Tag: restaurants

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News News Blog

Rep. Cohen Co-Sponsors Raft of Bills for Restaurant, Live Music Relief

CREDIT: Growlers/Facebook

Growlers/Facebook

Rep. Steve Cohen (D-Memphis) joined a bipartisan group of federal lawmakers last week to co-sponsor a $10 billion bill to help independent entertainment venues stay afloat during the pandemic.

The Save Our Stages (SOS) Act has broad support from congressional leaders, particularly those from districts or states dependent on live music for tourism, like Memphis and Tennessee. Lawmakers fanned out at live venues across the country earlier this week to push the bill.

The Senate version of the SOS Act would allow the Small Business Administration to make grants of up to $12 million to an eligible operator, promoter, producer, or talent representative to be used for cost incurred between March 1st and December 31, 2020. Another grant of up to $6 million could be used for costs incurred through June 30, 2021.

Last week, Cohen also pushed a raft of bills he’s co-sponsored for COVID-19 relief. The RESTART Act would extend the Paycheck Protection Program. The Real Economic Support That Acknowledges Unique Restaurant Assistance Needed To Survive (RESTAURANTS) Act would establish a $120 billion grant program for relief to restaurants through 2020.

The Mixed Earner Pandemic Unemployment Assistance Acts would allow those who earn a mix of paychecks from companies and from independent work (think musicians, here) to have access to the unemployment assistance provided in the CARES Act.

“Most musicians are facing unprecedented job loss with no end in sight,” said American Federation of Musicians president Ray Hair in a statement. “It is vital that musicians and others who have both W-2 and 1099 income are able to receive full unemployment benefits.”

Ninth District Congressman Steve Cohen

Cohen said not being able to share meals and listen to live music “is having a dire impact on those who rely on these industries for their livelihoods.”

“As important as the music industry is to Tennessee, I’m surprised these measures have so far found no support from our Congressional delegation except from [Rep. Jim Cooper] and me,” Cohen said in a statement. “I hope calling attention to this crisis will result in some relief.

“Too many small restaurants are suffering greatly and are in danger of closing permanently. This will affect not just diners in Memphis and Nashville but the whole tourist industry.”

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News News Blog

Head of Memphis Restaurant Association Urges, Businesses, Patrons to ‘Do Their Part’

The head of the Memphis Restaurant Association (MRA) said Thursday that the decisions made by the health department have a “huge impact” on the restaurant industry.

At an update of the Memphis and Shelby County COVID-19 Joint Task Force briefing Thursday, Ernie Mellor, president of MRA, said “these are truly challenging days and times for everybody, in particular in our industry. As most of you know, we have been hit as hard as anybody.”

Mellor said as the number if COVID-19 cases increase, the health department is having to make “tough decisions.”

“These decisions that they are making are for the safety of everyone, not just your next door neighbor, but us as restaurant owners and everybody in the county,” Mellor said. These decisions have a real impact on the livelihood of our industry, our employers, our employees, and their families. So I’ve asked Dr. Haushalter and her staff to please consider the economic impacts of their decisions before they take action.”

The latest directive from the health department asks that restaurants collect tracing data on its customers, recording the names and phone numbers of patrons. Mellor said this request “will be challenging for our members.”

Dr. Alisa Haushalter, director of the Shelby County Health Department said the purpose of this is to ensure the health department has the ability to contact people if they’ve been exposed in a restaurant setting.

Mellor encouraged all restaurants and patrons to follow the protocols of the health directive.

Haushalter added that the health department is prepared to go out and enforce protocols at restaurants and bars.

“We do rely on others bringing information to us and as we are able with the staffing that we have or with police and sheriff we will then respond or do more proactive checks,” Haushalter said. “We all want to move forward, being back to work and back to school. If one or two businesses don’t comply, it makes it much more difficult for every other business.”

Bars aren’t being “targeted,” Haushalter said. Instead, she said the department is relying on data and science to make decisions. The data shows that there is an increase in cases among individuals between the ages of 25 and 45 and that transmissions is occurring in social settings.

Haushalter also gave an update on the criteria for moving forward, which includes:

• The number and trend of cases, which is trending upward

• The positivity rate of tests, which should be below 10 percent. It’s currently at 8.6 percent overall

• The reproduction rate, which should be at 1 or below. That number is currently 1.2

• Testing capacity, which Haushalter said is “becoming more strained”

• Hospital capacity; Haushalter said hospitals are reporting they are currently able to manage number of cases coming in

• Public health capacity, which includes the ability to get people isolated quickly. Haushalter said this is “becoming more of a challenge”

“These are all red flags. When you look at all four gating criteria, we have red flags. We’re really straining the public health system. We ‘re beginning to strain the hospital system. We know our testing system is strained as well and our numbers are going up. So those are things that allow us to move us forward.”

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News News Blog

Local Leaders Say Businesses Comply with Reopening Plan, So Far

CREDIT: Instagram/justin.summerhill

Instagram/justin.summerhill

An Instagram photo shows a spaced-out, Cinco-de-Mayo patio at Cafe Ole Wednesday.

Three days into Shelby County’s Back to Business plan, local officials said they’ve not had an increased uptick in calls to police or code enforcement for infractions to social distancing rules.

County retail shops and restaurants were allowed to open on a limited basis Monday. Many of our readers told us in a weekend poll that they wouldn’t rush to restaurants right away. However, Wednesday’s clear, warm weather came during the annual Cinco de Mayo celebration.

Even with that, city of Memphis Chief Operating Officer Doug McGowen said Mayor Jim Strickland and his adminstration have seen “broad-ranging compliance” with the Safer At Home order and, then, the Back to Business plan.
[pullquote-1] “Business owners are working so hard under that framework,” McGowen said, during the daily press briefing of the Shelby County COVID-19 Task Force. “It’s not easy. But those businesses and patrons of those businesses are complying in large measure.”

However, photos have circulated on social media that showed restaurants allegedly not adhering to the stipulations of the order. McGowen said a restaurant surge was expected Wednesday as the weather was coupled with the holiday. But he said there will be “outliers” in the process and stressed that most infractions of the order are part of a “learning process.”

“Many people just have not understood all the limits of the protocols,” he said. “We share information first and, then, if we see a lack of compliance [follow up with more direct interventions].”

Alisa Haushalter, director of the Shelby County Health Department, said her agency has not received many complaints about companies not adhering to the rules. Mostly, the agency gets questions from companies “about how to most effectively keep employees and customers safe.”

“The majority of employers want to do what’s right for their employees and their clientele,” Haushalter said during Wednesday briefing.
[pullquote-2] The briefing came as the county recorded its lowest amount of new cases in several weeks. The 613 tests given Tuesday yielded only 26 new coronavirus cases. This put the positivity test rating at around 4 percent.

More businesses will be allowed to open (and now-open businesses may be able to add capacity) if the new case rate begins to fall or remains somewhat steady. This metric and others will determine if the county will be bale to enter that second phase of Back to Business.

“We can really continue to mitigate [COVID-19] in our community and keep transmissions down and get back to business all at the same time if we keep on adhering to social distancing,” Haushalter said.

McGowen agreed, saying this “is no time to let our guards down.”

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Food & Drink Hungry Memphis

Flyer Readers Say ‘Hell No,’ There’s ‘Not A Chance’ They’ll Go to Restaurants Today

Flyer Readers Say ‘Hell No,’ There’s ‘Not A Chance’ They’ll Go to Restaurants Today

Two online polls this weekend found that Memphis Flyer readers are not yet ready to return to restaurants Monday.

Restaurants have the green light to return to business today, the first day since some stay-at-home restrictions were lifted by government leaders in Memphis and Shelby County.

Restrictions still apply even to those businesses that can re-open. Restaurants, for example, can only use half of its available seating, and restaurant employee must wear masks on the job.

While business, political, and medical officials here agreed to loosen some of the shelter-in-place restrictions, our readers agreed the time is not yet right for them to return to public dining rooms.

An overwhelming majority (83 percent!) of them responded “hell no” when asked in a Twitter poll Friday if they’d eat at a restaurant today. Only 12 percent answered “hell yes,” and 5 percent answered “maybe.”
[pullquote-1] Over on Instagram, 271 voters (of 301 total voters) said there’s “not a chance” they’d go to a restaurant today. Only 30 Instagram voters said “hell yes,” they’d go to a public dining room today.  

It’s uncertain how Monday’s return to business will play out. Many are eager to return to some sense of normalcy. Many others are still worried about the spread of the coronavirus here, even with the added restrictions of mandatory social distancing, masks, and more.

Many restaurants have said they will not open today. That list includes all Huey’s locations, all restaurants from chef Ryan Trimm, all restaurants from chef Kelly English, The Majestic Grille, and more.  

Categories
News News Blog

Coronavirus: Mayor Strickland Expected to Close All Restaurant Dining Rooms

The new Bishop restaurant inside Central Station Hotel

In a note to its members Thursday afternoon, the Memphis Restaurant Association (MRA) said Memphis Mayor Jim Strickland is expected to soon announce that he’ll close all restaurant dining rooms to slow the spread of coronavirus here.

“I am sorry to say that we just got word from Mayor Strickland’s office that he will mandate the shut-down of restaurants,” MRA president Ernie Mellor, said in a email blast. “This pertains to dine-in only. You will still be able to operate take out, to-go, drive-thru, curbside, and delivery options.”

Mellor said he assumed Strickland meant the mandate takes effect at the end of business Thursday.

Many Memphis restaurants and bars have already shifted to to-go orders, delivery, and curbside service. For a growing list of these new offerings, check our Hungry Memphis food blog for “How to Eat Now.”

Restaurants are urged to submit their new plans to the Flyer. Visit “How to Eat Now” and follow the instructions.  

Categories
Food & Drink Hungry Memphis

How to Eat Now: A Guide to Memphis Restaurants During the Coronavirus Pandemic

CREDIT: Justin Fox Burks

Justin Fox Burks

How to Eat Now is our running guide to how to still order from your Memphis favorite restaurant. To add your restaurant’s information, please email toby@memphisflyer.com and use this template:

Restaurant Name –
phone number
Street address, website address
Ordering Instructions
(see below)

COOPER-YOUNG

The Cooper Young Business Association and its members are concerned for the safety and well-being of our patrons, staff and our community. In the wake of the COVID-19 outbreak, we as a group, are establishing some added services to help our community stay safe. Helping our community is our priority.

Effective immediately the following restaurants are implementing some new ways to get your favorite meals. These practices will help to ensure our patrons, staff and community remain healthy during this time. All restaurants are open at this time and will be providing sanitizers for public use, cleaning all tables, bars, seating areas with disinfectant. Plastic ware is available upon request.

Alchemy –
(901) 726-4444
940 S. Cooper Street, www.alchemymemphis.com
Menu items are available for takeout daily. Delivery is available through Togo Services, UberEats, GrubHub or phone.

Aldo’s Pizza Pies –
(901) 725-7437
752 S. Cooper Street, www.aldospizzapies.com
Menu items are available for delivery and takeout daily. Delivery range is all of Midtown and Crosstown. Aldo’s will deliver further out; please ask if it is available when you call.

Another Roadside Attraction Catering –
(901) 569-5360
966 S. Cooper Street, www.anotherroadsideattractioncatering.com
There are a number of ways we can help serve you – While you are looking to keep distance, stay home, or simply escape, we are here to offer you a memorable and healthy sustenance. We deliver.

Have a private chef prepare a date night or a small friendly gathering at your house. – We COOK and CLEAN.

We can drop off prepared meals for your household or serve a Meal family style at your house: Consider a theme such as Spanish, Italian, Caribbean, French, Southern, Texas or barbecue home cooked meals.

We also offer prepared meals for company events — let us prepare lunches for your employees in a safe and sanitary environment and drop off curbside or set up for your enjoyment. Single serving boxed lunches, breakfast, any corporate or private daytime event!

Let us take the stress out of the upcoming Passover and Easter holidays for you. We can create a meal you won’t forget within the comfort of your own home.

If you would like to have cooking classes in your home, we can focus around meal prep, International cuisines, appetizers or family meals for you and your friends.

Bluff City Coffee –
(901) 249-3378
945 S. Cooper Street, www.bluffcitycoffee.com
Menu items are available for takeout and curbside pickup daily. Custom group orders for business breakfast and lunch deliveries are available, please call 901-482-5714 to facilitate.

Café Ole Restaurant –
(901) 343-0103
959 S. Cooper Street, www.cafeolememphis.com
Menu items are available for takeout and curbside pickup daily. Delivery is available through BiteSquad and DoorDash.

Café Palladio –
(901) 278-0129
2179 Central Avenue, www.cafepalladio.com
Menu items are available for takeout during normal business hours. Delivery is available through BiteSquad.

Celtic Crossing –
(901) 274-5151
903 S. Cooper Street, www.celticcrossingmemphis.com
As of today, March 18, Celtic Crossing will operate under the following hours until further notice:
4 p.m.-midnight, Monday through Friday
11 a.m.-1 a.m., Saturday
10:30 a.m.-midnight, Sunday
Those who wish to dine in will be seated at safe distances from others dining at the pub to adhere to social distancing recommendations. Celtic is also offering curbside to-go orders that can be placed by calling the pub at 901-274-5151.

Central BBQ –
(901) 272-9377
2249 Central Avenue, www.eatcbq.com
Menu items are available for takeout daily. Catering is available for all types of events – large and small, please call to setup.

Central BBQ employees will be delivering regular takeout orders with a $25 minimum plus $5 delivery fee – credit only.

Curbside Pickup-Customers with call-in orders can now stay in their car. They must pay with valid cc# over the phone. Orders will be brought out to them once they arrive; we will be checking their ID and card to make sure they match before releasing their food.

Cooper Street 20/20 –
(901) 871-6879
800 S. Cooper Street, www.cooperstreet2020.com
All items are available for takeout during normal business hours. Curbside service is available. Limited delivery times are available.

DWJ #2 Midtown –
(901) 207-6204
2156 Young Avenue
Menu items are available for takeout daily. Delivery is available through DoorDash.

Hammer & Ale –
(901) 410-8223
921 S. Cooper Street, www.hammerandale.com
Menu and Growlers are available for takeout and curbside pickup. We will continue to clean and sanitize all growlers before filling.

I Love Juice Bar –

(901) 612-2720
553 S. Cooper St.
www.ilovejuicebar.com
Curbside Pickup is available via our I Love Juice Bar app. Or, call us at 901.612.2720, place your order, pay with a credit card, and let us know the make + color of your car. We will offer a time-frame for pickup and will meet you at the curb on Cooper St. with your order. Or you can have Juice Bar delivered with Uber Eats!




Imagine Vegan Café –
(901) 654-3455
2158 Young Avenue, www.imaginevegancafe.com
Menu items are available for takeout and curbside pickup. Call us for catering for larger groups. Delivery available through Postmates.

Java Cabana Coffeehouse –
(901) 272-7210
2170 Young Avenue, www.javacabanacoffeehouse.com
Menu items are available for takeout.

Knifebird –
(901) 748-5425
2155 Central Avenue, www.knifebirdwinebar.com
Knifebird is currently open but doesn’t offer takeout or curbside pickup.

Memphis Made Brewing –
(901) 207-5343
768 S. Cooper Street, www.memphismadebrewing.com
Check website and social media for daily offerings.

Mulan Bistro –
(901) 347-3965
2149 Young Avenue, www.mulanbistro.com
Menu items are available for takeout daily and curbside pickup. Delivery is available through GrubHub, BiteSquad, UberEats and DoorDash. Custom luncheon packages and catering are available.

Soul Fish Café –
(901) 725-0722
862 S. Cooper Street, www.soulfishcafe.com
Menu items are available for takeout daily. Delivery available through GrubHub, FoodBoss, and BringMeThat.

Stone Soup Café –
(901) 922-5314
993 S. Cooper Street, www.stonesoupcafememphis.com
Menu items are available for takeout during normal business hours. Catering available.

Sweet Grass Next Door –
(901) 278-0278
937 S. Cooper Street, www.sweetgrassnextdoor.com
Menu items are available for takeout. Special menu for more people i.e. meals for 2, 4 and 6 people. Delivery is available through GrubHub and curbside service will be available.

The Beauty Shop –
(901) 272-7111
966 S. Cooper Street, www.thebeautyshoprestaurant.com
“Staying in doesn’t mean missing a Good Meal”- The Beauty Shop Restaurant has started Curbside Beauty!

Call us and place your order for Lunch, Dinner or Brunch and we can do Curbside Pickup or We can Deliver anywhere in the Memphis Area — ” Beauty in a Bag” — Helping the Community and Keeping us together with healthy food at the family table is our priority.

Tsunami –
(901) 274-2556
928 S. Cooper Street – www.tsunamimemphis.com
Menu items are available for takeout and curbside pickup. Delivery will be available in Mid-town by our employees. Prepared meals that can be frozen and then later warmed will be available as well.

Young Avenue Deli –
(901) 278-0034
2119 Young Avenue, www.youngavenuedeli.com
Menu items are available for takeout daily. Delivery available through GrubHub, FoodBoss, and BringMeThat.

COLLIERVILLE

STIX Collierville
(901) 854-3399
4680 Merchants Park Cir #202, Collierville, TN 38017
collierville.stixonline.com
Menu items are available for takeout, curbside pickup or delivery within a 5-mile radius. Order online, by phone or through Bite Squad, UberEats, Postmates, etc.

The Skybox Grill
(901) 854-0509
2140 West Poplar Ave
skyboxgrill.net
We are open 11 a.m.-10p.m. We are offering to-go with a curbside pickup option, dine-in, and offering a special grab and go/take and bake menu during this crazy time!

CROSSTOWN CONCOURSE

Farm Burger
(901) 800-1851
1350 Concourse Ave #175, Memphis, TN 38104, farmburger.com

Farm Burger will temporarily close its dining room beginning Wednesday, March 18. In addition, our operating hours will be reduced from 11 a.m. to 9 p.m. daily until further notice.

During this time, our team is offering curbside delivery for guests who order via phone, on the website or through the Farm Burger mobile app (app users will continue to earn discounts and rewards). Customers can simply call the restaurant upon arrival and a team member will bring the order to their vehicle. Guests also have the option to place a to-go order inside or pick up in-store.

Those who wish to have their Farm Burger order delivered directly to their doorstep can do so through UberEats, Grubhub, DoorDash or Postmates. Grubhub and UberEats are currently offering free delivery; DoorDash is offering new users free delivery with a $15 minimum order; and Postmates is giving customers $3 off a $15 minimum order.

DOWNTOWN

Check the Downtown Memphis Commission’s website for a great list of dining options there. Or, check the PDF below:

[pdf-1]

Willie Moore’s Family Restaurant
(901)521-4674 109
North Main Inside the historic Claridge House Apartment Homes

www.facebook.com/williemooresrestaurant

Call in’s are welcomed, will offer curbside service (pay credit w/phone), come in and place order for take out, also available for group lunches for those not wanting to leave the office.

The Lifter Shuttle Service
901-553-6650
101 S. Main St.
thelifter901.com
We offer food delivery and store runs for the downtown Memphis area. If you don’t have the option to pay on the phone, we will pay upfront and bring you the receipt.

Evelyn & Olive
(901) 748-5422
630 Madison Ave. 
www.evelynandolive.com
For delivery:
Call us and we deliver with 15% gratuity or via our partners Grubhub, BiteSquad, DoorDash, Postmates. 
For curbside:
1. Call 901.748.5422 and pay over the phone
2. Bring credit card used to order
3. Upon arrival, park at front door and give us a call, we will bring it right out.
For pickup:
Call us at 901.748.5422 and place your order. You can come inside to pay and pickup. No dining in.
Open
12-8 Tues-Thur
12-9 Fri & Sat
12-8 Sunday
Closed Monday

BARTLETT

East Coast Wings + Grill

2946 Kate Hyde Blvd #101, Bartlett, TN 38133
(901) 381-9990
eastcoastwings.olo.com
East Coast Wings + Grill is encouraging people to order online or over the phone for curbside pickup. Select locations offer delivery through DoorDash. Once the nearest ECW+G location is selected, people can order online and mark ‘curbside,’ in the special instructions section. Call the store when you arrive and the food will be brought to the car.

GERMANTOWN


New Asia Restaurant
(901) 751-8889
2075 Exeter Road Suite 90, Germantown, TN 38138
www.newasiagermantown.com
Menu items are available for takeout – some exceptions may apply. Delivery available via DoorDash. 


Staks Pancake Kitchen
(901) 800-1951
7704 Poplar Avenue
www.stakspancakes.com
Menu items and pre-made family platters are available for order by phone for takeout or curbside pickup. Additional precautions are being taken for those who choose to dine inside. Delivery is available through Postmates.

The Capital Grille

(901) 683-9291
6065 Poplar Ave
www.thecapitalgrille.com
The Capital Grille takeout menu features popular a la carte offerings as well as family-style dinners that serve four. They are also offering a Butcher Shoppe selection of uncooked steaks, hand-carved by in-house butchers and packaged with house-made seasoning and steak butter to prepare at home.


EAST MEMPHIS

Ono Poke
3145 Poplar Ave, Memphis, TN 38111
(901) 618-2955
Take-out, curbside pickup, and dinner delivery (4:30-6:30 p.m.). $1 off bottled beer. 


RP Tracks Restaurant & Bar

3547 Walker Ave, Memphis, TN 38111
(901) 327-1471
rptracks.com
Open for curbside pickup. Call 901-327-1471 Full menu is available to view online.  
$18 Growlers, $4 Shooters, $4 Bloody Marys.


Raffe’s Imported Beer Market and Deli
901-458-5110
3358 Poplar Avenue
Raffesdeli.square.site

We are open for business! Curbside pickup only. Call ahead or go online to raffesdeli.square.site, and place food orders and choose beer from our entire selection. Then drive up and call us, and we will bring it to you!


Seasons 52 
(901) 682-9952
6085 Poplar Avenue
www.seasons52.com/TakeOut
Let’s take care of each other until we can all be together again. Check out our new to go menu with a few of our best sellers and a new family-style dinner for 4. After viewing the menu, give us a call to place your order. We have a vegan choice available daily. A manager will deliver curbside and provide a contactless process if you prefer. All of our food is being prepared and packaged by our Executive Chef/Sous Chef to ensure quality and food safety standards. Let us take care of the cooking. You simply take care.

Fleming’s Prime Steakhouse & Wine Bar
901-761-6200
6245 Poplar Ave
www.flemingssteakhouse.com
Open from noon to 8 p.m. daily.
We are offering a limited menu that can be viewed on our website. We will offer curbside pickup. All orders over $100 will receive a $40 off promotion. We also have our Filet & Lobster special with a choice of Fleming’s or Caesar salad and choice or key lime pie or cheesecake for $60.

Ronnie Grisanti’s Italian Restaurant
901-850-0191
6150 Poplar Avenue (at Regalia) Memphis, TN 38119
ronniegrisanti.com
We are serving our lunch, dinner and bulk menus to-go, with curbside pickup available. Additionally, we are offering free delivery within four miles

City Silo Table + Pantry
(901) 729-7687
5101 Sanderline Ave., Suite 104
www.thecitysilo.com
Curbside Pickup is now available! Just visit thecitysilo.com to order online or simply call us at 901.729.7687, place your order, pay with a credit card, and let us know the make + color of your car. We will offer a time-frame for pickup and will meet you outside our door with your order. Customers can also order via DoorDash.

Staks Pancake Kitchen
(901) 509-2367
4615 Poplar Ave, Suite 102
www.stakspancakes.com
Menu items and pre-made family platters are available for order by phone for takeout or curbside pickup. Additional precautions are being taken for those who choose to dine inside. Delivery is available through Postmates.

BABALU Memphis East
(901) 410-8909
6450 Poplar Ave #4882, Memphis, TN 38119
eatbabalu.com
Menu items are available for takeout and curbside pickup daily. Call and place your order over the phone at (901) 410-8909

Zaka Bowl
(901) 509-3105
575 Erin Dr, Memphis, TN 38117
zakabowl.com
Menu items are available to go, for curbside pickup or delivery through UberEats, Postmates, GrubHub and EasyCater.

Amerigo Italian Restaurant
901-761-4000
1239 Ridgeway Rd, www.amerigo.net
Menu items are available for carry out and curbside pickup. We have a new “Order for Now, Order for Later” family-style menu available for carry out and pick up as well: https://amerigo.net/mealstogo/
Update:

Amerigo and Char restaurants will continue to provide food and alcohol take-out options, and beginning this week, delivery options, including hands-free door deliveries in each market. This will help keep our business alive.
Our deliveries will be made by our staff, so we ask you to consider this option that keeps your family fed, while keeping their families fed. Delivery services will be free within a 5-mile radius of each restaurant; for any deliveries over 5 miles, there will be an additional fee.
Take out and delivery service will run from 11am to 8pm each day with orders taken by phone from each restaurant. Further, our company is committed to providing employee health benefits.
Beginning this week, 100% of all our restaurant gift card purchases will go towards that effort. We ask you to please consider purchasing gift cards now to support our team, allowing their benefits to continue. We look forward to the near future when we can all dine together for lunch and dinner. To purchase a gift card from any of our restaurants, click here.

Char Restaurant
901-249-3533
431 S. Highland St, #120 memphis.charrestaurant.com
Menu items are available for carry out and curbside pickup. We have a new “Family Dinners for 4” menu available for carry out and pick up as well: bit.ly/CharToGoMeals

Amerigo and Char restaurants will continue to provide food and alcohol take-out options, and beginning this week, delivery options, including hands-free door deliveries in each market. This will help keep our business alive.
Our deliveries will be made by our staff, so we ask you to consider this option that keeps your family fed, while keeping their families fed. Delivery services will be free within a 5-mile radius of each restaurant; for any deliveries over 5 miles, there will be an additional fee.
Take out and delivery service will run from 11am to 8pm each day with orders taken by phone from each restaurant. Further, our company is committed to providing employee health benefits.
Beginning this week, 100% of all our restaurant gift card purchases will go towards that effort. We ask you to please consider purchasing gift cards now to support our team, allowing their benefits to continue. We look forward to the near future when we can all dine together for lunch and dinner. To purchase a gift card from any of our restaurants, click here.


MIDTOWN

Midtown Crossing Grill
(901) 443-0502 
394 N Watkins
www.mcgmemphis.com
Takeout and delivery from 11 a.m. to 8 p.m. Online orders through website, phone-in and/or delivery through DoorDash.

ECCO on Overton Park
901 410-8200
1585 Overton Park Memphis,TN 38112
www.eccoonovertonpark.com
We offer take out, curbside pick up and delivery in our neighborhood (hopefully farther soon). We offer a family dinner menu in addition to our regular menu. All menus are posted on our website.
Hours: 4:30-9 Tuesday-Saturday.

Two Broke Bartenders and a Truck

(901) 504-4749

www.twobrokebartenders.com

Anything you need us to do. You know us! We have been the ones that have made your drinks and served your food. Just so happens that now, we are broke AF. And you can’t come to us, but we can come to you! The service industry serves! Let our bulletproof Millennial immune systems brave the COVID so you don’t have to.
We will:
-Pick up your groceries (and beer)
-Shop for you
-Cook for you
-Make your drinks
-Unclog your toilet
-Fix your doorknob
-Move your stuff
-Anything else you can think of!
We are bartenders, and now we have a truck.

Maximos on Broad
2617 Broad Ave. Memphis, TN 38112
(901) 452-1111
www.MaximosOnBroad.com

We here at Maximo’s on Broad are offering Curbside Takeout and Free Delivery to Hein Park & Midtown, Tuesday-Saturday 4:30pm-8:30pm. Our dinner menu is on our website: www.Maximosonbroad.com/menu/
We have special items, too. We are working on getting online ordering enabled, but currently, people can just call us at 901-452-1111 to order.

Joe’s Liquor

(901) 725-4252
www.facebook.com/joeswinesandliquors/
We are all consumed by this pandemic. This is the cut-and-dry of how Joe’s Wines will be serving you for the foreseeable future. Please take this email and this virus 100% seriously.
Everything is as clean as we can get it. We have always tried to achieve this, but we are now sanitizing all areas constantly.
Everyone will have gloves. We will be providing free gloves to every customer. We will also be wearing gloves. This isn’t weird anymore. Grab some gloves. Only touch products you intend to buy.
We will offer Curb-Side Pick-up. The order form is below and can filled out via email, Facebook, or by phone. This starts Tuesday at 10am.
Keep your distance. Know that we respect each and every one of you, and we look forward to shaking hands and hugging you so much, but Social distancing is a huge factor in Flattening the Curve.
Do NOT have a Quarantine Party. These counteract the entire practice of social distancing.
Limit groups to 1-2 people. Preferably 1 person would be greatly appreciated.
We have shortened store hours. We will be open from 8am-9pm, Monday-Saturday, and 10am-6pm Sunday. All subject to change.
Think about our spiritual restaurant brethren. There are many of us who came from restaurants reading this email. Show them some love by ordering take-out, delivery, or buying a gift card. They need our support, and they deserve it for all the amazing experiences they have given us.
We will try to brighten your day! We know how hard this is for everyone, but still expect us to greet you with a big smile every day. Even though it feels weird, we will still post fun wine, beer, and liquor to drink, and we will try to help take your mind off things, even for 5 minutes. Just know that we’re here for you.  We’re all in this together.
Curb-Side Ordering
We will be offering curbside pickup starting Tuesday the 17th at 10am. Placing a bulk order is a great idea, because it will limit your exposure, and often qualify you for discounts. We will do this through phone orders, Facebook orders, and email orders. Email: orders@joeswinesandliquor.com
facebook: https://www.facebook.com/joeswinesandliquors/
Phone: (901) 725-4252
Place an order by providing the following information-
Customer Name: Customer
Phone Number:
Credit Card on File through Wine/Beer/Dinner Profile?: Yes/No If No, Payment Method (Card Preferred, ):
Car Make, Model, & Color:
Expected Arrival Time:
Items you would like to order: Please specify sizes and brands and quantities. We will call or message you if your item is not in stock to find a replacement.
Call when you have arrived. If we do not answer, we are on the phone with someone else placing an order. Try back shortly or send us a message to let us know you have arrived. If you have a card on file or have already paid, we will bring your order to you, and send you on your way. If you still need to pay, we will get payment from you, process the payment, and return to the car with your card/change and your order.
Please order 30 minutes ahead of time, and please be patient with our staff. We are new to this, and we are doing our part to keep Memphis and the surrounding areas as safe as we can.
Every Day Discounts: Any Six 750ml bottles of wine gets 15% off. Any full case equivalent of wine, beer or liquor gets 10% off. 1.75L’s never discount. Wine Club: any Six 750ml bottles of wine gets 20% off. Beer Club: any 6-pack get 15% off. A case get 20% off.

Tamboli’s Pasta & Pizza
(901) 410-8866
1761 Madison Ave.
www.tambolis.com
Now operating as Tamboli’s Mobile Deli. Monday-Saturday 10a.m.-9 p.m. We will be offering hot food (from our regular menu), take & bake items (such as pastas, soups, salads, frozen pizzas, & lasagna pans: ready made meals that can be kept frozen and stocked up on), and lastly we are working with our local farmers to provide grocery essentials (such as produce, meats, eggs, milk, coffee, deli meats, bagels, breads, cheeses, rice, spices, oils, granola, honey, etc.)
We will be offering all of this as curbside pickup or delivery. We will deliver to any location within 20-30 minutes of our location in Midtown. To order, call us at our location in Midtown (901) 410-8866 or they can head to tambolis.com.

OVERTON SQUARE

The Crazy Noodle
(901)272-0928
2012 Central Ave Memphis Tennessee 38104
thecrazynoodle.business.site 
We are currently offering take-out and UberEats only. Feel free to place a to-go order. To get food delivered, use the UberEats app to order.

Boscos Squared
(901) 432-2222
2120 Madison Ave., www.boscosbeer.com
Curbside pickup available.
(901) 432-2222, boscosbeer.com/menu


Local (on the Square)
(901) 725-1845
2126 Madison Ave.
We will offer our menu To go (curbside pickup available) and thru our delivery partnerships with UberEats, Grub Hub, Bite Squad and Door Dash.
In addition to our daily menu we will offer family meals for four for $50. Please see our Instagram and Facebook pages for the daily specials. Growlers of Beer and Bottles of wine available for pickup as well!

BABALU Overton Square
(901) 274-0100
2115 Madison Ave, Memphis, TN 38104
eatbabalu.com
Menu items are available for takeout and curbside pickup daily. Call and place your order over the phone at (901) 274-0100

SOUTH MAIN

South of Beale
(901) 526-0388
361 S Main St, Memphis, TN 38103
southofbeale.com
Menu items are available to go, for curbside pickup or delivery through UberEats, Postmates, GrubHub and EasyCater.

MULTIPLE LOCATIONS

Mellow Mushroom
-Eastgate Shopping Center: 5138 Park Ave, Memphis, TN 38117; (901) 562-1211
-Germantown: 9155 Poplar Ave Suite 26, Germantown, TN 38138; (901) 907-0243

In accordance with a new Tennessee order, Mellow Mushroom Pizza Bakers is now offering beer, wine, and spirits** for curbside pick-up and take-out orders. Sales are offered to those 21-years and older.

Mellow Mushroom offers a selection of bottled and canned beers, red and white wines, and premium spirits that can be added to any pizza order. Guests should call their local restaurant for a complete list of available options. *Offered only at the Germantown location.
Mellow Mushroom is also offering 10 percent off pick-up through April 30, 2020 and free delivery where applicable. 
To make it easier for guests to order a complete family-ready meal to go, Mellow Mushroom has also created a selection of fan favorite meal packages.
Options include:

Movie Night: Two medium cheese or pepperoni pizzas, plus 10 oven-roasted wings for $29.99

Friends and Family: Two large cheese or pepperoni pizzas, plus 20 oven-roasted wings for $39.99

Mellow Your Way: Large Greek salad and a large Mighty Meaty or large Veg Out pizza for $29.99

Veg Heads: Hummus, regular Enlightened salad, large Great White pizza, and chocolate chip cookie for $39.99

For more information about Mellow Mushroom Pizza Bakers and to view the full menu of munchies, salads, pizzas, calzones, hoagies and more, go to MellowMushroom.com, follow on Instagram @MellowMushroom, like on Facebook at Facebook.com/MellowMushroom, or follow on Twitter @MellowMushroom.

Garibaldi’s Pizza
– 3530 Walker Ave, (901) 327-6111
– 764 Mt Moriah Rd, (901) 763-4111

– 7521 Queens Ct, Germantown, TN 38138, (901) 756-4444
Offers delivery and curbside pickup.

Huey’s

– Take out at all locations
– Offering curbside at all locations
– Now offering online ordering at all 9 locations. Go to hueyburger.com. 
– DoorDash delivery coming soon
– Selling beer, wine and liquor at our Tennessee locations (Midtown, Downtown, Poplar, Millington, Cordova, Collierville, Southwind, Germantown)
– Selling beer and wine at Southaven

Panera Bread

1961 Union Ave 
4530 Poplar Ave Suite 101 
5865 Poplar Avenue, US-72 Suite 116 
714 N Germantown Pkwy Suite 39 
7850 Poplar Ave – 8340 Highway #64, Suite 101
7501 Goodman Rd
We are grateful for the guests and communities we serve. That’s why we are now offering FREE DELIVERY now through 3/31/20. Because you deserve good, clean food during these unprecedented times. Stay safe, stay healthy, stay well. Order now.

Wendy’s

Wendy’s is open for business and ready to serve you breakfast, lunch and dinner. Our restaurant teams are making sure every customer gets their favorite Wendy’s items via drive-thru, carry out or delivery, and doing so while maintaining high standards of service, quality and cleanliness.

Since 1969, Wendy’s continues to be a familiar place for friends, families, and colleagues to enjoy only the highest quality food and service. No matter where you enjoy your Wendy’s meal, it is our unwavering priority to maintain that mission while we serve our communities across the globe.

And to help you get your favorite menu items delivered to you at home, we’ve partnered with Grubhub and Postmates to offer FREE* delivery fees on Wendy’s orders through April 6, 2020.
We also regularly drop offers into our mobile app to give you sweet deals on items you crave.
Thank you for your loyalty. We look forward to seeing you soon!


MEMpops 

East Memphis (901) 421-9185

Crosstown: (901)425-2724

Collierville: (901)316-5405 

www.mempops.com for current menu and shop addresses

Grab & go, free delivery in the metro area for orders of 20 pops or more. For delivery, call Chris (901)596-6293

Corky’s Ribs & BBQ


Corky’s Ribs & BBQ continues operations with drive-thru, takeout, shipping

MEMPHIS, TN – Corky’s Ribs & BBQ—a family-owned Memphis tradition since 1984—will continue to operate its Memphis-area drive-thru and takeout business with our full menu available. This includes our third-party delivery partners, Uber Eats, DoorDash and Grubhub. Additionally, Corky’s will continue its mail order operation, which sends frozen food throughout the country. Orders can be placed online for both restaurant takeout and mail order at corkysbbq.com.

Changing hours of operation:

COLLIERVILLE LOCATION:

Sun-Thu – 10:30 a.m. to 8:30 p.m. and Fri-Sat – 10:30 a.m. to 9 p.m.

EAST MEMPHIS, CORDOVA, OLIVE BRANCH LOCATIONS:

Sun-Thu – 10:30 a.m. to 9 p.m. and Fri-Sat – 10:30 a.m. to 9:30 p.m.



Categories
Food & Drink Hungry Memphis

Coronavirus: Want to Help Local Restaurants? Try Buying ‘Dining Bonds’ or Gift Cards

CREDIT: Adams Morgan Partnership Business Improvement District

Railgarten/Facebook

Remember the good, old days of social closeness-ning?

If you are looking for ways to help support Memphis restaurants and bars and all of the folks here who make your going-out dreams come true, consider buying a gift card.

This notion is taking hold in other parts of the country as the restaurant industry braces for the full impact of social distancing that will leave tables and barstools empty for who knows how long.

As we reported yesterday, Railgarten will be selling deeply discounted gift cards at the bar and online beginning today at 2 p.m. For example, $100 will get you a $200 Railgarten gift card right at 2 p.m. At 3 p.m., you can get a $200 card for $125. Card prices increase every hour. Every in-person purchase will get you a free roll of toilet paper.
Dining Bonds Initiative

The biggest coordinated push across the country so far is the Dining Bond Initiative over at www.supportrestaurants.com. There, restaurants ranging from Long Island’s upscale Preston House & Hotel to the fun, kitschy Bigfoot Lodge in Los Angeles (and even the Sysco Corp.) have signed up to sell Dining Bonds.

”A Dining Bond works like a savings bond, where you can purchase a ‘bond’ at a value rate to be redeemed for face value (for example, a $100 bond for $75) at a future date,” according to the Dining Bond website. “For restaurants, many of whom are small businesses and are in serious risk of shutting their doors permanently due to this crisis, the bonds can bring in much needed revenue.

”And for us, the public, they’re a chance to show love and support, ensuring the future of some of their favorite restaurants, not to mention the many people who may be forced out of work.”

Visit the organization’s website to find out more about Dining Bonds and how to get started with the program.

Eater.com

Eater, the online newsmagazine, published a list of several different such pushes happening across the country. It mentions the Dining Bond Initiative but also the Grubhub Community Relief Fund, the Southern Smoke Foundation (to aid those affected by the cancellation of SXSW), Giving Kitchen in Georgia, and more.

Over in the Adams Morgan neighborhood of Washington D.C., organizers there are asking locals to buy “Restaurant Bonds —similar to ’war bonds’ during WWI and II.” The organizers explained the gift cards can “act as a micro-loan to restaurants to provide much-needed immediate cash.” Also, these can be purchased online so customers can show support without having to leave home. Adams Morgan Partnership Business Improvement District

“There has never been a more important time to support our neighborhood’s culinary scene,” reads a news release from the Adams Morgan Partnership Business Improvement District. “Restaurants are emptying out and small business owners are seeing up to an 80 percent drop-off in customers.

“Restaurants already work off razor-thin profit margins, but the COVID-19 pandemic is a test like no other. We have heard that restaurants in Adams Morgan and across D.C. are scrambling to cover expenses and to make payroll with no idea what new changes tomorrow will bring.

For now, the best thing our friends and neighbors in the community can do to help is to order takeout or buy gift cards to ensure at least some income during this difficult time.

Categories
News News Blog

Everyday Climate Change: A Hot September for Patios

CREDIT: Slider Inn/Facebook

Slider Inn/Facebook

Everyday Climate Change is an occasional series from the Memphis Flyer about the ways climate change is already affecting our everyday lives.

Memphis sighed a collective ahhhh! over the last few days as a hot September — the hottest ever on record — closed and unofficially reopened patio season at bars and restaurants all over town.

Hottest ever? Yes. The National Weather Service (NWS) tweeted on October 1st that September’s average temperatures were 8.3 degrees above normal for the month. The month’s average temperature was 83.5 degrees, and the average maximum temperature was 93.7 degrees.

Everyday Climate Change: A Hot September for Patios

“Memphis just experienced the warmest September in its 144-year climatological record,” tweeted the NWS.

Are heatwaves caused by climate change? Yes, according to scientists. In a paper presented at last year’s European Geosciences Union Conference, scientists said that 2018’s heatwaves across North America, Europe, and Asia were maybe the first ever attributable to climate change.
[pullquote-2] “We demonstrate that it is virtually certain that a 2018-like heatwave area could not have occurred without human-induced climate change,” according to the paper. “Thus, the 2018 global-scale heatwave event possibly constitutes the first climate phenomenon that can be uniquely attributed to human-induced global warming.”

Climate Central

Those heatwaves killed hundreds of people, triggered wildfires and crop failure, and damaged infrastructure across the globe, according to the paper.

Memphians are used to heat, a fact they brag about (almost as much as the city’s water quality). But this year’s heat put it to the test.

For example, two dogs died from heat stroke after a visit to Shelby Farms Park. The heat this year put a big dent in the crowd size of the Cooper-Young Festival, down about 15,000-20,000 people according to Tamara Cook, executive director of the Cooper-Young Business Association.

“It was just fantastically hot,” Walker told Flyer reporter Michael Donahue last month. “That’s what got everybody. We got hit by the heat. You didn’t see a lot of people standing in the sun in front of the main stage. People were standing in the shade.”

In this context, sitting on patios for drinks and dinner may seem a small thing. But Memphians love a patio. Drive through Cooper-Young or Downtown this weekend and see for yourself. 

Patrick’s Neighborhood Restaurant & Bar/Facebook

While it looks fun to the consumer, it looks like big money to restaurateurs. Patios are attractive and enough, hopefully, to bring consumers through the door.

“We have the best patio in East Memphis, but if the heat scares you our air conditioning works also!” reads a July Facebook post from Patrick’s Neighborhood Restaurant & Bar.

Everyday Climate Change: A Hot September for Patios (3)

In Midtown, a halo of mist enveloped the signature patio at Slider Inn last week before the heat broke. Those misters are central to Slider Inn’s summertime heat defense.

Slider Inn/Facebook

“It certainly has been a hot few months, but we really haven’t seen a dip in our numbers because we’ve taken measures to ensure our patio is all-weather, especially in the brutal Memphis heat,” said Eric Bourgeois, marketing director at Packed House Productions, parent company of Slider Inn. “We’re one of the only Midtown bars with patio misters, and that really makes a difference when folks are looking for a spot to chill outside — especially when they want to ensure the comfort of their furry, four-legged friends.”

Similar efforts will be made at the also four-legged-friendly Slider Inn Downtown, Bourgeois said.
[pullquote-3] Weather in general affects consumers’ experiences in restaurants, according to a new study published in the “Journal of Hospitality and Tourism Research.” In “It’s Raining Complaints! How Weather Factors Drive Consumer Comments and Word-of-Mouth,” researchers found that restaurant-goers are more likely to leave more negative comments if “weather factors like temperature and rain become more unpleasant.”

The findings were significant enough for the researchers to suggest restaurant managers should give extra care to diners on bad-weather days and to be aware that more negative comments may be more common on those days.
[pullquote-4] Climate change won’t only affect Memphis patio time. The Union of Concerned Scientists said recently that if nothing is done to correct climate change, Memphis could have four days a year with a heat index of over 127 degrees and could have 119 days of temperatures over 90 degrees (we have only 77 of those now).

Industry experts are watching climate change closely. The hearth, barbecue, and patio industry may not yet see the effects of rising temperatures, but it will, according to James Houck, writing for trade journal “Hearth & Home” in 2017.

“Still it would be prudent for business owners, and and it would be consistent with the fiduciary duty of corporate officers, to follow developments in climate change science, public opinions, and governmental actions,” Houck wrote. “Climate change will affect the hearth, barbecue, and patio industries’ bottom line.”

Climate change will change outdoor recreation in general, according to experts who say much of those activities will be pushed to summers “shoulder months” of April and October.

Researchers with the U.S. Forest Service said snowmobiling, snowshoeing, and cross-country skiing will be the most negatively affected activities in national parks in the future. But climate will also impact hunting, fishing, water activities (though swimming should increase), and horseback riding.

Categories
Food & Drink Hungry Memphis

Cafe Pontotoc To Open in Corked Carrot Space

photo-251.JPG

Cafe Pontotoc, so named because it’s near the corner of Pontotoc and S. Main, will open in mid- to late-June, according to owner Milton Lamb.

Lamb says the restaurant will feature a great wine list and beer from local brewers. While the menu is still being worked out, Lamb says it will include a selection of small plates.

Cafe Pontotoc will be in the old Corked Carrot space at 314 S. Main. Lamb says that the space is much the same, though he’s brought in some new tables and redid the back bar.

Lamb says the restaurant will initially be open Tuesday to Saturday, starting at 4 p.m., and will eventually expand to 7 days a week. He’s also considering having a Sunday brunch.

Lamb calls Cafe Pontotoc a “nice neighborhood hangout.” It will be a place, he says, “to sit down and have a conversation.”

Categories
Special Sections

Entertainment

DINING SYMBOLS

B – breakfast

L – lunch

D – dinner

Br – beer served

Wi – wine served

FB – full bar offered

X – wheelchair accessible

$ – under $15 per person

without drinks or desserts

$$ – under $25

$$$ – $26-$50

$$$$ – over $50

MRA – member, Memphis
Restaurant Association

ABUELO’S MEXICAN FOOD EMBASSY—Serves quesadillas, carne asada, and chili rellenos, along with beef tenderloin, jumbo shrimp, and several seafood entrées. 8274 U.S. 64. 672-0769. L, D, FB, X, $-$$

ABYSSINIA RESTAURANT—Ethiopian cuisine is featured, with beef, chicken, lamb, fish entrées, and vegetarian dishes; also, a daily buffet. Closed Sunday. 2600 Poplar. 321-0082. L, D, Br, X, $, MRA

AMERIGO—Specializes in pasta and wood-fired pizzas; also serves steaks and cedarwood-roasted fish. 1239 Ridgeway, Park Place Mall. 761-4000. L, D, FB, X, $-$$$, MRA

ANNE’S BAKERY & CAFE—Serves sandwiches, soups, salads, pastries, and desserts. Memphis Pink Palace Museum, 3050 Central. 320-6407. B, L, X, $, MRA

ASHIYANA EXOTIC INDO PAK CUISINE—Specializes in Indian and Pakistani fare, including chicken masala and goat biryani; lunch buffet daily. Closed Monday. 835 W. Poplar (Collierville). 854-5411. L, D, Br, X, $

ASIAN GRILL—Specializes in Pan-Asian cuisine (Chinese, Thai, Vietnamese, and Malaysian) as well as fusion entrées. 2072 West (Germantown). 737-3988. L, D, Br, X, $

ASIAN PALACE—Chinese fare is the specialty, including shrimp with walnuts and oysters, Peking-style pork and duck; also crab, lobster, and vegetarian items. 2920 Covington Pike. 388-3883; 4978 Park (mainly takeout). 761-7888. L, D, Br, Wi, $

ASSAGGIO—Pan-seared citrus tuna and gorgonzola-stuffed filet are specialties at this Italian eatery. Closed Sunday. 8100 Macon Station (at Germantown Parkway). 752-0056. L (Tuesday-Friday), D (Monday-Saturday), FB, $-$$

A-TAN—Mandarin entrées include a chicken-pork-beef-shrimp combo and a seafood-vegetable stir-fry; also features a sushi bar. 3445 Poplar, Suite 17, University Center. 452-4477. L, D, FB, X, $-$$

AUTOMATIC SLIM’S TONGA CLUB—Specializes in American Southwestern/Asian/Jamaican cuisine, including coconut mango shrimp and whole red snapper. Closed for lunch Saturday and Sunday. 83 S. Second. 525-7948. L, D, FB, X, $$, MRA

BAHAMA BREEZE—West Indies ribs, Jamaican-grilled chicken, and coconut shrimp are among the entrées at this Caribbean-themed restaurant. 2830 N. Germantown Parkway, Wolfchase Galleria. 385-8744. L, D, FB, X, $-$$, MRA

BANGKOK ALLEY—Thai cuisine includes noodle and curry dishes, as well as duck, catfish, and seafood entrées. Closed for lunch Saturday and all day Sunday, Cordova location. 830 N. Germantown Parkway (Cordova). 753-7250. 2150 W. Poplar at Houston Levee (Collierville). 854-8748. L, D, Br, Wi, X, $-$$, MRA

THE BAR-B-Q SHOP—Dishes up barbecued ribs, bologna, chicken, pork shoulder sandwiches, and spaghetti, along with beef brisket, sandwiches, and salads. Closed Sunday. 1782 Madison. 272-1277. L, D, Br, X, $, MRA

BARI—Authentic Southeastern Italian cuisine emphasizes lighter entrées and fresh seafood, such as roasted striped bass, spaghetti carbonara, and fresh grilled sardines. 22 S. Cooper. 722-2244. D, FB, X, $$, MRA

BAYOU BAR & GRILL—Cajun fare includes jambalaya, gumbo, catfish Acadian, Cajun shrimp, red beans and rice, and muffulettas. 2105 Overton Square Lane. 278-8626. L, D, FB, X, $, MRA

BEAUTY SHOP—American/Southwestern/Asian cuisine served in a former beauty shop. Closed for dinner Sunday. 966 S. Cooper. 272-7111. L, D, FB, X, $$, MRA

BENIHANA OF TOKYO—Japanese steakhouse with sushi bar offers beef, chicken, and seafood items grilled at your table. 912 Ridge Lake Boulevard. 683-7390. L, D, FB, X, $$-$$$

BHAN THAI—Serves curries, pad Thai noodles, and vegetarian dishes, as well as seafood, pork, and duck entrées. Closed for lunch Saturday and Sunday and all day Monday. 1324 Peabody. 272-1538. L, D, FB, X, $-$$, MRA

BIG FOOT LODGE—Hefty portions of prime rib, lobster, deep-fried Cornish game hens, catfish, and burgers (including the 4-lb. Sasquatch) are specialties. 97 S. Second. 578-9800. L, D, FB, X, $-$$$, MRA

BITTERSWEET RESTAURANT—Lobster pie and filet Oscar are specialties at this steak/seafood place with a New England flair. Closed Monday and for lunch Tuesday. 7685 Farmington Blvd. (Germantown). 624-9499. L, D, FB, X, $$-$$$

BLUE COAST BURRITO—Build-your-own burritos with an array of steak, fish, chicken, and fresh veggies. Menu also includes fish tacos and made-to-order salads. 3546 Walker. 323-3730; The Avenue Carriage Crossing (Collierville). 850-TACO. L, D, $

THE BLUE FISH—Seafood specialties include pecan-crusted grouper with crawfish-crab relish. Also organic meats, free-range chicken, and oyster bar. Closed Sunday. 2149 Young. 725-0230. D, FB, X, $$-$$$, MRA

BLUEFIN RESTAURANT & SUSHI LOUNGE—Serves fusion or “edge” cuisine featuring seafood and steaks; also, a sushi bar. 135 S. Main. 528-1010. L (Tuesday-Thursday), D, FB, X, $$, MRA

BLUES CITY PASTRY SHOP & COFFEE BAR—Downtown eatery offering a wide array of pastries, including éclairs, strudel, and muffins, as well as coffee drinks and breakfast items. 153 Main. 576-0010. $

BLUFF CITY BAYOU—Cajun specialties are gumbo, crawfish étouffée, and jambalaya, as well as po-boy sandwiches and muffulettas. Closed Saturday and Sunday. 694 Madison. 527-0860. L, X, $

BOILING POINT SEAFOOD & OYSTER BAR—Louisiana-style seafood includes crawfish, shrimp and grits, catfish, pasta dishes, seafood platters, and more. 4975 Pepperchase Dr. (Southaven). 662-280-7555. L, D, FB, X, $-$$

BOL A PASTA—Serves shrimp scampi, baked pastas, steaks, and fresh seafood. 2200 N. Germantown Parkway. 384-7988; 3160 Village Shops Dr. 757-5609. L, D, FB, X, $-$$, MRA

BOMBAY HOUSE—Indian fare includes lamb korma and chicken tikka; also, a daily luncheon buffet. 1727 N. Germantown Parkway. 755-4114. L, D, Br, Wi, X, $-$$

BONEFISH GRILL—Two specialties are pistachio-parmesan-crusted rainbow trout and tenderloin portobello piccata; steak and pork also served. 1250 N. Germantown Parkway (Cordova). 753-2220; The Avenue Carriage Crossing (Collierville). 854-5822. L (Saturday-Sunday, Collierville), D, FB, X, $-$$

BONNE TERRE CAFE—Offers American/French/Continental cuisine, including roast rack of lamb, chicken Florentine. Closed Sunday and Monday. 4715 Church Rd. W., Nesbit, MS. 662-781-5100. D, FB, X, $$$, MRA

BOSCOS SQUARED—Serves pasta, seafood, steaks, sandwiches, and pizza cooked in a wood-fired oven; also a variety of freshly brewed beers; also Sunday brunch. 2120 Madison. 432-2222. L, D, FB, X, $-$$, MRA

BRONTE—Full-service restaurant in a bookstore setting serves seafood, steaks, pastas, quiches, sandwiches, and salads. Davis-Kidd Booksellers, 387 Perkins Extd. 374-0881. B, L, D, Br, Wi, X, $-$$, MRA

BROOKLYN BRIDGE ITALIAN RESTAURANT—Specializing in such homemade entrées as pasta in a vodka-tomato-cream sauce. Closed Sunday. 1779 Kirby Pkwy. 755-7413. D, FB, X, $-$$, MRA

BROTHER JUNIPER’S—The focus is on breakfast with fresh pastries; lunch menu includes soups, salads, sandwiches. Closed Monday. 3519 Walker. 324-0144, B, L, X, $, MRA

BRUNO’S ITALIAN RESTAURANT—Chicken marsala, eggplant parmesan, cannelloni, and seafood pesto are among Bruno’s specialties. Closed Sunday. 1354 Madison. 726-0770. L, D, X, $

THE BRUSHMARK—Serves sandwiches, salads, and crepes; a signature dish is African peanut soup. Closed Monday. Brooks Museum of Art, Overton Park, 1934 Poplar. 544-6225. L, D (every Thursday), FB, X, $, MRA

BUCKLEY’S FINE FILET GRILL—Specializes in steaks such as 8-oz. center-cut filets but also offers grilled chicken, seafood, and pasta. 5355 Poplar. 683-4538; 714 N. Germantown Parkway (Cordova). 756-1639. Buckley’s Lunch Box, 919 S. Yates (lunch M-F and takeout only). 682-0570. L (Yates only), D (not Yates), FB (beer and wine only at Yates), X, $-$$, MRA

THE BUTCHER SHOP—Serves steaks ranging from 8-oz. filets to a 30-oz. porterhouse; also chicken, pork chops, fresh seafood. 101 S. Front. 521-0856; 107 S. Germantown Rd. 757-4244. L (Friday only, S. Germantown Rd.), D, FB, X, $-$$$, MRA

CAFE 61—American eclectic/Asian/Cajun entrées include blackened grouper, King Creole pork chops, and crispy duck waffles; also Sunday brunch. 85 S. Second. 523-9351. L, D, FB, X, $-$$, MRA

CAFE 1912—French/American/Creole cuisine, with Italian influences; seafood entrées include steamed mussels; also crepes and salads; offers Sunday brunch. 243 S. Cooper. 722-2700. D, Br, Wi, X, $-$$, MRA

CAFE GRILL—Asian/American entrées are chicken chow mein soup along with meatloaf, beef brisket, and certified Angus steaks; also a luncheon buffet. Closed Sunday. 120 W. Mulberry (Collierville). 853-7511. L, D, X, $

CAFE OLE—Chimichangas, shrimp diablo, fish tacos, vegetarian dishes, and daily specials are featured. 959 S. Cooper. 274-1504. L, D, FB, X, $-$$, MRA

CAFE PIAZZA BY PAT LUCCHESI—Cafe Piazza specializes in gourmet pizzas, panini sandwiches, and pasta. Closed Sunday. 139 S. Rowlett (Collierville). 861-1999. L, D, Br, Wi, X (except bathrooms), $-$$

CAFE SOCIETY—With Belgian and classic French influences, serves Angus beef, veal, chicken, and seafood dishes, along with weekly specials. Closed for lunch Saturday-Sunday. 212 N. Evergreen. 722-2177. L, D, FB, X, $$-$$$, MRA

CAFE TOSCANA—Serves contemporary Italian specialties, including parmesan talapia, along with other pasta and seafood. Closed Sunday. 5007 Black, Suite 150. 761-9522. D, FB, X, $-$$, MRA

CAFFE ITALIA—Lasagna, cannelloni, and carpaccio are among dinner entréees; for lunch, panini sandwiches, salads. Closed Sunday-Monday. 102 Mulberry (Collierville). 850-8363. L, D, FB, X, $-$$

CAL’S STEAKHOUSE—University of Memphis basketball coach John Calipari lends his name and sports memorabilia to this restaurant serving steaks, pasta, and seafood. Double Tree Hotel, 5069 Sanderlin. 322-6666. B, L, D, FB, X, $-$$$, MRA

CAPRICCIO GRILL ITALIAN STEAKHOUSE—Prime steaks, seafood, pasta, and several Northern Italian specialties are entrées. 149 Union, The Peabody. 529-4199. B, L, D, FB, X, $$-$$$, MRA

CARRABBA’S ITALIAN GRILL—Serves chicken marsala, calamari, various pastas, and other Old World Italian entrées. 5110 Poplar. 685-9900; 4600 Merchants Park Cr. (Collierville), The Avenue Carriage Crossing. 854-0200. L (Saturday-Sunday, Collierville; Sunday, Poplar), D, FB, X, $-$$

CASABLANCA CAFE—Rack of lamb, grilled salmon with mango sauce, moussaka, and vegetarian entrées are served at this Moroccan/Greek/Middle Eastern restaurant. 2156 Young. 725-8557. L, D, X, $-$$

CASPIAN PERSIAN CUISINE—Fesenjon — i.e., pomegranate sauce with walnuts poured over chicken breasts — is a specialty; also grilled filets, chicken, and Cornish hens. 715 W. Brookhaven Cr. 767-3134. L, D, FB, X, $-$$$

CAYENNE MOON—Serves New Orleans-Southern cuisine, specializing in lump crabcakes and seafood gumbo; also steaks. Closed Sunday-Monday. 94 S. Front. 522-1475. D, X, $-$$, MRA

CELTIC CROSSING—Irish fare — including shepherd’s pie, fish and chips, and lamb stew — is featured here. 903 S. Cooper. 274-5151. L, D, FB, X, $, MRA

CENTRAL BBQ—Dishing up ribs, sandwiches, hot wings, and more; also family packages. 2249 Central. 272-9377; 4375 Summer. 767-4672. L, D, Br, Wi, X, $-$$, MRA

CHAO PRAYA—Thai dishes are panang seafood, gang koa duck, and green papaya salad. Closed for dinner Monday. 3588 Ridgeway. 366-7827. L, D, Br, Wi, X, $-$$, MRA

CHEEBURGER CHEEBURGER—A true-blue burger joint, including the Serious (10 oz.), the Delirious (14 oz.), and the Famous One-Pounder (20 oz., to be more exact). All burgers and chicken sandwiches are made-to-order. Menu also includes a wide selection of shakes and malts. The Avenue Carriage Crossing. 861-6776. L, D, $

CHEZ PHILIPPE—Three-to-five-course meals offered with emphasis on French food with Asian flair. Afternoon tea also served 2 to 3 p.m. (reservations required). Closed Sunday and Monday. The Peabody, 149 Union. 529-4188. D, FB, X, $$$$, MRA

CHINA INN—Serves Chinese, American, and down-home-style cuisine; daily buffet featured. 4430 Elvis Presley Blvd. 396-0287; 2829 Covington Pike. 383-8211. L, D, Br, X, $

CIAO BELLA DA GUGLIELMO—Ciao Bella serves pasta, steaks, seafood, and gourmet pizza. 565 Erin Dr., Erinway Shopping Center. 205-2500. D, Br, Wi, X, $-$$, MRA

CIRCA—Regional French cuisine with such specialties as sorghum-cured rack of lamb; menu includes steaks, chops, seafood. Closed for lunch Saturday-Sunday. 119 S. Main, Pembroke Square. 522-1488. L, D, FB, X, $$-$$$, MRA

CITY GROCERY—Southern eclectic menu of steaks and seafood changes seasonally; shrimp and grits is a specialty. Closed Sunday. 152 Courthouse Square, Oxford, Mississippi. 662-232-8080. L, D, FB, X (downstairs), $$-$$$

COLETTA’S—Longtime eatery serves lasagna, ravioli, and pizza with barbecue or traditional topping. Closed for lunch Sunday, South Parkway location. 2850 Appling Rd. 383-1122; 1063 S. Parkway E. 948-7652. L, D, FB, X, $-$$, MRA

CONTE’S—Lasagna, baked ziti, chicken parmesan, and mussels in white wine sauce are menu items. Closed for lunch Saturday and all day Sunday-Monday. 149 Madison. 526-6837. L, D, Br, Wi, X, $-$$

CORKY’S—Popular barbecue emporium offers both wet and dry ribs, plus a full menu of other barbecue entrées. 5259 Poplar. 685-9744; 1740 Germantown Pkwy. (Cordova). 737-1911; 743 W. Poplar (Collierville). 405-4999. L, D, Br, X, $-$$, MRA

COZYMEL’S—Serves coastal Mexican entrées from the Yucatan Especial to chicken flameado to sizzling fajitas; seafood entrées as well. 6450 Poplar. 763-1202. L, D, FB, X, $-$$

CREPE MAKER—Specializes in hand-held crepes, including Philly steak, pesto, chicken, and vegetarian; also desserts. Closed for dinner Sunday, Collierville. 175 Peabody Place. 522-1290; The Avenue Carriage Crossing (Collierville). 861-1981. B, L, D, Br, Wi (coolers), X, $

CRESCENT CITY—Entrées include red beans and rice, muffulettas, po boys, crawfish, catfish, and beignets. The Avenue Carriage Crossing (Collierville). 850-8580; 1315 Ridgeway. 763-7008; 6585 Towne Center Crossing (Southaven). 662-536-4013; 2362 N. Germantown Pkwy. (Cordova). 213-9077. B (some locations), L, D, FB, X, $, MRA

CRUMPETS—British pub fare includes vegetable tarts, Cornish pasties, chicken salad, burgers, and chef’s sampler. Tea served 2-3:30 p.m. Closed Sunday-Monday. 262 S. Highland. 324-2221. L, Wi, X, $

CURRENTS—Offers a fusion of various cuisines: Italian, Mediterranean, Asian, and Continental. Among the entrées are Dover sole, rack of lamb, and Tasmanian salmon. River Inn, 50 Harbor Town Square. 260-3333. B, D, FB, X, $$-$$$

DAILY GRILL—Serves classic American cuisine; dinner entrées include filet medallions, short ribs, steaks, burgers, and seafood, along with meatloaf and chicken pot pie. Westin Hotel, 170 Lt. George W. Lee. 334-5950. B, L, D, FB, X, $$-$$$, MRA

DISH—Specialties here range from deviled crab cakes to tempura prawns with spicy red pepper aioli; also tapas, i.e., “small plates”; choose from 45 items. 948 S. Cooper. 276-0002. D, FB, X, $-$$, MRA

DO—This small Tokyo-style sushi bar features teriyaki, sushi rolls, grilled items, bento-box meals, salads, and more. Closed Sunday and Monday. 964 S. Cooper. 272-0830. D, FB, X, $-$$, MRA

DRAGON CHINA—Specializes in Mandarin, Cantonese, and Szechuan cuisine, all-day buffet, and a 140-item menu. 1680 Madison. 278-8838. L, D, X, $

EDO—Known for its seafood dishes and sushi. Entrées include shrimp tempura and chicken teriyaki. Closed for lunch Saturday-Sunday and all day Monday. 4792 Summer. 767-7096. L, D, Br, X, $-$$

EL CHICO—This mainstay in University Center dishes out fajitas, chimichangas, fried ice cream, and other Tex-Mex fare. Enchilada specials on Wednesdays. 3491 Poplar. 323-9609. L, D, FB, X, $

EL MEZCAL—Serves burritos, chimichangas, fajitas, and other Mexican cuisine, as well as shrimp dinners and steak. 4688 Knight Arnold. 360-1838; 402 Perkins Extd. 761-7710; 694 N. Germantown Pkwy. (Cordova). 755-1447; 1492 Union. 274-4264. L, D, FB, X, $

EL PORTON—Fajitas and steak ranchero are just a few of the menu items. 2095 Merchants Row (Germantown). 754-4268; 65 S. Highland, Poplar Plaza. 452-7330; 1805 N. Germantown Parkway (Cordova). 624-9358; 1016 W. Poplar (Collierville). 854-5770; 8361 U.S. Highway 64. 380-7877. L, D, FB, X, $

EL SIETE MARES—Specializes in carnitas, tamales, tacos, jumbo burritos, and seafood entrées. Closed Wednesday. 3681 Jackson. 386-1199. L, D, Br, X (except bathrooms), $

ELFO’S—Changing luncheon menu features such specialties as pink-peppercorn salmon with orange sauce and eggplant Napoleon, along with soups, sandwiches, salads, and homemade desserts. Closed Sunday. 3092 Poplar. 888-0402. L, FB, X, $, MRA

ENCORE—Chef Jose Gutierrez offers French and Mediterranean entrées at this European-style bistro. Closed Monday. 150 Peabody Place, #111. 528-1415. D, FB, X, $$, MRA

EP DELTA KITCHEN & BAR—Serving a fusion of Cajun, Creole, and Southern cuisine in the former Elvis Presley’s Memphis eatery. Specialties include lobster étouffée and smoked duck gumbo; also a late-night menu. 126 Beale at Second. 527-1444. L, D, FB, X, $$-$$$, MRA

EQUESTRIA—Serves American-global fusion cuisine with Southwestern accents; seasonal menu, weekly specials. Closed Sunday and Monday. 3165 Forest Hill-Irene. 869-2663. D, FB, X, $$-$$$, MRA

ERLING JENSEN, THE RESTAURANT—Presents “globally inspired” cuisine; specialties are rack of lamb, fresh fish, and wild game. 1044 S. Yates. 763-3700. D, FB, X, $$$, MRA

FELICIA SUZANNE’S—Crispy oysters in New Orleans barbecue sauce and filet of beef tenderloin with applewood-smoked-bacon potato cakes are American-Southern specialties. Closed Sunday and Monday. Brinkley Plaza, 80 Monroe, Suite L1. 523-0877. L (Friday only), D, FB, X, $$$, MRA

FINO VILLA—Entrées include prime filet mignon, sea bass, lobster ravioli, and pollo Fino Villa. 875 W. Poplar (Collierville). 861-2626. L, D, FB, X, $-$$

FIREBIRDS—Specialties are hand-cut steaks, prime rib, rotisserie chicken, and fresh seafood, 8470 Highway 64 (Bartlett). 379-1300; The Avenue Carriage Crossing (Collierville). 850-1603. L, D, FB, X, $-$$, MRA

FLEMING’S PRIME STEAKHOUSE—Serves steaks, prime beef, and chops, as well as chicken and fresh fish. 6245 Poplar. 761-6200. D, FB, X, $$-$$$, MRA

THE FLYING FISH—Serves up fried and grilled versions of shrimp, crab legs, oysters, catfish, and more. 105 S. Second. 522-8228. L, D, Br, Wi, X, $-$$, MRA

FOLK’S FOLLY ORIGINAL PRIME STEAK HOUSE—Specializes in prime steaks, as well as lobster, grilled Scottish salmon, Alaskan king crab legs, rack of lamb, and weekly specials. 551 S. Mendenhall. 762-8200. D, FB, X, $$$-$$$$, MRA

FORMOSA—Offers Mandarin, Szechuan, and Hunan cuisine, including sesame chicken, Mongolian and broccoli beef, and hot-and-sour soup. Closed Monday. 6685 Quince. 753-9898. L, D, FB, X, $-$$

FRATELLI’S—Serves hot and cold sandwiches, salads, and soups. Closed Sunday and Monday. Memphis Botanic Garden, 750 Cherry. 576-4118. L, X, $

FUJI CAFE—Offers traditional Japanese cuisine and sushi bar; specialties are teriyaki and tempura dishes. 875 W. Poplar (Collierville). 854-7758. L, D, Br, Wi, X, $$

GERMANTOWN COMMISSARY—Serves barbecue sandwiches, ribs, nachos, and shrimp in a rustic atmosphere. 2290 S. Germantown. 754-5540. L, D, Br, X (except bathrooms), $, MRA

GOLDEN INDIA—Northern Indian specialties include tandoori chicken as well as lamb, beef, shrimp, and vegetarian dishes; also, a luncheon buffet. 2097 Madison. 728-5111. L, D, Br, Wi, $

GRIDLEY’S—Offers barbecued ribs, pork plate, chicken, and smoked turkey; also lunch specials. Closed Tuesday. 6842 Stage. 377-8055. L, D, X, $-$$, MRA

GRILL 83—European-style steakhouse serves prime steaks and fresh seafood, including a bone-in 16-oz. Kansas City filet, Atlantic salmon, and signature New Orleans-style seafood gumbo. 83 Madison, Madison Hotel. 333-1224. B, L, D, FB, X (except bathrooms), $$-$$$, MRA

FRANK GRISANTI’S ITALIAN RESTAURANT—Northern Italian favorites include pasta with jumbo shrimp and mushrooms; also seafood, filet mignon, and daily lunch specials. Closed for lunch Sunday. Embassy Suites Hotel, 1022 Shady Grove. 761-9462. L, D, FB, X, $$-$$$, MRA

RONNIE GRISANTI AND SONS—Specializes in handmade Tuscan cuisine. Menu items include ravioli and baked manicotti, along with seafood and steaks. Closed Sunday. 2855 Poplar.
323-0007. D, FB, X, $$-$$$, MRA

THE GROVE GRILL—Offers steaks, chops, seafood, and other American cuisine with a Southern flair; entrées include shrimp and grits, and sweet potato and turnip green hash; also Sunday brunch. 4550 Poplar. 818-9951. L, D, FB, X, $$-$$$, MRA

GUS’S WORLD FAMOUS FRIED CHICKEN—Serves chicken with signature spicy batter, along with homemade beans, slaw, and pies. 310 S. Front. 527-4877; 215 South St. (Collierville). 853-6005. (Original location: 505 Highway 70 W., Mason, TN. 294-2028.) L, D, Br, X, $-$$, MRA

HALF SHELL—Specializes in seafood, such as King crab legs; also serves steaks, chicken, pastas, salads, and sandwiches; oyster bar at Winchester location. 688 S. Mendenhall. 682-3966; 7825 Winchester. 737-6755. L, D, FB, X, $-$$, MRA

HAPPY MEXICAN—Fajitas, steak ranchero, and a shrimp cocktail are specialties. 385 S. Second. 529-9991. L, D, FB, X, $-$$

HARD ROCK CAFE—Tons to eat and tons of rock memorabilia at this popular franchise. Menu includes “Tupelo” chicken tenders, New York strip steak, grilled salmon, and more. 315 Beale. 529-0007. L, D, FB, $-$$

HARRY’S DETOUR—Eclectic American menu includes pecan-smoked meats and daily seafood specials. Closed Sunday and Monday, Cooper location; closed Sunday and Monday and dinner Tuesday, G.E. Patterson location. 532 S. Cooper. 276-7623; 106 G.E. Patterson. 523-9070. L, D, Br, X, $-$$

HELLO RESTAURANT—Lemon-grass chicken, vegetarian dishes, noodle soup, and stir-fry combos are among the Chinese/Vietnamese/American entrées. Closed Sunday. 5910 Mt. Moriah (just west of Ridgeway), Suite 103. 362-8875. L, D, Br, X, $-$$

HIBACHI JAPANESE STEAKHOUSE AND SUSHI BAR—In addition to Japanese-style grilled steaks and seafood, Hibachi serves salads, soups, and hand rolls. Closed for lunch Saturday-Sunday. 2809 Kirby Parkway, Suite 109. 737-2124. L, D, FB, X, $$

HIGH POINT PIZZA—Serves salads, sandwiches, and pizzas, including barbecue pork, veggie, four-meat, and more. Pizza-by-the slice is available during lunch. 477 High Point Terrace. 452-3339. Closed Monday. L, D, $

HONG KONG—Cantonese and Mandarin standards are sweet-and-sour chicken and pepper beef. 3966 Elvis Presley. 396-0801. L, D, Br, X, $

HUNAN GOURMET—Serves authentic Asian cuisine and features a sushi bar, Hong Kong-style noodle bar, and Mongolian barbecue. 2965 N. Germantown Rd., Suite 102. 371-9329. L, D, Br, X, $

HUNAN PALACE—Menu items include Peking duck, orange beef, and “flower basket” of fish, chicken, and vegetables in a Mandarin sauce. 1140 N. Germantown Parkway, Suite 101 (Cordova). 751-8863; 7140 Highway 64. 388-7848. L, D, Br, X, $

INDIA PALACE—Tandoori chicken, lamb boti kabobs, and chicken tikka masala are among the entrées; also, vegetarian options and a daily lunch buffet. 1720 Poplar. 278-1199. L, D, Br, X, $

INN AT HUNT-PHELAN—Cuisine served in the mansion dining rooms is American with a Southern emphasis; also French entrées; smaller dishes served at the Veranda Grill; Sunday brunch. 533 Beale. 525-8225. Closed for dinner Sunday and all day Monday-Tuesday. D, FB, X, $$-$$$, MRA

INTERIM—Offers American-seasonal cuisine. A specialty is Memphis barbecued pork chop with goat-cheese grits, bacon-wilted greens, and smoked tomato sauce; also a Gulf seafood of the day. Closed for lunch Saturday and all day Sunday. 5040 Sanderlin, Suite 105. 818-0821. L, D, FB, X, $-$$, MRA

INTERSTATE BAR-B-Q—Specialties include chopped pork-shoulder sandwiches, ribs, hot wings, spaghetti, chicken, and turkey. Closed Sunday, Southaven location. 2265 S. Third. 775-2304; 150 W. Stateline Rd. (Southaven). 662-393-5699. L, D, Br (S. Third), X, $, MRA

ITTA BENA—Cajun-American cuisine served here, along with steaks, chops, and seafood. Closed Sunday. 143 Beale (upstairs). 578-3031. D, FB, $$, MRA

JA JA’S THAI RESTAURANT—The menu offers some 40 traditional Thai entrées, including sweet and spicy pork; popular for its egg rolls. Closed Sunday and Monday. 192 Washington (Collierville). 850-5222. L, D, Br, Wi, X, $

JARRETT’S—Changing menu of American bistro cuisine includes horseradish-encrusted grouper and smoked trout ravioli with Arkansas caviar. Closed Sunday. 5689 Quince. 763-2264. D, FB, X, $$-$$$, MRA

JASMINE THAI RESTAURANT—Entrées include panang green curry, masaman, and pad thai (noodles, shrimp, and peanuts); also seafood, vegetarian dishes. Closed Monday. 916 S. Cooper. 725-0223. L, D, Br, Wi, X, $-$$

JIM’S PLACE—Features American, Greek, and Continental cuisine with such entrées as souflima (pork tenderloin) and Grecian lamb; also steaks and seafood. Closed for lunch Saturday and all day Sunday. 5560 Shelby Oaks. 388-7200; 3660 Houston Levee (Collierville). 861-5000. L, D, FB, X, $$, MRA

JIM’S PLACE GRILLE—An offspring of Jim’s Place, featuring contemporary American cuisine with a Greek accent. The menu features sandwiches (among them a Grecian lamb burger), seafood, steaks, and more, and also includes a selection of “Jim’s Place Favorites” from the original restaurant. Open for lunch Monday through Friday and dinner Monday through Saturday. Closed Sunday. 3660 Houston Levee (Collierville). 861-5000. L, D, FB, X, $$, MRA

JOE’S CRAB SHACK—Serves a variety of seafood, along with chicken, steak, and pasta. Closed for lunch Saturday-Sunday. 7990 Horizon Blvd. 384-7478. L, D, FB, X, $-$$

LA BAGUETTE—Offering soups, quiche, sandwiches (including paninis), and pastries in a French-style setting. 3088 Poplar. 458-0900. B (bakery), L, X, $, MRA

LA HACIENDA—Among the specialties are carnitas, shrimp adobe, and Mexican lasagna. 746 W. Poplar (Collierville). 850-7698; 1760 N. Germantown Pkwy. (Cordova). 624-2920; 175-B Goodman Rd. W. 662-349-4484; 7034 Highway 64 (Oakland) 465-1505. L, D, FB, X, $

LA PLAYITA MEXICANA—Specializes in seafood, including red snapper and oysters; also offers steaks and a variety of Hispanic entrées. 6194 Macon. 377-0181. L, D, FB, X, $-$$

LE CHARDONNAY—Seafood, steak, and chicken entrées include Stilton-stuffed tenderloin and citrus-glazed grouper; also wood-fired pizzas. Closed for lunch Saturday and Sunday. 2100-5 Overton Square Lane. 725-1375. L, D, FB, X, $-$$, MRA

LEE KAN’S ASIAN GRILL—Offers Pan-Asian cuisine; pepper-orange steak and Hong Kong-style noodles are entrées; also sushi. 255 New Byhalia, Ste. 111 (Collierville). 853-6686. L, D, FB, X, $$

LEELAVADEE THAI CUISINE—Green curry with shrimp (or beef, pork, chicken, tofu, or vegetables) is a specialty here; also tom-yum soup. Closed Monday. 775 Goodman, Suite 11 (Southaven). 662-536-4699. L, D, FB, X, $-$$

LEONARD’S—Serves barbecue ribs, sandwiches, spaghetti, and catfish; also a lunch and dinner buffet. 5465 Fox Plaza. 360-1963. L, D, Br, X, $, MRA

LOBSTER KING—Specializes in Cantonese cuisine with an emphasis on fresh seafood, including crab, clams, and lobster. 32 N. Cleveland. 725-5990. L, D, X, $-$$, MRA

LOLO’S TABLE—Features regional classics. Specialties are pan-seared scallops and sautéed lump crab cakes. Closed for lunch Saturday and all day Sunday. 128 Monroe. 522-9449. L, D, FB, X, $$, MRA

LOS COMPADRES—Entrées are enchiladas, burritos, tamales, tacos, and vegetarian dishes. 2617 Poplar. 458-5731. L, D, FB, X, $

LOTUS—Serves Vietnamese-Asian fare, including whole boneless duck, lemon-grass chicken and shrimp, egg rolls, and spicy Vietnamese vermicelli. 4970 Summer. 682-1151. D, Br, X, $

MCEWEN’S ON MONROE—Southern-American entrées include pepper-seared beef tenderloin with a Dijon cognac cream sauce and sweet-potato-crusted catfish with mac-and-cheese. Closed for lunch Saturday, all day Sunday. 122 Monroe. 527-7085. L, D, FB, X, $$-$$$, MRA

DAN MCGUINNESS PUB—Serves fish and chips, shepherd’s pie, and other Irish fare; also such entrées as herb-crusted salmon. 150 Peabody Place. 527-8500; 4698 Spottswood. 761-3711. B (Saturday-Sunday), L, D, FB, X, $-$$

MADIDI—Owned in part by actor Morgan Freeman, Madidi serves French cuisine with a Southern flair. Closed Sunday and Monday. 164 Delta, Clarksdale, MS. 662-627-7770/7724. D, FB, X (downstairs), $$-$$$

THE MAJESTIC—Offers American food, including pizza, shrimp, and pork tenderloin. 145 S. Main. 522-8555. L, D, FB, X, $-$$, MRA

MANTIA’S—A Mediterranean cafe, deli, and market serving soups, sandwiches, salads, steaks, pasta, and seafood. Closed Sunday. 4856 Poplar. 762-8560. L, D, Wi, X, $-$$, MRA

MARCIANO MEDITERRANEAN AND ITALIAN CUISINE—Greek beef with eggplant and seafood risotto are among the entrées at this ethnic eatery. Closed Monday. 780 Brookhaven Cl. 682-1660. L, D, FB, X, $-$$

MARMALADE—Southern homestyle entrées include catfish, fried chicken, pork chops, barbecued ribs, seafood gumbo, and chili. Closed Sunday and Monday. 153 G.E. Patterson. 522-8800. D, FB, X, $

MAYURI INDIAN CUISINE—Serves tandoori chicken, tikka masala, as well as lamb and shrimp entrées; also a lunch buffet, weekend dinner buffet. 6524 Quince. 753-8755. L, D, Br, X, $

MEDALLION—Offers steaks, seafood, chicken, and pasta entrées; buffets at both lunch and dinner. 3700 Central, Holiday Inn (Kemmons Wilson School of Hospitality). 678-8200. B, L, D (except Sunday), FB, X, $-$$, MRA

THE MELTING POT—Steak, seafood, and poultry entrées prepared fondue-style at your table; also package meals. 2828 Wolfcreek Parkway. 380-9500. D, FB, X, $$-$$$$, MRA

MEMPHIS PIZZA CAFE—Homemade pizzas are specialties; also serves sandwiches, calzones, and salads. 2089 Madison. 726-5343; 5061 Park. 684-1306; 7604 W. Farmington (Germantown). 753-2218; 5627 Getwell (Southaven). 662-536-1364; 797 W. Poplar (Collierville). 861-7800. L, D, Br, Wi (Madison only), X, $, MRA

MESQUITE CHOP HOUSE—The focus here is on steaks, including a prime filet, a 24-oz. porterhouse, and a bone-in tenderloin; also, some seafood options. 5960 Getwell (Southaven). 662-890-2467; 88 Union. 527-5337. D, FB, X, $$-$$$

MIKASA JAPAN—Seafood and traditional Japanese dishes include sukiyaki, shrimp tempura, and chicken teriyaki; sushi buffet also featured. Closed for lunch Saturday and Sunday. 6150 Poplar. 683-0000. L, D, FB, X, $-$$

MISS POLLY’S SOUL CITY CAFÉ—Fried chicken and waffles are a specialty at this downtown restaurant; also serves chicken and dressing, pot roast, and other home-cooking favorites. 154 Beale. 527-9060. B, L, D, $

MISTER B—Features New Orleans-style seafood and steaks. Closed for lunch Saturday and all day Sunday. 6655 Poplar, Suite 107. 751-5262. L, D, FB, X, $-$$, MRA

MOLLIE FONTAINE LOUNGE—Formerly Cielo’s, this new eatery specializes in tapas (small plates) featuring global cuisine. Closed Sunday-Tuesday. 679 Adams. 524-1886. D, FB, X, $

MOLLY’S LA CASITA—Fajitas, chiles rellenos, a vegetarian combo, and bacon-wrapped shrimp are a few of the specialties. 2006 Madison. 726-1873. L, D, FB, X, $-$$ MRA

MORTIMER’S—Trout almondine, hand-cut steaks, and seafood pasta are among the offerings; also sandwiches, salads, and nightly specials. Closed for lunch Saturday. 590 N. Perkins. 761-9321. L, D, FB, X, $-$$, MRA

MOSA ASIAN BISTRO—Specialties include sesame chicken, pad Thai, and other Pan Asian entrées. Closed Sunday. 1825 Kirby Parkway. 755-6755. L, D, Br, X, $

MOVIE & PIZZA COMPANY—Offers a wide selection of pizzas as well as a wide selection of movies for rent. The menu includes meat and veggie pizzas as well as sandwiches. 110 Harbor Town Sq. 527-2233. L, D, Br, $

MULAN—Hunan chicken, spicy tofu, and orange beef served here; sushi too. 2059 Houston Levee. 850-5288. L, D, Br, Wi, X, $-$$

MY GREEK Cafe—Various seafood and lamb dishes — including lamb brisket and smoked lamb ribs — are among the authentic Greek specialties. Closed Sunday. 345 Madison. 507-2720. L, D, FB, X, $

NAGASAKI INN—Grilled chicken, steak, and lobster are among the main courses; meal is cooked at your table. 3951 Summer. 454-0320. D, FB, X (except bathrooms), $-$$

NAM KING—Offers luncheon and dinner buffets and such specialties as fried dumplings, pepper steak, and orange chicken. 4594 Yale. 373-4411. L, D, Br, X, $

NAPA CAFE—American eclectic specialties are prime dry-aged beef with red wine shallot demi-glace, rack of lamb, and potato-encrusted halibut. Closed for lunch Saturday and all day Sunday. 5101 Sanderlin, Suite 122. 683-0441. L, D, FB, X, $$, MRA

NEELY’S BAR-B-QUE—Serves pork ribs, sandwiches, spaghetti, hot wings, nachos, and smoked turkey. 670 Jefferson. 521-9798; 5700 Mt. Moriah. 795-4177. L, D, Br, X, $, MRA

NEW ASIA—Specializing in authentic Chinese food. 2075 Exeter (Germantown). 758-8388. L, D, Br, Wi, X, $-$$

NEW HUNAN—Chinese eatery with more than 80 entrées; also lunch/dinner buffets and a sushi bar. 5052 Park. 766-1622. L, D, X, $

OLD VENICE—Lasagna, pizzas, paninis, and various pastas are among the specialties here, including the “Pasta Maria” and the “John Wayne Pizza.” 368 S. Perkins Ext. 767-6872. L, D, FB, X, $-$$

ON THE BORDER—Dishes out such Tex-Mex specialties as fajitas and steak-and-shrimp combination. 8101 Giacosa Pl. (Cordova). 372-8883; 4552 Poplar. 763-0569; 7935 Winchester. 755-6404; 6572 Airways Blvd. 662-536-0901. L, D, FB, X, $, MRA

OWEN BRENNAN’S—New Orleans-style menu of beef, chicken, pasta, and seafood; jambalaya and crawfish etouffée are specialties; also Sunday brunch. Closed for dinner Sunday. The Regalia, 6150 Poplar. 761-0990. L, D, FB, X, $-$$$, MRA

PANCHO’S—Serves up a variety of Mexican standards, including tacos, enchiladas, and mix-and-match platters. 3600 Broadway (West Memphis). 870-735-6466; 717 N. White Station. 685-5404. L, D, FB, X, $, MRA

PANDA GARDEN—Sesame chicken and broccoli beef are among the Mandarin, Szechuan, and Hunan entrées at this popular eatery. 3735 Summer. 323-4819. L, D, BR, $-$$

PA PA PIA—Entrées at this new Italian eatery are homemade manicotti and grilled pizzas; also ricotta cheesecake. 83 Union Ave. 521-4331. L, D, FB, # $-$$

PASTA ITALIA—Northern Italian cuisine featuring handmade pastas; specialties include ravioli, cannelloni, and seafood dishes. Closed for lunch Saturday and all day Sunday-Monday. 101 N. Center (Collierville). 861-0255. L, D, Wi, X, $$-$$$

PAULETTE’S—Presents fine dining with a Continental flavor, including such entrées as crepes Florentine; also grilled steaks, chicken, salads, and rich desserts; offers weekend brunch. 2110 Madison. 726-5128. L, D, FB, X, $$-$$$, MRA

PEARL’S OYSTER HOUSE—Downtown eatery serving seafood, including oysters, crawfish, and stuffed butterfly shrimp, as well as beef, chicken, and pasta dishes. Closed Sunday. 299 S. Main. 522-9070. L, D, FB, X, $-$$, MRA

PEI WEI ASIAN DINER—Serves Pan Asian cuisine (Chinese, Vietnamese, Thai, Korean, and Japanese) including General Tsao’s chicken. 1680 Union, #109. 722-3780; 2257 N. Germantown Pkwy. 382-1822. L, D, Br, Wi, X, $

PEKING—Chinese specialties include orange beef, ginger ribs, and house duck. Closed Sunday. 3241 Elvis Presley Blvd. 346-8930. L, D, Br, $

PETE & SAM’S—Serving Memphis for more than 50 years; offers steaks, seafood, and traditional Italian dishes. 3886 Park. 458-0694. D, Br, X (except bathrooms), $-$$

PETRA DELI & CAFE—Serves Greek, Italian, and Middle Eastern sandwiches and entrées. Closed Sunday. 2140 W. Poplar Ave. (Collierville). 853-3521; 6641 Poplar. 754-4440. L, D, Br, X, $

PETRA RESTAURANT—Offers primarily Greek cuisine, with some Middle Eastern and Korean dishes. Closed Sunday and Monday 1761 Madison. 726-6700. L, D, Br, X, $$

P.F. CHANG’S CHINA BISTRO—Specialties are Mongolian beef and chicken in lettuce wraps; also vegetarian dishes, including spicy eggplant. Park at Ridgeway, Park Place Centre. 818-3889. L, D, FB, X, $-$$, MRA

PHO VIETNAM—Offers traditional Vietnamese cuisine, including stir-fry, spring rolls, and egg rolls. 1411 Poplar. 728-4711. L, D, Br, X, $

THE PIER—Specializes in steaks, prime rib, and seafood, including King crab and lobster tails; has excellent river views. 100 Wagner Place. 526-7381. D, FB, X, $$-$$$, MRA

PIG-N-WHISTLE—Offers pork shoulder sandwiches, wet and dry ribs, catfish, spaghetti, and stuffed barbecue potatoes; also homemade pies. 2740 Bartlett. 386-3300; 6084 Kerr-Rosemark. 872-2455. L, D, Br, FB (Kerr-Rosemark), X, $-$$

RED LOBSTER—Specializes in crab legs, lobster, and shrimp dishes; also pastas, salads, steaks, and chicken. 6222 Winchester. 794-5567; 8161 Highway 64. 387-0056; 6555 Airways (Southaven). 662-536-1960. L, D, FB, X, $-$$$

RED ROBIN GOURMET BURGERS—Menu includes a large selection of gourmet burgers from the 5 Alarm with jalepeno peppers and salsa to the Monster Burger with two beef patties, American cheese, lettuce, tomato, and pickles. 1231 N. Germantown Pkwy. (Cordova). 754-5501; The Avenue Carriage Crossing (Collierville). 854-7645. L, D, FB, $

RENDEZVOUS—Menu items include barbecued ribs, chicken, beef brisket, nachos; also cheese plates, skillet shrimp, Greek salads. Closed Sunday-Monday. 52 S. Second. 523-2746. L (Friday-Saturday only), D, Br, Wi, X, $, MRA

RIO LOCO—Authentic Mexican entrées include fajitas, burritos, and seafood selections, including shrimp and tilapia. 117 Union. 523-2142. L, D, FB, X, $

RIVER OAKS—Crab cakes are among the specialties at this East Memphis restaurant serving “French-American classics”; also free-range/organic meats. Closed for lunch Saturday-Sunday. 5871 Poplar. 683-9305. L, D, FB, X, $$-$$$, MRA

ROMANO’S MACARONI GRILL—Offers Northern Italian cuisine, including pasta Milano and penne rustica; also steaks, seafood, and salads. 6705 Poplar. 753-6588; 2859 N. Germantown Parkway. 266-4565. L, D, FB, X, $-$$

ROOKS CORNER—American bistro serving steaks, seafood, pasta, sandwiches, and salads. Memphis Hilton, 939 Ridgelake Blvd., 762-7477. B, L, D, FB, X, $-$$$, MRA

ROUSTICA—Pastas and breads made from scratch are specialties at this new eatery in the former site of Marena’s Gerani; also fresh seafood and prime meats. Closed Sunday-Monday. 1545 Overton Park. 726-6228. D, FB, X, $$

ROYAL PANDA—Hunan fish, Peking duck, Szechuan chicken, and a seafood combo are among the specialties. 3120 Village Shops Dr. (Germantown). 756-9697. L, D, Br, Wi, X, $-$$

RUTH’S CHRIS STEAK HOUSE—Offers prime steaks cut and aged in-house, as well as lamb, chicken, and fresh seafood, including lobster. 6120 Poplar. 761-0055. D, FB, X, $$-$$$, MRA

SAIGON LE—Vietnamese/Chinese specialties include pork chops with mushrooms and shrimp in black-bean sauce; vegetarian options too. Closed Sunday. 51 N. Cleveland. 276-5326. L, D, Br, X (except bathrooms), $

SAITO STEAKHOUSE—Japanese cuisine cooked at your table; sushi bar has 100 offerings. Closed for lunch Saturday. 6600 Stage, Suite 101. 373-1957. L, D, FB, X, $$

SAKURA—Sushi, tempura, and teriyaki are Japanese specialties. Closed Sunday. 2060 West. 758-8181. L, D, FB, X, $-$$

SALSA—Specialties include carnitas, chiles rellenos, and fajitas; also Southwestern seafood dishes such as tilapia with fresh pico de gallo. Closed Sunday. Regalia Shopping Center, 6150 Poplar. 683-6325. L, D, FB, X, $-$$, MRA

SAUCES—Specializes primarily in seafood — including grouper, mahi, and halibut — accompanied by diners’ choice of complementary sauces, such as rosemary tomato basil and lobster cream. Closed Monday. 95 S. Main, Suite 106. 473-9573. L, D, FB, X, $, MRA

SAWADDII—Among the Thai entrées are grilled sea bass with curry sauce and mahi-mahi with spicy chili sauce. 121 Union. 529-1818. L, D, FB, X, $-$$, MRA

SEKISUI OF JAPAN/SEKISUI PACIFIC RIM & SUSHI BISTRO—Authentic Japanese cuisine, fresh sushi bar, grilled meats and seafood, California rolls, and vegetarian entrées. Pacific Rim cuisine at Poplar location. Closed for lunch Saturday-Sunday at Belvedere, Union, Poplar, Collierville, and Goodman locations. Closed for lunch Saturday and for dinner Sunday at Horn Lake location. Humphreys Center, 50 Humphreys Blvd. Suite 14. 747-0001; 25 Belvedere. 725-0005; Union at Second, Holiday Inn Select. 523-0001; 4724 Poplar (between Perkins and Colonial). 767-7770; 1884 N. Germantown Parkway (Cordova). 309-8800; 2130 W. Poplar (Collierville). Suite 107. 854-0622; 1255 Goodman Rd. W. (Horn Lake, MS). 662-536-4404. L, D, FB, X, $$-$$$, MRA

SHANG HAI—Offers Chinese, Vietnamese, and Thai cuisine; one specialty is shrimp wrapped in bacon and noodles. Closed Sunday. 1400 Poplar. 722-8692. L, D, Br, X (except bathrooms), $

SHANTI STEAK HOUSE—Serves steak, chicken, pork chops, and seafood, including shrimp. Closed Sunday. 336 New Byhalia. 861-7177. D, Br, X, $-$$

SHOGUN JAPANESE RESTAURANT—Entrées include tempura, teriyaki, and sushi, as well as grilled fish and chicken entrées. Closed for lunch Saturday. 2324 N. Germantown Parkway (Cordova). 384-4122. L, D, FB, X, $-$$

SIDE PORCH STEAK HOUSE—In addition to steak, the menu includes chicken, pork chops, and fish entrées; homemade rolls are a specialty. Closed Sunday and Monday. 5689 Stage. 377-2484. D, FB, X, $-$$

SPINDINI—Judd Grisanti offers regional Mediterranean fare, featuring steaks, seafood, and chicken dishes, cooked in a wood-burning oven. 383 S. Main. 578-2767. D, FB, X, $-$$$, MRA

STELLA—”Southern/global” fine-dining cuisine features steaks, fresh seafood, lamb, and more. Closed Sunday. 39 S. Main (at Monroe). 526-4950. D, FB, X, $$-$$$, MRA

STIX—Hibachi steakhouse with Asian cuisine features steak, chicken, and a filet-and-lobster combination; also sushi. Closed for lunch Sunday. The Avenue Carriage Crossing (Collierville). 854-3399. L, D, FB, X, $-$$

SWANKY’S TACO SHOP—Burritos and tacos are made-to-order at this fast-casual restaurant, which also features a tequila bar. 6641 Poplar (Germantown). 737-2088. L, D, FB, $

SWEET, THE EXQUISITE DESSERTERIE—Offering desserts ranging from chocolate fondue and brioche pudding to baklava and homemade marshmallows. Also serving savory appetizers as well as coffee drinks. 938 S. Cooper. 726-4300. $

THE TENNESSEAN—Set in an old train car on Collierville’s town square. Changing seasonal menu of contemporary Southern cuisine includes steaks, fish, poultry, and pasta. Closed Sunday-Monday. 123 N. Rowlett. 853-9447. L, D, FB, X, $-$$$

TEXAS DE BRAZIL—Serves beef, pork, lamb, and chicken dishes and Brazilian sausage; 60-item gourmet salad area; weekend brunch. 150 Peabody Place, Suite 103. 526-7600. L, D, FB, X, $$-$$$, MRA

THREE OAKS GRILL—Rack of lamb, filet Paulette, prime New York strip T-bones, and crab-stuffed halibut are among the entrées. Closed for lunch Saturday. 2285 S. Germantown Rd. 757-8225. L, D, FB, X, $$-$$$, MRA

TIMBEAUX’S—Creole/French specialties include fish stew in a tomato saffron broth, steak bordelaise, crawfish pizza, and jumbo shrimp and grits. Closed for lunch Saturday and all day Sunday. 333 Losher. Hernando, MS. 662-429-0500. L, D, FB, X, $$-$$$

THE TOWER ROOM AMERICAN GRILL—Offers steaks, seafood, pasta, lamb, and chicken dishes; also, vegetarian upon request. Clark Tower, 5100 Poplar, Suite 3300. 767-8776. L (Monday-Friday), D (Wednesday-Saturday), FB, X, $$-$$$, MRA

TSUNAMI—Features Pacific Rim cuisine (Asia, Australia, South Pacific, etc.); also a changing “small plate” menu. Closed Sunday. 928 S. Cooper. 274-2556. D, FB, X, $$-$$$, MRA

TYCOON—Among the Chinese, Vietnamese, and Thai entrées are spicy garlic shrimp and coconut-curry chicken. 3307 Kirby Pkwy. 362-8788. L, D, Br, X, $

UMAI—Japanese-French fusion specialties include spinach gyozas stuffed with wild mushroom duxelles and marinated duck breast; also, Sunday brunch. Closed Monday-Tuesday. 2015 Madison. 405-4241. D, Br, Wi, X, $-$$, MRA

WANG’S CHINA BISTRO—Among the specialties here are crisp duck, shrimp, and scallops in garlic sauce and grilled chicken with cucumber. 4002 Park. 327-4089. L, D, FB, $, MRA

WANG’S MANDARIN HOUSE—Offers Mandarin, Cantonese, Szechuan, and spicy Hunan entrées, as well as vegetarian and weight-watcher specials. Closed for lunch Saturday and Sunday. 6065 Park, Park Place Mall. 763-0676; 113 S. Main. 523-2065. L, D, FB, X, $, MRA

WASABI SUSHI & SAKE BAR—In addition to sushi, Wasabi serves various lunch and dinner combos. Closed for lunch Saturday. 1134 N. Germantown Pkwy. 754-0567. L, D, Br, Wi, $-$$

WHOLE HOG CAFE—Offering a large menu of barbecue beef, pork, and chicken dishes, including the “Whole Hawg Platter,” which features pulled pork, beef brisket, baby back ribs, beans, potato salad, coleslaw, and dinner roll. 5727 Quince. 682-8882; 1250 Germantown Pkwy. (Cordova). 757-5255. L, D, $-$$

WOMAN’S EXCHANGE TEA ROOM—Chicken-salad plate, beef tenderloin, soups-and-sandwiches, and vegetable plates are specialties; adjacent shop features handmade items. Closed Saturday and Sunday. 88 Racine. 327-5681. L, X, $

YIA YIA’S EUROCAFE—Wood-roasted salmon and pork chops with smoked mushroom sauce are among the entrées; also steaks, pastas, pizzas, sandwiches, and salads; also, Sunday brunch. 7615 West Farmington at Poplar, Shops of Saddle Creek. 756-4004. L, D, FB, X, $$

ZANZIBAR—Specializes in New World cuisine; entrées include Thai-glazed chicken wings, peanut soup, and various sandwiches and salads. Closed Sunday (except for brunch), Monday-Tuesday. 412 S. Main. 543-9646. L, D, FB, X, $-$$

NIGHTLIFE

From downtown Memphis to out East to Oxford, Mississippi, if the nightlife is your thing, these places represent the best of what the Mid-South has to offer.

BARTLETT

Bel Air Club

6195 Macon

388-1474

Bob’s Sports Bar & Grill

2244 Whitten

386-9051

Hog Head Saloon at the Billiards Club

2686 Kirby-Whitten
362-8685

Jordan’s Karaoke Cafe

5806 Stage

379-1311

BEALE STREET
Alfred’s
197 Beale

525-3711

B.B. King’s Blues Club

147 Beale

524-KING

Beale St. Tap Room

163 Beale

527-4392

Blues City Cafe

138 Beale

526-3637

Blues Hall

182 Beale

528-0150

Club 152

152 Beale

544-7011

Double Deuce Beale St.

340 Beale

524-0934

EP Delta Kitchen and Bar

126 Beale

527-1444

King’s Palace Cafe

162 Beale

521-1851

King’s Palace Patio

162 Beale

521-1851

New Daisy Theatre

330 Beale

525-8979

O’Sullivan’s on Beale

183 Beale

522-9596

The Pig on Beale

167 Beale

529-1544

Rum Boogie Cafe

182 Beale

528-0150

Superior Bar

159 Beale

523-1962

Westin Memphis Beale Street Hotel

170 Lt. George W. Lee

334-5900

Wet Willie’s

209 Beale

578-5650

COLLIERVILLE

Bangkok Alley

2150 W. Poplar at Houston Levee

854-8748

Central Park in the
Avenue Carriage Crossing

4674 Merchant’s Park Circle, Suite 432
854-8240, ext. 6

Fino Villa

875 W. Poplar, Collierville

861-2626

Huey’s Collierville

2130 Poplar

854-4455

CORDOVA

Bahama Breeze

2830 N. Germantown Pkwy.

385-8744

Esplanade

901 Cordova Station
315-7211

Fox and Hound English Pub & Grill

847 Exocet

624-9060

Huey’s Cordova

1771 N. Germantown Pkwy. 754-3885

Joe’s Crab Shack

7990 Horizon

384-7478

Southern Crow

1204 N. Houston Levee

757-7736

T.J. Mulligan’s 64

2121 N. Houston Levee

377-9997

T.J. Mulligan’s Cordova

8071 Trinity

756-4480

DOWNTOWN

Best Western
Benchmark Hotel

164 Union

527-4100

Brinson

341 Madison

690-1058

Cafe Soul

492 S. Main

859-0557

Dan McGuinness Pub

150 Peabody Place

527-8500

Flying Saucer Draught Emporium

130 Peabody Place

523-8536

The Gibson Beale Street Showcase

145 Lt. George W. Lee

544-7998 ext. 4080

High Point Café

111 Jackson

525-4444

Huey’s Downtown

77 S. Second

527-2700

J&J Bar and Grill

1065 N. Thomas

523-9823

Kudzu’s

603 Monroe

525-4924

Marmalade Restaurant & Lounge

153 G.E. Patterson

522-8800

Mollie Fontaine Lounge

679 Adams

524-1886

The Peabody

149 Union

529-4000

Sawaddii

121 Union

529-1818

T.J. Mulligan’s Pinch

362 N. Main

523-1453

Zanzibar

412 S. Main

543-9646

EAST MEMPHIS

Barbie’s Place

3660 Summer

327-8350

Brookhaven Pub & Grill

695 Brookhaven Circle

680-8118

The Cockeyed Camel

6080 Primacy Pkwy.
683-4056

Dan McGuinness Pub

4698 Spottswood
761-3711

Doc Watson’s

1817 Kirby

755-2481

Folk’s Folly

551 S. Mendenhall
762-8200

Huey’s Poplar

4872 Poplar

682-7729

Old Venice

368 Perkins Ext.
767-6872

Owen Brennan’s

6150 Poplar

761-0990

The Paragon Lounge

2865 Walnut Grove
320-0026

The Premier

5020 American Way
365-0077

Salsa

6150 Poplar

683-6325

Silver Spoon

6063 Mt. Moriah

365-6881

Sports Pub

5012 Park

767-8632

T.G.’s Lounge

3870 Macon

324-7999

T.J. Mulligan’s Quince

6635 Quince

753-8056

Willie Moffatt’s

2779 Whitten

386-2710

The Windjammer Restaurant

786 E. Brookhaven Circle 683-9044

FRAYSER/MILLINGTON

RJ’s Sports Restaurant

120 Quinton Dr.

840-2004

The Roadhouse

2961 Overton Crossing

353-0640

Time-Out Lounge

206 Tracy

837-2226

VFW Post 7175

4681 Cuba-Millington

872-7175

GERMANTOWN

Swanky’s Taco Shop

6641 Poplar

737-2088

MIDTOWN

Backstreet

2018 Court

276-5522

Beauty Shop

966 S. Cooper

272-7111

Blue Monkey

2012 Madison

272-BLUE

The Blue Worm

1405 Airways

327-7947

Boscos Squared

2120 Madison

432-2222

The Buccaneer

1368 Monroe

278-0909

Cafe Ole

959 S. Cooper

274-1504

Callie’s Place

1243 Walker

942-7410

Celtic Crossing

903 S. Cooper

274-5151

Crossroads Bar & Grill

1278 Jefferson

272-8801

Daddy Q’s Night Club

831 Jackson

578-4556

The Dregs

1688 Lamar

581-2381

Fresh Slices

1585 Overton Park

725-1001

Full Moon Club

Above Zinnie’s East at 1718 Madison

274-7101

Hi-Tone Café

1913 Poplar

278-TONE

Huey’s Midtown

1927 Madison

726-4372

Hughes Uptown

1217 N. Thomas

859-7509

Java Cabana

2170 Young

272-7210

Madison Flame

1588 Madison

278-0569

The Metro

1349 Autumn

274-8010

Murphy’s

1589 Madison

726-4193

Neil’s

1835 Madison

278-6345

Otherlands Coffee Bar

641 S. Cooper

278-4994

P&H Café

1532 Madison

726-0906

Paulette’s

2110 Madison

726-5128

Live music Fridays-Sundays.

The Poplar Lounge

2586 Poplar

324-1233

Printer’s Alley

322 S. Cleveland

725-9809

Roustica

1545 Overton Park
726-6228

Senses The Night Club

2866 Poplar

454-4081

Wild Bill’s

1580 Vollintine

726-5473

Young Avenue Deli

2119 Young

278-0034

NORTH MISSISSIPPI

Alvee’s

On Jamison Rd. in Marshall County, MS

Ben’s Place

3964 Goodman, Southaven, MS

662-893-5029

Huey’s Southaven

7090 Malco, Southaven, MS

662-349-7097

Mel’s Bar

8690 Highway 51 N., Southaven, MS

662-280-2860

Mesquite Chop House

5960 Getwell, Southaven, MS

662-890-2467

Mi Tierra

201 State Line
662-280-1127

Two Stick

1007 Harrison, Oxford, MS

662-236-6639

RALEIGH

Cat’s Music & DVDs

3249 Austin Peay
385-2287

Flashbacks

5709 Raleigh-LaGrange

383-7330

Muggs

4396 Raleigh-LaGrange

372-3556

Stage Stop

2951 Cela

382-1577

SOUTH MEMPHIS

The Red Wagon

5275 S. Third

785-9476

SUMMER/BERCLAIR

The Cottage Restaurant

3297 Summer

324-4447

UNIVERSITY OF MEMPHIS

Liquid Lounge

557 S. Highland

452-6553

MO’s Edge Coffeehouse

3521 Walker

413-1315

Newby’s

539 S. Highland

452-8408

South Park Bar

887 S. Highland

324-7676

WEST MEMPHIS

Southland Park Gaming and Racing

1550 N. Ingram
870-467-6182

WHITEHAVEN/AIRPORT

Java, Juice, & Jazz

1423 Elvis Presley
774-3004

Marlowe’s Restaurant

4381 Elvis Presley Blvd.

332-4159

Rock-n-Roll Cafe

3715-5 Elvis Presley, at Elvis’s After Dark
398-5692

The Rose

1441 East Brooks Road (inside the Airport Inn)

348-4722

VFW Post 4935

1942 Lynnbrook Place

398-0157

The View Sports Bar & Grill

3222 Airways

332-3800

WINCHESTER/HICKORY HILL

Cactus Jack’s

4069 Lamar

566-1109

Cheyenne Country

1976 E. Shelby Dr.
332-9428

Divine Wings & Bar

3279 Kirby

367-9111

Half Shell

7825 Winchester
737-6755

Huey’s Southwind

7825 Winchester
624-8911

Sports Bar & Grill

3569 S. Mendenhall
794-7626

COFFEEHOUSES/

BOOKSTORE CAFES

In addition to gourmet coffees and drinks, these eateries generally serve sandwiches, soups, and salads, and some have a wider range of menu items.

BARNES & NOBLE BOOKSELLERS—2774 N. Germantown Parkway, Wolfchase Galleria. 386-2468; 6385 Winchester. 794-9394.

BLUES CITY PASTRY SHOP & COFFEE BAR—153 S. Main. 576-0010. MRA.

BOOKSTAR—3402 Poplar. 323-9332.

BORDERS BOOKS AND MUSIC—6685 Poplar (Germantown). 754-0770.

CREMA—5101 Sanderlin Centre, Suite 114. 685-6833. MRA.

DAVIS-KIDD BOOKSELLERS—387 Perkins Ext. 683-9801.

GLORIA JEAN’S—2760 N. Germantown Pkwy. (Wolfchase).

383-1312.

HIGH POINT COFFEE—4610 Poplar. 761-6800; 1680 Union. 726-6322.

JAVA CABANA—2170 Young. 272-7210.

LATTE DA GOURMET COFFEE & TEA—1138 N. Germantown Pkwy., Suite 105. 756-9048.

OTHERLANDS—641 S. Cooper. 278-4994. MRA.

PRECIOUS CARGO EXCHANGE—381 N. Main. 578-8446.

QUETZAL—668 Union. 521-8388.

STARBUCKS—1850 Union.

729-4288; 4465 Poplar, Oak Court Mall. 761-0052; 3388 Poplar. 320-1021; 1645 N. Germantown Pkwy. 759-9411; 5201 Poplar. 818-9954; 2955 Kirby Whitten. 266-2497; 150 Peabody Place. 525-2451; 180 Goodman Rd. E. 662-349-0342; 9155 Poplar. 757-4202. Check phonebook or online for more listings.

MOVIE

THEATERS

Bartlett Cinema 10

2809 Bartlett Blvd., Bartlett

www.malco.com

385-7294

Cineplanet 16

79 Atoka Munford, Atoka

mycinematimes.com

876-3456

Towne Cinema (Collierville)

380 Market Blvd., Collierville

www.malco.com

850-0522

Cordova Cinema

1080 Germantown Pkwy., Memphis

www.malco.com

309-8550

DeSoto Cinema 16

7130 Malco Blvd., Southaven

www.malco.com

662-349-6601

Forest Hill Cinema 8

3180 Village Shops Dr., Memphis

www.malco.com

756-8299

Hollywood 20

6711 Stage, Bartlett

www.moviepage.com

380-1121

Majestic 20

7051 Malco Crossing, Memphis

www.malco.com

758-2484

Muvico Peabody Place

150 Peabody Pl. #300, Memphis

www.muvico.com

248-0100

Palace Cinema

5117 Old Summer, Memphis

www.moviepage.com

763-3411

Paradiso

584 S. Mendenhall, Memphis

www.malco.com

682-1754

Raleigh Springs Mall

3384 Austin Peay, Memphis

www.malco.com

385-8182

Ridgeway Four

5853 Ridgeway Center Pkwy., Memphis

www.malco.com

681-2047

Southaven Cinema 8

2010 Stateline, Southaven

www.mrmovietimes.com

662-393-0373


Stage Cinema 13

7930 Highway 64, Memphis

www.malco.com

377-3108

Studio on the Square

2105 Court, Memphis

www.malco.com

725-7151

Summer Drive-In

5310 Summer, Memphis

www.malco.com

767-4320

Winchester Court

6740 Winchester, Memphis

(Reduced Admission)

www.malco.com

366-9994

Wolfchase Cinema

2766 N. Germantown Pkwy., Memphis

www.malco.com

384-4677

Casinos

1

Bally’s Casino Tunica

800-382-2559

2

Fitz Casino & Hotel

800-766-5825

3

Gold Strike Casino Resort

888-245-7829

4

Grand Casino Tunica

800-946-4946

5

Resorts Tunica

662-363-7777

6

Hollywood Casino

800-871-0711

7

Horseshoe Casino & Hotel

800-303-7463

8

Sam’s Town Casino

800-456-0711

9

Sheraton Casino & Hotel

800-391-3777

Hotels/Inns

10

The Cottage Inn

800-363-2985

11

Quality Inn

800-999-2922

12

Best Western Tunica North

662-363-6711

13

Holiday Inn Express

800-465-4329

14

Hotel & Cafe Marie

800-363-6307

15

Key West Inn

800-833-0555

16

King’s Inn

800-928-5464

 

17

Treasure Town Inn

800-201-3040

18

Bed & Breakfast at the Lake’s

662-363-2000

19

Levee Plantation Guest House

662-363-1309

20

Grandvista Resorts

800-404-0339

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