’t just come up with the idea of blaming stimulus checks on his own. He was referring directly to a comment made by the Memphis Area Prevention Coalition’s overdose prevention specialist, Josh Well, whose organization is working hard to overcome the obstacle of “lockdown,” in order to get Narcan into the hands of people at risk. But, presuming Jones composes his own tweets, he’s the guy who made the relationship between stimulus checks and overdoses a troubling frame for a heartbreaking story that deserves considerably more context.

It’s conventional wisdom in some quarters that you can’t just give people money. Why? Because they’ll become dependent on handouts, obvs. They’ll spend every cent you give them on sex, booze, and drugs. Why did this become conventional wisdom? Because it makes such a fine, paternalistic excuse for paying poor people poverty wages. Because politicians representing moneyed interests that benefit directly from low-paying jobs tell us it’s the gospel truth every time somebody puts a mic in their hand. Because their words are so frequently repeated and amplified by concerned-looking members of the Fourth Estate, who nod right along.

This happens in spite of study after study showing that it’s all complete horse shit and the best way to help people in need is to provide cash with no strings attached. But we’ve all been conditioned to believe the opposite is true, and this false belief enabled the dismantling and disfigurement of our social safety nets. If anything, this backwards thinking is more to “blame” for the 400 overdoses and 56 deaths than one $1,200 stimulus check in the midst of international disaster.

On a related note, on May 8th — three days before WREG aired its story — a report offering guidance in the administration of life-saving Naloxone (Narcan) was generated by the Substance Abuse and Mental Health Services Administration (SAMHSA), a branch of the U.S. Department of Health and Human Services.

“As the COVID-19 pandemic has spread throughout our country, SAMHSA has received reports that some first responders and law enforcement officers have been more reluctant to administer Naloxone due to fear of potentially contracting the coronavirus,” the report stated. “Further, SAMHSA has received reports that law enforcement and emergency services management has, in some cases, discontinued the carrying of Naloxone by responders.”

Did any of this figure into the 14 percent mortality rate? We don’t know because those questions either weren’t asked or weren’t reported. Instead we were treated to Mr. Well — who may very well have been quoted out of context — seeming to blame the responsible act of social distancing or “lockdown,” as he described Memphis’ “Safer At Home” order.

“We can’t train large groups of people anymore,” he said, “so less people are getting the Narcan (Naloxone).”

By the way, if the life-saving medication was “NEEDED,” as implied by the tweet that launched this rant, no part of the package touched on shortage. “You can get a free Narcan kit anytime by calling [The Memphis Area Prevention Coalition] at (901) 495-5103,” it concluded.

Look. Regardless of whether the daily infection numbers are down or even downward trending, a deadly and capricious virus continues to spread and a considerable number of U.S. citizens still seem to think it’s all a hoax. People are fighting about social distancing. Angry, sometimes-armed mobs are protesting because we’ve shut down all-you-can-eat buffets. Because they think the common courtesy of wearing protective masks limits their freedom somehow.

As easy as it might be to write these people off as idiots and dupes, I can’t blame them for being confused. Our 21st-century news thrives on conflict, and media consumers can get a different story every time they turn on the TV or pick up a newspaper, depending on the political orientation of whoever’s being interviewed at the moment, and whoever’s doing the editing.

That’s why every reporter needs to step up to make sure each piece of information they spread is the best and most accurate information possible, whether it’s directly related to COVID-19 or the result of our public response to the pandemic. If you’re not doing that, you’re contributing to the decades-long war on media credibility, and you’ve got blood on your ledger.

I’m looking at you WREG. You certainly aren’t the only news station allowing bad messages to slip through, intentionally or not. But you’re the one that pissed me off this week, and I really needed to vent.

Brennan Whalen
Guitarist, HEELS
I’m not a complicated man.

I derive joy from the usual things emotionally stunted drunks love: beer and playing music in an environment where I’m not going to catch a world-sieging virus. Sinking hours into video games made for children.

Brennan Whalen

During the day, however, I work in an office. I speak on the phone and email customers with technical support for the things they have or are going to purchase. It can be a slog, and many days the only thing that makes it all feel worth it is the hour I have for lunch.

I work in the Hickory Hill area, and around January, something I love deeply was taken from me. That thing was the last remaining Pizza Hut buffet on Winchester, across the street from the old Hickory Ridge Mall. With the decades-old framed posters on the walls, the plates that had to be shedding BPA into every slice, the parmesan containers that contained nothing resembling parmesan, it wasn’t somewhere you’d feel confident in your immune system. But God I loved it so much.

Every structure in this city is either shiny and new, a respected old building maintained beautifully, or a business crafted in the shell of an old one (my most-frequented pawn shop was obviously a Target from the ’90s). But dead center of all of this was that stupid, fucking roof that, for a fat Southern kid like me, was a shining beacon on a hill. And it’s gone. It will probably end up a cell phone store.
     
To this end, you may ask, “Come on, should a chain restaurant being frequented by one hungover asshole and a rotation of maybe 20 construction workers be kept open just to appease them, considering the costs of keeping such a business open?”

I answer this question with a resounding “Yes,”  because I fucking love that GD Pizza Hut and rational thought will not get in the way of that.

“You should frequent local businesses.” I absolutely do, but until you drop the quality of your food, it will not satisfy my lust for shit pizza that attacks me when my blood is half tequila at 11 a.m. I lived across the street from Dragon China Buffet on Belvedere, for Christ’s sake. I’ll put money into local businesses, but you gotta deliver low-quality fare for my big, stupid gullet.
       
I should be embarrassed that the closing of this establishment has hurt my heart the way it has, but I’m not. I’m a middle-brow neanderthal who yo-yo diets and has zero consistency in his health and well-being, and I want a pan pizza with a big, fucking hair right in the center. 

Categories
Food & Wine Food & Drink

The Colorful Mi Tierra

Imagine a whimsical wonderland of sombreros vueltiaos, artificial flowers, and empanadas right near the Memphis-Bartlett border, a true “beach within reach,” a wild place of music, décor, and margaritas to which words can’t do justice. That’s Mi Tierra, a Colombian restaurant at 5883 Summer, and that’s where we ventured last week for a change of pace and just the right amount of tequila.

Mi Tierra is nestled in a bizarre shopping center, but it’s hard to miss with its bright colors and Colombian flags. The first thing that greets you is a sandy beach out front. This is a beachside bungalow of a restaurant, complete with two covered patios and fake parrots aplenty. Inside, no surface goes uncovered. From the windows to the walls, it’s a tropical canopy, a mish-mash of tiki and jungle, a fanciful paradise. Mirna Garcia, the owner, explains, “We go for decorations here.”

Photographs by Justin Fox Burks

Mi Tierra is covered from top to bottom with colorful decorations and fake parrots.

Justin Fox Burks

A sampler platter of Colombian delights.

Garcia opened Mi Tierra nearly 16 years ago; this Halloween will mark her official anniversary. She has had plenty to celebrate in those 16 years. Besides her weekly reggae parties and Saturday late nights, she is also a regular competitor in the Flyer‘s annual Margarita Festival. Last year, she won second place with her passion fruit margarita, a delicious concoction that wholly masked the tequila, which could be dangerous on a warm patio day.

Speaking of patios, Mi Tierra does it right. Besides their front porch patio, they also feature a large covered patio to the side of the building. It’s the perfect place to throw a real afternoon rager. There’s a bar, TVs, and enough seating to accommodate 50 of your most fun-loving friends. Owing to its roof, this is a patio to be enjoyed whenever it’s warm, rain or shine. The patio is just one of many hidden gems lurking in the restaurant, though.

While exploring the restaurant, there’s a lot to take in. More so than any other place I’ve visited (and I’ve been to a lot of Cracker Barrels), Mi Tierra is absolutely covered. The flowers above hide large speakers (and at least one speaker is wearing a soccer kit) and televisions. There’s a fish bowl in one wall, small houses embedded in another, and a large drop-down screen that, the night we visited, was showing some salsa dancing. Mi Tierra celebrates its regulars and its history by showcasing photos on each table and I aim to make it in a table photo one of these days (disregard that print film is on the outs; I’ve always wanted to be a table photo person and this seems like the place to be one).

Justin Fox Burks

Mirna Garcia holding Mi Tierra’s second-place trophy from Margarita Fest.

Justin Fox Burks

Margaritas!

Mi Tierra is yet another place that caters to the very deserving service industry crowd. As Garcia says, “At 10 p.m., the lights go down and the music goes up!” She keeps the bar open until 3 a.m. and the kitchen open until 2 a.m. on the weekends for late-night entertaining, dancing, and revelry. For those looking for delicious food after-hours, this is the place. We enjoyed a large platter between four of us full of plantains, empanadas, arepas, various meats, and a cilantro dipping sauce that was unbelievably good. None among us, however, was willing to order the mysterious bebida con queso. My Spanish is at the intermediate level, but if my translation is correct, it’ll take more than three margaritas for me to try a cheese drink. But the margaritas! They were delicious. It’s easy to see why this group took second place in the Margarita Festival and why I’ll be rooting for them to take home the first place prize this year.

As is well-established, I often go to bars in the Midtown and Downtown areas and don’t venture out to the Bartlett area for much. We could all take a page from Bartlett’s book, though, and support such a thriving Latino-owned culinary scene. Mi Tierra is one of many treasures in the area, and with a patio and drinks like that, it should be a go-to spot for not just Bartlett-dwellers but all the rest of us, too. Don’t believe me? Check out the length of their line at the Margarita Festival and let that do the talking.

Mi Tierra, 5883 Summer Avenue

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Food & Wine Food & Drink

The Liquor Store: dog-friendly and Instagram-worthy.

Gather your friends and rescue dogs, check your three-drink weekday maximum at the door, and rejoice! It’s patio season in Memphis!

This is the time of year where Memphians can get away with double-digit amounts of draft beers on a Tuesday just because it’s 70 degrees outside. They can justify sugary drinks and cheese fries because calories don’t count when consumed outside. In the spirit of the looming patio season, I opted for an outside drinking experience. That is to say, I stepped outside my comfort zone of “dark and smoky” and into the patio zone of “light and airy.” I went to The Liquor Store’s brand-new patio, a patio I felt I could use to ease into the season because “liquor” is in the name of the place.

The Liquor Store has been open just a few months, so they missed out on patio season last year. Last week, they opened their patio, nestled among the shipping containers out back of the building. The space is covered in AstroTurf and filled with bright white picnic tables and tangerine umbrellas. It’s all enclosed within a cinder block wall, also painted a bright white. My friend and I decided it looked like an outdoor space in a Pee-Wee Herman movie, so we’ve nicknamed it Pee-Wee’s Playhouse Patio. The shipping containers may soon house an outdoor bar, and, if you’re lucky, Paul Reubens on a bicycle.

Seasonal cocktail

The success of a Memphis patio can be difficult to predict. A patio that I don’t think will make it is suddenly booming, whereas some of the great patios in this city remain underappreciated and underutilized. The Liquor Store’s patio has a lot of what people like: colors that look great in Instagram photos, dog-friendliness, and unique drinks made with a liqueur no one at the table can pronounce. Not only did I take a picture and pet a dog, but I also indulged in the patio-worthy drinks on the menu. There’s the Fortified Broad with Rhum Barbancourt, orgeat, white port, and cinnamon, which was as good as a rum cocktail gets if you’re not much of a rum drinker. I also drank an Earl Grey Sour, made with brandy and egg whites. We ordered mojitos, too, because it just felt right on a breezy, spring night. They weren’t listed as a specialty drink, but they were delicious without being too sweet. Not to be outdone by liquor, there’s a strong showing on the menu from local beers and, for the less fancy, 40 oz. High Life. The allure of drinking 40’s on an AstroTurf patio off Broad Avenue may be too much for Memphis to resist; the only thing that kept me from going that route was the lack of the proper soundtrack.

While a great patio must have great ambience, food plays into the equation as well. The Liquor Store serves breakfast all day, and anyone who has ever found themselves falling into a CK’s at 4 a.m. knows what a beautiful tango exists between booze and breakfast entrees. We ordered the steak and eggs, the former deliciously cooked and knocking the socks off the steak that five shots of Jameson deem passable at a 24-hour diner. The steak and eggs was also served with a large pancake, which we didn’t know, so its presence was like finding a bonus tater tot in an order of french fries. The Liquor Store: making your 9 p.m. patio breakfast dreams come true since 2018. Lunch and dinner are offered as well, and here’s a second gentle reminder that cheese fries’ calories don’t count when you eat them outside.

I’m glad I began patio season at the Liquor Store. It was full of people and puppies at sunset mid-week: a good omen in my book. The summery feel of the place and cold rum drinks have me yearning for all the other Memphis patio power-players to get into the swing of it. In Memphis, our patio season can be fleeting as the weather goes from cold rain to sweltering Hades in a matter of days. It’s important to take advantage of the season while it’s here and to make the most of any weather opportunity that makes your 40-year old friend take his shirt off in public and order a round of breakfast shots.

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Cover Feature News

New Rules For Dating, Love, and Sex!

Love and Sex. It’s all so confusing in this world of dating apps and #metoo activism and phone porn and casual hookups. Having sex and falling into a relationship has never been easier — or more difficult, depending on who you ask. Ever helpful, your Memphis Flyer staff has ventured out into the fray, interviewing actual combatants and the occasional expert to give you the lay of the land in 2018. Some of it is tongue-in-cheek (ahem) and some of it is solid advice. But one bit of eternal wisdom still prevails: Be careful. It’s a jungle out there.

12 New Rules

Hey man, it’s 2018, and dating apps are getting old! You’ve met everyone in your age range within a 19-mile radius already, so it’s time to meet your next lovable loser in a new way. Sure, you’re single this Valentine’s Day, but if you learn these fresh rules, you won’t be by, say, Memorial Day. Think about it: Come 2019, you’re not going to want to spend the nuclear holocaust in your sad, pathetic bunker alone. Listen up. Here are …
12 New Rules

1. Discuss your newfound sobriety on various social media platforms. This is going to garner you way more attention and thus land you more dates than drunkenly hitting on someone at the old Melange bar ever did! 

2. Experiment with Snapchat filters to smooth out your skin, make your eyes look brighter, and attract the type of mate who’s into humans with big ears and wagging tongues. Of course, when all your kids join the Furry community, you’ve only yourself to blame, Snap-people. 

3. Honesty is the best policy, so lay all your cards on the table! No, really, lay these Bingo cards on the table. It’s Memphis Eskimo Brother/Eskimo Sister Bingo, and I’m accepting donations to my GoFundMe. 

4. If there’s one thing that always breaks the ice, it’s some good sports talk. Are you Team Tank the Grizzlies or not? Argue with your date about it. Make a scene in public. Fool around later anyway, regardless of whether a consensus was reached. 

5. Be Chandler Parsons. That’s a pretty good rule for dating in 2018. If you can’t be Chandler Parsons, try to have a strong jawline and $94 million on hand. 

6. Support local businesses by having food delivered via UberEats as often as possible. The more your order, the higher the likelihood the driver will call you and ask which crib is yours. Getting someone to come over is half the battle! 

7. Let that lack of originality flag fly! Alert your love interests that you’re a boring hack ahead of time by demanding date ideas on Facebook and ending the post with “… aaaand GO!” 

8. Attend a protest together. Meet at a protest. Meet at a rally. Adopt a rescue dog and flirt with the foster parent. Whatever it is, you’re guaranteed explosive civic-minded sex afterward and, if you’re lucky, a halfway decent egg-white omelet the next morning. 

9. It’s the year we’ve all been waiting for! Now that you’re over 30, your friends’ exes are fair game. Fair, desperate, sad game. Go for it.

10. Get a divorce. If you’re on the fence, go ahead and hop to it! If my research proves true, divorced people are at a higher risk of being in another relationship very quickly. Marriages are like strokes: With each one, the next one becomes more probable. You just have to take that first teensy-weensy step into Divorce Land to get this ball rolling!

11. Date the boss. You’re both screwed if anyone finds out, so let that secrecy serve as the cornerstone of your relationship. Plus, aren’t you running out of options here? 

12. Quit going to the gym. Has that ever worked as a way to meet people? It’s a trick question because, yes, it has probably worked exactly one time: for that sporty couple that lived next door to the Griswolds in National Lampoon’s Christmas Vacation. Why would you want to be like them?

Now, there’s no need to thank me. I know you’re blown away by my insight, but this is probably a good time to tell you that I’m not very good at taking my own advice and, come to think of it, was single all of 2017 and thus far in 2018. But this is the year that I take the bullshit by the horns! I’m following these rules, and I’m going to make dreams come true! — Meghan Stuthard

Treat Your Waitress Like A Human

#Metoo is hopefully giving new guidelines on sex and consent to any man out there who might not understand “no” or “stop.” But some of those same men need a sit-down about how they treat their servers. 

Most get it. Tennessee restaurants can pay an hourly rate as low as $2.13. Your server is hustling, not flirting. But some don’t. To them, servers are Westworld robots built to serve, of course, but also to be viewed, and to, perhaps, hear of a lusty notion that crosses the mind. 

For clear answers on diner conduct, I turned to experts — Hooters girls. Sex (at least sexiness) is threaded in their company’s DNA. Here are some short answers (for Hooters, at least). Look, don’t ogle. Flirt, don’t talk dirty. And never, ever touch a Hooters girl. 

The lunchtime crowd at Hooters downtown last week was largely bearded, hard-hatted, or camouflaged. Despite the environment’s invitation to fun, the crowd was sedate, almost boring. Whoa. Hooters has changed, I thought.

But lunchtime was usually pretty straight, I was told. Though I caught a few eyes flicking up and down at the girls, the guys mostly looked at their phones or watched TV. 

The nighttime crowd was a different story, though. That crowd was why my bartender said she liked to work days. She didn’t say how they were different, exactly, but her deep eye-roll said enough. 

A Midtown server told me that diner conduct hasn’t changed much after #metoo. She never gets hit on at one job, but at the other, “there’s sometimes the drunken ‘take-it-too-far’ dudes that will make comments or try to hit on me [badly].”

Another former server said she never experienced any sexual harassment, really, but for the occasional “you’re hot” written on receipts. But she pointed me to the Missed Connections portion of Memphis Craigslist that had one man searching for a Huey’s waitress with a black hat and hair in a pony tail. “You are absolutely stunning,” the man said. 

But let’s get serious for a minute. 

The restaurant industry has one of the highest rates of sexual harassment, according to a 2014 study by the nonprofit Restaurant Opportunities Centers United (ROCU). Now, since #metoo, more restaurant workers are coming forward. That study found that 78 percent of the hundreds of female servers interviewed said they’d been sexually harassed by a customer.

But it’s not just customers. Restaurants’ top ranks — owners, chefs, managers — are male-dominated, according to the ROCU report. Females largely comprise front-of-house roles, like servers. This makes restaurants ripe for bad behavior, the report said. 

In 2016, Cheddar’s Casual Cafe paid $450,000 to 15 people here because the company allowed a hostile work environment at its Winchester Road location. Managers sexually harassed female employees, “made requests for sexual favors and explicit sexual comments, and subjected female employees to unwelcome touching.”

— Toby Sells

The Break-Up Expert

If you want to talk about dating, check with Savannah Bearden. She does a comedy show called “The Break-Up Show.”

“It’s an ensemble cast with six of us and we get real stories, real texts, emails, screenshots of Tinder messages people send us, and we read them out loud,” she says. “We give commentary. We re-enact bad dates.”

As far as the material, Bearden says: “No matter what your age, you can understand it.

“I think it’s the realization that certain people actually exist in the world. One of my favorite bad dates that we re-enact: The guy picks the girl up. She’s really already drunk at 6:30 p.m. They go have sushi. The entire date he’s hearing this monologue of racial slurs. She also talks about her mother, who she refers to as a pill popper.

Savannah Bearden

“And then she starts sobbing at the table. It’s so weird. Then he hears her say, ‘I just love Jap food, but I hate Japs.’


”Then he goes to drop her off. He doesn’t want to come inside. He hugs her, and she bites him on the neck and runs out of the car.

“People hear a story like that and they think, ‘This can’t be real.’ Pretty much the thread that runs through the show is, ‘It can’t be real.’

“I would say 75 percent of our show is submissions from dating websites, crazy messages you get and weird interactions. It’s become so pervasive. We’ve never run out of material. As for dating sites, it’s 95 percent men. They’re ridiculous. They say terrible things.

“A guy may write, ‘You’re so beautiful’ and other flowery comments when he messages a woman. “If the girl politely declines, ‘Not interested,’ the guy goes ‘Okay, whatever, bitch.'”

So, what’s Bearden advice for people who date? “I think just be a normal human being. Be someone who wouldn’t freak you out. If your flavor of crazy mixes with another person’s flavor of crazy, I think it all comes down to that.” — Michael Donahue

A Primer on Dating Apps

If you’re looking for companionship, odds are you’re looking online. Apps like Tinder and Bumble, have become indispensable dating tools. After a Facebook post asking for people to share their experiences, I was inundated with responses. Here’s what they had to say about online dating dos and don’ts.

What attracts people to your profile? Appearance certainly counts, but the way you present yourself counts more. The most frequently mentioned turn offs for women were men holding guns and dead animals. (“I don’t know why men are so into posing with dead fish, but they are.”) Men with no pics of themselves is a red flag for women (“That’s a sign that they’re married.”), as are group pics. (“It’s like they’re trying to hide behind their hotter friends.”) As for the guys, they’re sick of seeing selfies with Snapchat filters. (“Can you politely suggest women stop doing this?” read a message with two dozen pics attached.)

The biggest turnoff for both sexes? Trump supporters.

Most men reported feeling like they were expected to send the first message, but women reported sending the first message about half the time. Both sexes reported liking Bumble’s requirement that women send the first message. As one man says, “When guys are hiding behind the internet, they can really be creeps.”

Nearly 100 percent of women report receiving unsolicited penis pics. “They’re not asking for anything in return. They’re just sending them. What satisfaction are they getting? I don’t know.” Another woman said, “I think men think, ‘I like my dick so much, why wouldn’t you like a picture of my dick?'”

One respondent reported receiving an image of a man’s fresh gunshot wound. Others quickly tired of the avalanche of come-ons. “I would be on OK Cupid for a few minutes, and it was just ‘Hello, hello, hello’ And then you get someone who asks if you will pee on them.”

Opening messages that work tend to be conversation starters demonstrating genuine interest, such as questions about mutual interests. “Don’t lead with ‘I think you’re very attractive.’ Lead with ‘I read in your profile that you’re a film buff. What are your favorite films?'”

Try to spell correctly. (“You wouldn’t apply to a job stating that you’re ‘gud @ makin koffee in shit’, so don’t apply for access to my sex organs with ‘luv 2 make out’.”)

If things are going well, the next step is to exchange phone numbers. (“THE PHONE NUMBER IS SACRED! Treat it like the Ark of the Covenant. You wouldn’t smear your dick all over the Ark, so don’t smear it on my phone.”)

A couple of women said rejection at the messaging phase triggered stalking behavior in a man, with one saying the stalking persisted for two and half years, and another reported being physically threatened by a neo-Nazi from Southaven. One woman said she thought the #MeToo movement has had some impact on men’s behavior, but not enough. “Men are being more polite when they use the apps, because they know it can be screen-shotted. But in person, it’s the same old ‘Boys will be boys’ bullshit.”

There are different standards when it comes to setting up a meeting, but the most commonly mentioned time-frame was after a week of exchanging texts. (“Anything beyond that feels like sneakiness.”)

It’s in-person where the real horror stories come out. One woman with a “strict two-drink limit” reported being drugged by a date who ordered her a drink before she arrived. “Never let your drink out of your sight,” she says.

But while it often feels like dating apps are, as one woman put it, “playgrounds for emotionally unavailable, narcissistic clowns,” almost most say the experience has been generally positive. (“Two of the men I met on Tinder are now my really good friends. It proves women and men can be friends with boundaries.”)

One man says he was about to uninstall the app when he got a “detailed and intriguing message” from a woman, and it was “love at first sight. It’s kind of funny that it would happen this way, because neither one of us thought it would.” — Chris McCoy

Dating Etiquette: Survey Says!

Bad teeth, bad breath, and bad attitudes are the top turn-offs in a potential partner, according to the results of a recent Flyer survey of 100 30-ish and younger Memphians. Lies, arrogance, and aggressiveness, along with open-mouth chewing and shrill voices made the list, too. But we didn’t just set out to determine what pushes people’s buttons, we wanted to examine today’s dating etiquette as male and female roles, among other norms, change in society.

When it comes to making the first move, 63 of the respondents said it’s acceptable for the guy or the girl to go for it these days. Still, 61 percent thought that the guy should pick up the bill on the first date, while about a quarter said whoever plans the date should pay for it, and 15 people thought it’s okay to go Dutch.

So, it’s fine for a girl to ask a guy out, but it looks like most agree that the guy should still sponsor the first date no matter what.

We were also interested in learning where young singles go to mingle and meet potential partners. We found that even in the age of Catfish castastrophes and Craigslist Killer casualties, more than 30 percent said they’d still be willing to meet someone online.

Among our respondents, the women were twice as likely as men to look online to meet a significant other.

Other top spots to meet that special someone include social events, school, work, church, and bars.

Once the dating commences, a whopping 74 percent said they prefer to date exclusively, as opposed to dating around. And this was the one question that received almost identical responses from both sexes.

Finally, if you’re looking to get lucky, about 35 out of the 100 folks said they’re comfortable with being intimate with a new partner after two weeks, while 27 percent are ready to knock off some bases on the first date.

— Maya Smith

Memphis: Porn Again

Over at Pornhub, Memphians searched most for the term “ebony” in 2014. That was followed, in order, by “black,” “lesbian,” “cartoon,” and “massage.” The city’s favorite porn star that year? Lisa Ann, whom Pornhub describes as a “perennial MILF favorite.” 

All of these insights, are the thanks to the latest numbers from Pornhub’s number crunchers. The powerhouse porn site keeps up with America’s kinks over at a related site called Pornhub Insights.

In 2017, Tennesseans most commonly misspelled the search term “porn” as “porm.” But so did New Yorkers, Californians, Idahoans, and a bunch more. It’s not as bad, maybe, as commonly misspelling “lebsiam” (Texas), or “ewbony” (Florida), or even “anature” (Mississippi). But the site gave Mississippians props for having the longest average viewing time of folks in any other state.

Last year, Tennesseans searched most for the term “cartoon,” same as Arkansas, Nebraska, and Vermont. These states were outliers, though, as most other states searched for “lesbian,” “step sister,” and “step mom.” Across the southeast, though, “ebony” was the dominant search term, while “teen” and “lesbian” blanketed much of the rest of the country. 

Pornhub Insights also reports that traffic increases in Southeastern Conference (SEC) cities when the students return. Female traffic plunged in Washington, D.C., during the Women’s March this year. Searches for porn star Stormy Daniels skyrocketed after news of her affair with President Donald Trump emerged.

All traffic in Hawaii plummeted 77 percent below normal during the minutes of the missile alert last month, but it surged up 48 percent more than normal in the minutes immediately following it. — TS

Categories
Food & Wine Food & Drink

Old Whitten Tavern: Ankle Tattoos & Cheap Drinks

It’s a Tuesday night, and this strip mall is crawling with people. I am wildly unprepared to fight a hundred-person mob for a domestic beer in the suburbs, but it turns out the crowd belongs to a nearby dance studio hosting a dance-team tryout. A much more manageable crowd belongs to the Old Whitten Tavern, a bar that has come highly recommended from devoted Bartlett beer-drinkers. The Old Whitten is the local watering hole; it’s small, dim, and it is delightful.

When visiting a new bar, I want to know what the place is known for. While Old Whitten has the Bonnie Melt (“The Bonnie Melt is #1!” says the homemade sign above the kitchen entrance; silver glitter on blue paper serving as all the proof you need to order their famous version of the Patty Melt) and serves tater tots (we’re all suckers for bars that serve tots, and if you claim otherwise, you’re a liar), it doesn’t have a drink that it can claim as its own. Or does it? In perusing their shot menu, I found something called Walter’s Muffin Top, which is essentially just blueberry vodka and sweet and sour. While this isn’t anything super-special, it is named after a guy named Walter and his muffin top, and that’s funny enough to warrant ordering. “To Walter, and his seemingly too-small pants!”

Justin Fox Burks

The Bonnie Melt at Old Whitten Tavern

On this evening, there is a man seated next to me who arrived on his motorcycle. He’s a regular and sporting a biker vest that proclaims him to be a member of the Boozefighters. He’s drinking, so I assume he’s not fighting against booze, but I do wonder if he’s fighting on behalf of booze or because of it? The Old Whitten has many mysteries, and this must be one of them.

Another mystery: The online reviews of this place all talk about how amazing the bar grub is, and yet no one is eating. I quickly discover that, for the Tuesday after-work crowd, sitting down to dinner isn’t in the cards. There are nine TVs in there, at least two on each wall, so no matter where you’re seated, you are accommodated. What cracked me up is that the Old Whitten keeps all nine remote controls behind the bar, like one couldn’t do the trick. There are also three pool tables, all occupied the night that I went. Also worth noting: two very special barstools that were covered in camouflage material — for the barfly who doesn’t want to be seen.

A sign of a great bartender? One who knows the name and order of every patron before they even finish sitting down. Holly is a wonderful bartender. Smiley and quick, she greets every single person in there by name. More: The drinks are cheap — domestics at $3, and that isn’t even for happy hour. The Old Whitten also boasts an enviable selection of flavored moonshines which can always be counted upon to facilitate a good drinking and karaoke crowd. The bar hosts karaoke each Saturday night, and, if the regulars are to be believed, it gets rowdy. Who doesn’t like rowdy karaoke?! This night, however, Celine Dion’s “All by Myself” is playing loudly over the speakers, which, if we’re being honest, might also facilitate drinking and singing.

Justin Fox Burks

Walter’s Muffin Top at Old Whitten Tavern

I don’t venture to the outskirts of Memphis Metro that often, but the Old Whitten Tavern made it worth it. It was similar to one of my favorite Midtown haunts, right down to the Buffalo chicken egg rolls on the menu and the indoor smoking (your move, Blue Monkey). If it’s one thing that can be counted upon in a neighborhood bar, it’s ankle tattoos, pool, and cheap drinks. Truly, that’s the tie that binds us all, regardless of whether you live inside the Parkways or not. Final note: The bar has a Pabst mirror so you can make a crappy joke to your unimpressed fellow bar patron.

The Old Whitten Tavern is open at 11 a.m.-2 a.m. daily, with daily happy hour specials, open mic and karaoke nights, and live music on select nights. It has a full bar and menu. 21-plus only.

Old Whitten Tavern, 2465 Whitten

Categories
Food & Wine Food & Drink

The Bobcat

The Bobcat Bar & Grill is my new favorite bar. I knew it would be, even before I stepped through the door, because one lame Yelp reviewer shamed the Bobcat for being “a hole in the wall where locals go.” Your loss, Deb B.!

The Bobcat, at 4730 Poplar, is indeed an amazing, dark, dingy hole in the wall, full of cheap beer, cheap pool (75-cent games!), and lots of cussing. Oh, does Deb B. not like beer and cussing, either? It ain’t called the Kitten, girl.

I rightly assumed that the Bobcat is the type of place where I wouldn’t see anyone I know and thus, wouldn’t be seen. Indeed, it’s absolutely a place you go to not be seen, which is probably more than half the reason my ex agreed to go with me. It’s a beer-only joint, but you can bring your own liquor. Smoking is allowed inside. There is a pool table, an electronic dartboard, and shuffleboard. It was made for East Memphians who can’t justify the trip back to Midtown to drink at Alex’s Tavern. And yet, the Bobcat isn’t a new thing. It’s been here, crouched in beer-soaked anonymity, for 30 years.

The Bobcat is the kind of bar where Sparky can hop on the bar with a handful (or two) of beer bottles.

Jaime, aka Sparky, has been manning the bar for 13 years. When we walked in and ordered a bucket of Miller Lite, she said, “I’ll give you bucket prices, but I don’t want to leave that big-ass bucket on the bar.” Jaime gets it. Above us, dangling from the lattice that served as the ceiling of the bar, was a pair of shooting-range earmuffs. Bobcat mistletoe.

Just as in the wild, it took the Bobcat regulars a while to warm up to the newcomers. One finally sauntered over and advised that if a guy named Richard ever invited us to play a game of darts, tell him no. I asked which man was Richard, and he said, “He’s already gone. Already made his money off of us.” Then he demanded another beer from Jaime, saying the Bobcat should be called the “Last Chance in Hell of Getting Any Kind of Courtesy.” Jaime, not skipping a beat, responded with a courteous string of curse words. Did I already mention the cussing? Oh, the cussing! It’s glorious! This is a place where you can curse a coworker until you’re blue in the face, damn an in-law with the fiery passion of a thousand suns, and publicly express regret at having children, and no man in the Bobcat will bat an eye. That’s right; no man. Besides Jaime and Anna, the other bartender, and me, there was just one other woman hanging out in the ‘Cat. “This is their little fraternity,” Jaime said.

The owner is a guy named Billy, a former bartender himself. When he arrived, he immediately went to work, helping Jaime wash dishes. I’ve never seen the entitled bar owners in Midtown lower themselves to doing actual work. But this is Billy’s bar, where his friends hang, and it’s obvious that he takes a lot of pride in his little haunt. No fancy drinks, no fancy décor, just Billy, his buds, and a guy named Richard hustling folks.

“This is the type of place you can kick your shoes off!” I say to my friend, as I kick my shoes off. The Bobcat is carpeted, friends. Besides the pictures of bar regulars and Grizzlies players that adorn the walls, there are tons of trophies. They’re from Billy’s continued success in both the Memphis Italian Fest and the World Championship Barbecue Cooking Contest.

Though no liquor is sold at the Bobcat, here’s the deal: If you bring a bottle of liquor, it costs $8 for your first drink, and then $2 per drink or $1 per shooter afterwards. Math indicates this might even out to a regular bar tab, but there is a certain pride that comes from hauling a brown bag into your local watering hole. On top of that, domestics are $2 Sunday and Monday and $2.50 during happy hour. The bar serves one food item: pizza. I didn’t try any, but it looked delicious.

The Bobcat opens at 4 p.m. daily and remains open until, well, whenever. Check out the website at gobobcat.com, where there’s a menu, specials, and photos of the bar staff. The Bobcat is a Grizzlies and Cardinals bar, and yes, Deb B., it is most definitely where locals go.

Categories
Food & Drink Food Reviews

Up the Stairs to Bari’s Intimate Dodici

Imagine being led up a dark stairwell by a man of small stature with only a few candles to light your way, unsure of what awaits you at the landing above. Is this one of those Game of Thrones nightmares? Not in my case. The man of small stature was not Tyrion Lannister, but Matteo Severs, age 9. What awaited me at the top of the candle-lit stairwell was not death or any sort of mutilation (or marriage, for that matter), but a delicious cocktail. Welcome to Dodici, the heavily spirited, super-secret speakeasy from Bari Ristorante.

Dodici is the latest dream-come-true from Jason and Rebecca Severs (parents of aforementioned maître d’ Matteo), the owners behind Bari at 22 S. Cooper in Overton Square. Formerly an artist’s studio, the upstairs space has been transformed into a cozy, luxurious bar with delectable, carefully crafted cocktails from mixologist/magician (mixomagician?) Vincent Hale.

Calling them cocktails is hardly fair to the drinks, as they are truly works of art. Dodici is the Italian word for 12, the amount of people Dodici can seat. “We named it that to convey the intimacy of the space,” Rebecca Severs says. “It’s still Bari, but we added a room and wanted to give it a name.”

If it sounds exclusive, it is. But this is not a snobby place. Vince welcomes each patron with lively chatter and an in-depth description of each cocktail that is ordered. He handmakes nearly everything, from the ice to the bitters to the syrups. Each liquor is selected by Vince himself, and it is likely something you’ve never heard of. And if you and I have never heard of it, that’s pretty much a guarantee that your in-laws from Collierville won’t infiltrate this place. “When Vince came on board, we quickly realized he has such a unique and clever mind for mixology,” Rebecca says. He doesn’t disappoint.

Dodici is accessible from a “secret door” inside the Bari enoteca (loosely translated, that’s “wine library”). If Dodici is full, you are invited to stay at the enoteca downstairs until a spot upstairs is available. Once upstairs, you take your pick of velvety armchairs or a barstool at the handmade bar (also courtesy of Vince). If you’re lucky, Matteo himself will escort you.

On the menu, Vincent has included an “amaro rapido.” He describes it as a new style of mixing a drink. It translates to “rapid bitters,” and he builds the bitters in front of the patrons. Atop the bar he has several dishes of spices, barks, and seeds, including cinnamon, Angelica, cardamom, and even beet powder, for color and sweetness. Most bitters take months to sit and stew, but Vince’s bitters come together in front of you. “It’s much more aggressive,” Vince says. “Built quickly, you taste every little nuance; it’s much more active.”

The rapid bitters is ground up and mixed with gin and bourbon, double-strained into a coupe glass, and garnished with a sage leaf. “The bar is almost like an apothecary at this point. I can base a drink on a person’s palate and build to suit,” Vince says.

He’s also making a drink from aquavit, a Scandinavian spirit not offered in Tennessee. Because he is handmaking the aquavit, each batch will be different from the last. Similar to gin, it is driven by dill and caraway and backed by autumn spices and barks before being mixed with sugar and absinthe. “You can’t taste it anywhere else in the world,” Vince says. He is affable and funny and there are no dumb questions when Vince is behind the bar, which bodes well for someone who had no clue what aquavit was until he told me. (Now I feel all fancy!)

Dodici will stay open later than Bari’s downstairs bar, meaning that anyone arriving after closing time will have to be let in by Vince. This will probably eventually be done by phone or callbox, so bear with them while they work it out. The good news is, you can enjoy amazing craft cocktails until the wee hours, as long as Vince is willing to let you hang out. Dodici is open on Friday and Saturday nights at 5 p.m. It’s available for rental for private parties. The bar will begin offering meats and cheese plates within the next couple of weeks. Cocktails range between $14 and $15.