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News News Feature

Relax This Summer

Summer is a time of afternoons by the pool, barbecues, and relaxation. It’s a chance to take a break from your usual routine and enjoy outdoor hobbies and time with loved ones. As important as it is to enjoy summer while you can, it’s equally important to stay financially focused and not lose sight of your financial goals. The following tips can help you remain financially on track throughout the summer months.

1. Automate your finances.

Need a break from constantly managing your finances? Give yourself some time to kick back and relax this summer by automating your accounts and investments. Here are a few ways to add automation to your financial routine so you can spend more time poolside.

• Set up automatic debits with your credit card company, loan servicer, utility companies, etc. This practice removes the stress of having to schedule payments each month. Just make it a point to regularly check in on your accounts and ensure the correct amounts have been debited.

• Set up bill pay with your bank. For any service providers that don’t offer automatic debits, consider setting up direct payments through your checking or savings account. It’s still easier than mailing a check each month.

• Automate your retirement plan contributions through payroll deferrals.

• Establish a direct transfer from your paycheck to your savings account.

2. Review your beneficiaries.

Checking this important task off your list can provide you with peace of mind this summer. Beneficiaries can quickly become outdated as your life evolves and your relationships change over time. That’s why it’s important to periodically review your beneficiaries on all accounts, investments, trusts, and other estate planning documents. Also, make sure the custodians you’ve designated to care for your children are still the people you wish to name and that your successor trustee remains relevant.

3. Rebalance your portfolio.

Use the change in seasons as a reminder to review your asset allocation and rebalance if necessary. Rebalancing to your original (or an updated) asset allocation helps lock in gains from top-performing sectors and ensure your portfolio remains in line with your investment objectives and risk tolerance. Contact your wealth manager for assistance.

4. Check in on your insurance.

Want to feel extra carefree this summer? Review your insurance policies to ensure you’re covered should something unexpected happen. Your wealth manager can help review your existing insurance policies and identify any gaps in coverage.

5. Plan for summer expenses.

Don’t let summertime expenses catch you off guard. Make a plan to cover the added costs of summer vacations, kids’ camps, childcare expenses for when the kids are out of school, etc. Having a plan in place allows you to comfortably spend a bit more without negatively impacting your other financial goals. If you have a dependent care FSA, this can be used to pay for summer day camps (in addition to daycare and preschool) in a pre-tax manner, assuming the expenses are allowing you to be gainfully employed or look for work.

6. Take steps to lower your taxes.

The midyear point is a great time to check in on your tax planning strategies. Your wealth manager can help you take advantage of tax-loss harvesting, asset location, charitable giving, and other strategies to help lower your annual tax liabilities.

Gene Gard, CFA, CFP, CFT-I, is a Partner and Private Wealth Manager with Creative Planning. Creative Planning is one of the nation’s largest Registered Investment Advisory firms providing comprehensive wealth management services to ensure all elements of a client’s financial life are working together, including investments, taxes, estate planning, and risk management. For more information or to request a free, no-obligation consultation, visit CreativePlanning.com.

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Cover Feature News

Stay and Play

It sure feels like summer! The hot, humid days have moved in with full force, but that doesn’t scare us. Yet as we all sit inside next to our struggling AC units, it’s easy to forget all the cool things going on in Memphis. The city attracted more than 11 million visitors last year, and for good reason: Memphis is a place people want to see. So get outside and re-familiarize yourself with all the great places and people that make Bluff City unique. Whether it’s restaurants, museums, or a night out on the town, there are plenty of reasons why here at home remains a great option for remaining summer plans.

Free Art and Museums

A staycation saves money, right? Save even more with these free attractions.

• The Dixon Gallery & Gardens is free through the end of 2024 with 2,000 objects in its collection and a glorious spread of botanic brilliance.

• The Memphis Brooks Museum of Art is free Saturdays from 10 a.m. to noon, and also for family-oriented Community Day events.

• The National Civil Rights Museum is free for Tennessee residents with state-issued ID Mondays from 3 p.m. until closing.

• The Stax Museum of American Soul Music is free for kids 6 and under. Shelby County residents with ID get in free on Tuesdays from 1 to 5 p.m. And it’s free for everyone from 1 to 5 p.m. on Family Day, the second Saturday of each month.

The Memphis Zoo (Photo: Courtesy Memphis Zoo)

• The Memphis Zoo is free for wee ones under 2 years old. Tennessee residents get in free on Tuesdays from 2 p.m. to close.

• The Art Museum of the University of Memphis is always free.

• Access to the Metal Museum grounds, including its sculpture garden and gift shop, is always free.

• Walking and driving tours of Elmwood Cemetery are free, and it’s pretty quiet as well.

As always, you should check with the venues first before you go. And as you visit these places, you might be tempted to buy a membership. Go ahead. Find the level that works for you and enjoy it year-round.
Jon W. Sparks

Hit the Town

A night at home curled up under a blanket to watch a movie or read a book is probably my ideal night. In fact, I’d say it’s so ideal that I do that practically every night, but, apparently, it’s good to shake things up a little every now and then. So this homebody did just that and dragged herself out of bed for a night out on the town. Sure, it was for a writing assignment, but I got out of the bed and that’s a start.

With a friend in tow, the night started at Bardog Tavern for dinner and drinks. I ordered something with rum that our server recommended — couldn’t really tell you what else was in it because I heard the word “rum” and that was enough for me. Turns out the name of the drink is James’ Cock, and I sucked it down like a Coca-Cola, so do with that what you will.

After that we headed to Blind Bear, a speakeasy I’d never heard about before, mostly because I rarely leave the house after 7 p.m. Then it was time for the Flying Saucer and, like, Beale and stuff. (I had a bit to drink at this point.) I think we headed to Paula & Raiford’s Disco after, waited in line for about 10 minutes, and then gave up and ordered a Lyft. But, yeah, it was nice to shake things up a bit for a bit of a “staycation,” but the best part was being able to fall asleep in my own bed. — Abigail Morici

Be a Tourist For a Day

More than 11 million people came to Memphis on vacation — on vacation! — last year. That’s roughly the population of Belgium. Why?! The crime! The heat! The potholes!

Daily Memphians might miss the mystique of the city’s cultural treasure trove that draws all those tourists each year. The Pyramid’s funny. Barbecue is routine. Beale is for tourists. Don’t get us started on Graceland.

But if you’re staycating this year, try (at least) vacating your house or your neighborhood. Go find out what makes Memphis a destination. Go reconnect with that everyday magic. Do it all while staying within your staycation budget, too.

Here’s a brief list of classic (and free!) tourist spots to hit for your Memphis staycation:

Graceland — Brag that you’ve never been? Go. See what you think. Free walk-up admission to the Meditation Garden daily.

Beale Street — Go for the people-watching. Stay for the music and a Big Ass Beer. Are your feet 10 feet off?

Big River Crossing — A one-of-a-kind walk with Insta-worthy views of the river and the city. Free daily.

Bass Pro Shops at the Pyramid — Fish pond, gator pit, and massive aquarium? Check. The place is a tourist magnet for a reason. Free daily. — Toby Sells

Be a Homebody

Staycate means staycate. No need to go figuring out car trips to some semi-distant place or to rush out to some favorite or fetchingly rumored juke joint in the evenings just because you’ve got some spare time.

Stay home. Sleep late. Alternatively, get up early in the morning when it’s still cool enough and take long walks on your property or in your neighborhood.

Give yourself at least one good substantial grocery visit. Then put it to use. Cook something new, for yourself or guests. And back in that fridge somewhere is an item you bought backaways with some purpose in mind you haven’t got to yet. Do it now before the food goes bad.

Fix up that spare room you’ve been using as a warehouse space. Change those worn-out bulbs. Take care of those overlooked potted plants. They’re thirstier than you are!

Homebody starter kit (Photo: Jackson Baker)

You bought those books. Now read them. Ditto with those magazines that are lying around. Forget about social media for a while. If you’ve got to turn on the computer, then use it to catch up on news you missed.

Look at yourself in the mirror and take inventory. I don’t need to tell you that you’ll see something that needs changing. Change it. Or at least start the process.

For a little while, everything is in your hands. Enjoy the fact. — Jackson Baker

The Memphis International Restaurant Tour

Eating out at a great restaurant is my favorite thing to do on a vacation.

Eating out at a great restaurant is also my favorite thing to do on a staycation.

You can experience other countries by staying home and visiting Memphis restaurants that specialize in various types of food from across the globe. Sort of “Around the World in 901 Days.” Maybe choose cuisine from a particular country each day of your staycation. Some places serve lunch, which usually is cheaper. And if you don’t know what to order at these places, ask your servers what they’d recommend. Here are some restaurant ideas:

Tamboli’s Pasta & Pizza (Italian), 1761 Madison Avenue

Pantà Memphis (Catalan), 2146 Monroe Avenue

Mosa Asian Bistro (Asian fusion), 850 South White Station Road

Las Tortugas (Mexican), 1215 South Germantown Road, and
Las Tortugas Deli Mexicana, 6300 Poplar Avenue No. 115

El Sabor Latino (Colombian), 665 Avon Road

India Palace (Indian), 1720 Poplar Avenue

Bala Tounkara at Bala’s Bistro (Photo: Michael Donahue)

Bala’s Bistro (African), 4571 Elvis Presley Boulevard

Casablanca Restaurant (Moroccan), 5030 Poplar Avenue No. 7 and
1707 Madison Avenue No. 103

Sabor Caribe (Venezuelan), 662 Madison Avenue

Tuyen’s Asian Bistro (Vietnamese), 288 North Cleveland Street

Sakura Japanese Restaurant (Japanese), 4840 Poplar Avenue and 2060 West Street in Germantown

Wang’s Mandarin House (Chinese), 6065 Park Avenue

Taking a trip around town to try exotic food is less expensive than airfare to exotic places. Not to mention lodging. You can go home to your own bed. And you don’t have to worry about passports.
Michael Donahue

A Night at the Shell

There are a lot of places to see live music in Memphis: the Beale Street club packed with tourists, the Orpheum Theatre’s Gilded Age grandeur, the Green Room’s intimate sounds. But the best place in Memphis for a night of music is the Overton Park Shell.

Built in 1936 as a Works Progress Administration project designed to help workers during the Great Depression, it is one of a handful of band shells from that era still standing.

PreauXX at the Shell (Photo: Chris McCoy)

I was recently reminded of how lucky we are to have a place like the Shell when I saw PreauXX play there on July 1st. It was one of the super hot days we’ve been having this year, so I was expecting to be uncomfortable, at least until well after the sun had set. But the towering trees of Overton Park provided enough shade that a steady breeze made it quite pleasant, especially after a couple of days spent indoors hiding from the heat. We found a spot near the front of the stage and set up our camp chairs next to a young mom corralling her toddler.

My wife LJ stayed with the chairs as I checked out the food trucks, which were parked next to the new, greatly improved bar facilities.

We were chowing down on some barbecue tacos when PreauXX hit the stage, backed by his friends from the Unapologetic crew. The young mother was joined by her partner, and, after ignoring the music in favor of rolling on the lawn, the toddler threw his energy into dancing. (Really, it was more of a body-wide twitch, but he was trying his best.) When AWFM joined in for “Slide,” folks were streaming down the hill to do the title dance. This stage has hosted everyone from Elvis to Seun Kuti and Egypt 80, but for this night, PreauXX was the king. — Chris McCoy

Drag Shows at the Atomic Rose

Thanks to the phenomenon known as RuPaul’s Drag Race, we’re able to appreciate the art of drag without leaving our homes. And while watching hours of Snatch Game makes for the perfect staycation activity, so does supporting your local drag performers and artists.

Voted as the number-one best drag bar in the South by Time Out, Atomic Rose is the top destination for your staycation entertainment fix. The club recently went viral, at the height of Tennessee’s anti-drag controversy, when local drag queen and activist Bella DuBalle informed the audience of the severity of the bill and what it meant for the drag community. But the clip that circulated around TikTok only gave viewers a tidbit of the magic the nightclub possesses.

Drag at the Atomic Rose (Photo: Drew Parker)

DuBalle is known as Slade Kyle outside of drag and says one of the things that makes the club so special is that it is a true melting pot, inclusive in multiple ways encompassing all genders, races, and sexuality. This diversity is showcased in one of their most iconic events known as the “War Of The Roses,” which Kyle describes as an eight-week drag competition, featuring a large and diverse pool of performers.

And if you happen to swing by after War season, the club also offers Friday and Saturday shows, as well as a drag brunch on Sunday. Friday and Saturday shows start at 10:30 p.m., and Sunday brunch service starts at 11 a.m., with the show starting at 12:30 p.m. — Kailynn Johnson

SPORTS!

We can never get enough Grizz action at the FedExForum. But they’re out of season (unless you’ve made the pilgrimage to the Las Vegas Summer League to watch Kenny Lofton Jr. hoop). Luckily, there’s another pleasant Downtown destination to get your fix of ’ball. AutoZone Park is home to the Redbirds and 901 FC, but it’s sometimes apparent that Memphians take the stadium for granted, evidenced by the quite noticeable number of empty seats during baseball and soccer games. It’s still hot outside, but an afternoon or night out at the ballpark is an excellent way to shake up a routine and try out a new experience in town.

Even if you’re not into sports all that much, there are plenty of additional perks that come tacked on to a game. A personal favorite of mine is an all-you-can-eat series at Redbirds games, which, for just a few extra bucks, gets you a pass into a roped-off section that provides drinks, snacks, hot dogs, and an endless supply of the featured entrée (anything from brisket, to nachos, to my personal favorite: hot wings).

901 FC’s Bluff City Mafia (Photo: Memphis 901 FC)

Other enticements include specialty nights for $1 hot dogs or $2 beers. And when those nights line up, oh man. Kicking back with a few brews in what can either be a pleasant or a raucous atmosphere, depending on the matchup, is a reliable recipe for a fun night out. And if there’s a fireworks show afterward, well, all the better. Don’t sleep on it, Memphians! — Samuel X. Cicci

Tend Your Garden

If you time your work hours right and stay hydrated, summer gardening can be a breeze — and yield delicious rewards. Why else would the University of Tennessee’s Institute of Agriculture host its Summer Celebration of ag workshops and activities in Jackson only last week? The summer means heat to some, but for others it’s known as peak growing season. While that might sound dangerously like work, once your garden is up and running, tending it can be the perfect break from both screen time and chair time.

Early mornings can be sublime even in July, especially with an eyeful of blooms and fruits of the vine. It’s also a good time to water those roots before the blazing sun can bake the water droplets off the leaves. And yet, assuming you’ve done your homework and have a little mulched, irrigated, squirrel-protected paradise outside your door, there’s still more awaiting the horticultural staycationer: a world of garden clubs and nonprofits to liven up the typically solitary pursuit of the perfect bloom.

Take a break from the screen and tend your garden. (Photo: Alex Greene)

You don’t have to be a master of the pursuit to join the Memphis Area Master Gardeners, and it can be a great way to learn from expert volunteers who offer classes, working closely with the local UT extension service. There are also long-established neighborhood garden clubs, like the Cooper-Young Garden Club with their annual garden walk, and even community gardens if you prefer your plant-tending to be more sociable. Check out memphiscitybeautiful.org for a registry of every community garden in the city. — Alex Greene

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Fun Stuff Metaphysical Connection

Metaphysical Connection: The Empress in Tarot

Technically summer doesn’t begin until June 21st, but May often makes us feel like summer — and all of its festivities — has arrived. May can be a wonderful time of year, with great weather, outdoor events, and riotous flowers in bloom. It can also be a season of work, especially when spring was as stormy as ours was.

In my mind, May can be compared to the art and meaning of The Empress tarot card. The Empress represents the Earth Mother in tarot — the goddess and divine feminine personified. She is nature, around us but also within us, the ever-unfolding source of life-giving power. The card typically shows a woman surrounded by abundant nature; sometimes she is shown as the Earth itself. The green earth, the flowing water, and the flowers that may be on her card remind us that she rules over material wealth. The fact that the card is associated with the planet Venus tells us that The Empress also rules over love and families. The Emperor card in tarot, The Empress’ counterpart, deals with law and order, discipline, and the goals of the empire. You might say The Empress rules over the emotional aspect of the empire, focusing on relationships, families, and security.

Memphis is the city of grit and grind. We work hard, we play hard, and The Empress is here to support us in our work and play. She can appreciate those of us who are motivated, who work smart and hard to make a good life for our loved ones.

The Empress acknowledges our work. She is a mother and understands what it takes to raise a child or the energy it takes to work, the time it takes to build something. The card represents that period in our lives when we must nurture something so it can grow enough to survive on its own.

But why do we work so hard? Why do we suffer the grind if there is no payoff? Remember all the abundant nature and beautiful scenery of The Empress card? That is why we grit and grind. The Empress doesn’t only stand for hard work, but also the abundance and success of a job well done and a life well lived. She also represents luxurious abundance of all kinds. She offers a cornucopia of delights, especially those of the senses — food, pleasure, and beauty. She can suggest material reward, but only with the understanding that riches go with a generous and open spirit. The Empress is the loving mother of tarot after all.

If you are getting a tarot reading and The Empress appears in regard to your love life, she has good news for you there, too. In a love question, it can herald a serious, committed relationship. The prospective partner represented by the card will likely be loving, nurturing, and caring; have financial security; and/or be a lover of fine material things. If The Empress shows up in a reading about your career, expect work to be more pleasurable for a while. Typically, The Empress means that you are being supported at work, and perhaps your career is getting a boost. Harness your creative talents at work when she appears and let her grow your future.

This can also be a good time to put on your creative hat and begin planning for the future you want. Schools will be letting out for summer, seniors will be graduating, and family vacations need planning. Everyone has been working hard, and the energies of May invite us to play and enjoy ourselves.

As a representative of the lighthearted vibes of the month, let The Empress into your life. Let her show you how to harness your energies so you play as hard as you work, and so you enjoy the fruits of your labors. There is no point in running the rat race if we do not get off the wheel and enjoy the things we’ve worked for.

Emily Guenther is a co-owner of The Broom Closet metaphysical shop. She is a Memphis native, professional tarot reader, ordained Pagan clergy, and dog mom.

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Editorial Letter From An Editor Opinion

May Flowers

Editor’s note: Flyer writers will occasionally share this space.

The stormy spring season has thrown a wrench into my carefully crafted plans this year. Power outages, lost internet connections, new patio furniture hurled from my balcony thanks to strong winds, and rained-out soccer games have been April staples (although my hamstring is grateful for the last one). But as the old saying goes, “April showers bring May flowers.” April has indeed been a bit of a wet blanket, but it’s set to usher in some other notable moments for yours truly.

One such moment is May 12th, a day I’ve had circled on the calendar for the better part of this year. That day, as I’m sure most of you readers are aware, is the official release of The Legend of Zelda: Tears of the Kingdom, in which the intrepid hero Link will continue to traipse around the wild expanse of an open kingdom of Hyrule. That big mountain off in the distance? You can go there, if you want. The ocean stretching off into the horizon? Go build a boat and sail. Or just fly around the floating island in the sky, soaking up the joy of unparalleled freedom in digital format.

While the game and its predecessor, Breath of the Wild, do capture a freedom unlike anything else in the medium, such wanderlust was a big part of my live, non-digital time growing up in Santa Fe, New Mexico. The views from our patio unfolded endlessly into an expanse of snow-capped mountains, infinite blue skies, and rollicking fluffy clouds. And the recurring pastel sunsets, I must inform you all, put Memphis’ to shame. That little peak jutting up way in the distance? Well, odds are that you can probably head over, hike up to the top, and catch a different view of the sunset.

I picked up a friend before heading to the Porter-Leath Rajun Cajun Crawfish Festival this past weekend, and she stopped by my car trunk for a few beats. “Why do you still have your New Mexico license plate?” she asked, with a mixed look of both interest and distaste. And that proved to be an excellent question. This summer marks the start of another year in Memphis and as a citizen of the Mid-South. And I don’t regret a second of it, learning about the city, finally having a professional basketball team to root for, and having close proximity to the best kind of barbecue. But as I’ve settled into the humdrum routine of life as an adult in a city that requires a car for traversal, it has sometimes felt like a balancing act of absorbing the influences of my new city and holding on to that fleeting feeling of freedom from my Santa Fe years.

No longer can I step outside and immediately set foot onto an interconnected series of complex mountainous hiking trails or turn to my left and see someone walking their llama up a dirt road. The yellow license plate, complete with the requisite Zia symbol in the middle, has always been a pleasant reminder of the sky-blue desert days before I begin a journey to work Downtown that requires nimble maneuvering through myriad speed bumps, construction zones, and our patented potholes. This might all sound a bit negative, but I love my new city. I wouldn’t change a thing about my time here and hope to have many more memorable Memphis years.

But my pieces of Santa Fe have been drifting away in the past couple years. My New Mexico driver’s license disappeared along with my entire wallet at a Grizzlies playoff game last year (still worth it), and now this summer, the state of Tennessee is insistent that my NM license plate finally be replaced with one of their own. The dilly-dallying of our county clerk has given me a little extra time with my beloved yellow plate, but my last material connection to New Mexico isn’t long for this world. It’s been a steady companion over the years, as I’ve navigated some mild fish-out-of-water feelings while functioning alongside many friends and colleagues who have personal and long-standing connections to Memphis and the Mid-South. I’ve always wondered when I can truly call myself a Memphian, or perhaps that benchmark was passed long ago. Again, I love being part of the 901 and all it entails. But letting go of the yellow license plate has just been that little bit harder than I thought.

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Sing All Kinds We Recommend

Summer Movie Journal #5

Full Metal Jacket (1987; dir. Stanley Kubrick)—Kubrick is a cable television hypnotist; stop to watch a scene or two, and the next time you check your watch, two hours of your life have vanished. Part of this comes from Kubrick’s distinctive mixture of precision imagery and ambiguous human agents; his shifty films, which often concern the breakdown of orderly systems, always feel like you can eventually figure them out if you could just see them one…more…time. Like The Shining, Full Metal Jacket is a horror film, but it’s more matter-of-fact about the world’s terrible things than its predecessor. Its main subject is the way people like Matthew Modine’s Private Joker and Vincent D’onofrio’s Private Pyle are ground up in the human being lawnmower that is the U.S. military-industrial complex, embodied in the film by R. Lee Ermey’s mad-god drill instructor. Ermey’s florid, obscene litanies of abuse, which he delivers nonstop at maximum volume, coexists uneasily with Kubrick’s tightly composed images of military harmony, including a shot of Marines climbing ropes in the twilight as beautiful as anything in a Miyazaki film. For most viewers, Jacket’s merciless first forty-five minutes overshadow the film’s second half, which takes place in Vietnam and includes a little thing called the Tet Offensive. But it shouldn’t: one look at Animal Mother’s 1000-yard stare ought to keep you locked in. And in the age of CGI, Kubrick’s meticulous craftsmanship stands tall. Just think; they had to set those building on fire during the battle scenes every single day. Grade: A+


Hot Fuzz (2007: dir. Edgar Wright)— Edgar Wright is another filmmaker who stops me in my tracks whenever I’m idly channel-surfing. Hot Fuzz, about a London supercop (Simon Pegg) who thinks something fishy is going on in the small English village where he’s been reassigned, is the only action-comedy anyone needs to see, a triumph of verbal and visual wit more immediately accessible than anything Wright, Pegg and co-star Nick Frost have done so far. But for genre connoisseurs interested in a bit of fun, this pastiche offers endless treasures. Its network of cross-references and allusions are bewildering, edifying, inspirational: the Lethal Weapon theme music, the Silent Rage lookalike who can only say “Yarp”, the Straw Dogs shotgun violence played off as a joke, the casting of The Wicker Man’s Edward Woodward as the town’s security head, all the songs from The Kinks Are The Village Green Preservation Society, the A-Team like way in which the bad guys aren’t killed. To say nothing of Timothy Dalton as the guiltiest-looking, most shamelessly wicked murder suspect in film history. Grade: A+

A Summer’s Tale (1996; dir. Eric Rohmer)—Although Eric Rohmer’s funny, lovely romance about the romantic adventures of a young man and three women had its long-overdue U.S. theatrical premiere earlier this year, it isn’t coming to Memphis; looks like Kansas City (where it’s currently playing) is as close as it’s going to get. This is a shame, because this is perfect mid-August fare, a chatty couple of hours that records, with grace and equanimity, all the dumb games people play when they’re too young and uncertain to deal with love, sex and commitment. I don’t tend to look to Robert Louis Stevenson for advice about today’s youth, but he’s spot-on about the central dilemma of the clueless dude at the film’s center: “He does not yet know enough of the world and men. His experience is incomplete… He is at the experimental stage; he is not sure how one would feel in certain circumstances; to make sure, he must come as near trying it as his means permit.” Out of such hesitations and feints are authentic feelings and many painful memories born. Grade: A


Post Tenebras Lux (2012; dir. Carlos Reygadas)—There’s too little to hold onto in Reygadas’ emotional autobiography, for which he won the Best Director award at the 2012 Cannes Film Festival. Its internal logic remains opaque, and its few potent-looking individual vignettes fail to compensate for its many dead spots. I liked the two visits by the devil (I think) and the scene where the guy rips his own head off, but the rest of the imagery and emotions were either hidden or buried. I feel sorta dopey disliking this movie, though. It’s easy to tee off on typical Hollywood product because village-idiot brainlessness is often what it’s selling. It’s tougher to take down something “challenging” or difficult or unconventional. Because these works may require more time and effort for viewers to unpack it mysteries and challenges, you feel like a chump and a simpleton when you finally give up and say, “I don’t get it.” But I don’t get it. Grade: B-


“Friend Like Me,” from Aladdin (1992; dirs. Ron Clements and John Musker)—I didn’t discover Robin Williams’ soul while watching The Fisher King or Good Will Hunting; I discovered it in a Disney cartoon. The connection between creativity and solitude—and the way in which Williams’ manic flights of free-associative fancy frequently exhausted other people whenever he escaped from the prison of his own head—is the subtext of Williams’ Genie’s mantra: “Phenomenal cosmic power, itty-bitty living space.” Nevertheless, Williams’ magical wish-granter is his greatest role, in part because it best embodies the radical notion of the comedian as world-builder. Wonder, joy and generosity in the movies are all too rare, but these things are all present in this gloriously surreal, genially self-indulgent two and a half minute musical number, which still delights me after dozens of viewings. (Favorite moment: the way the Genie leers, “Well, lookie here!” after conjuring up a tiny harem for his new master.) Before bursting into song, the Genie declares “I don’t think you quite realize what you’ve got here”; that purely expository line will assume new shades of meaning and gravity as we continue to grapple with Williams’ huge (and often frustrating) artistic legacy. Grade (musical number only): A+

Categories
Living Spaces Real Estate

In Focus

There’s a new bumper sticker in town, it’s been reported to me: “Summer is my Poplar.” Whatever genius came up with it, they have my eternal respect and thanks. It echoes a sentiment I’ve long felt, but I’ve lacked the mental capacity to enunciate the message. For there’s no denying it: There’s something exciting going down on Summer Avenue.

There is of course nothing wrong with Poplar Avenue. In fact, it’s a great model for success that Summer and other like-worn streets would do well to emulate.

Drive down Summer, and you can see evidence of a history marked by varying degrees of prosperity. There are some empty businesses and some parking lots that are much bigger than the current tenants could ever possibly need. The fact that they exist at all means they were once viable locations for big-box and other large businesses.

But I’m happy to report that Summer is in the midst of an economic renaissance. Happily, formerly depressing buildings are being renovated for new tenants. In the last year and a half, choosy national retailers such as Lowe’s, Ross Dress for Less, and Northern Tool + Equipment have all opened along Summer. Aqua Terra, a new store specializing in plants, garden, pool, and patio, is about to open, as well. Buildings beyond salvation, such as the Admiral Benbow Inn, have been torn down in anticipation of new development. It’s something of a mended-windows theory of community improvement. The clock is being turned back on Summer. Progress long dormant has been reawakened.

Oh, Summer, how I love thee. Let me count the ways. I love your restaurants, which run the culinary gamut from old-school meat and threes to Middle Eastern, from the Far East to south of the border. I love the home-improvement stores, where national chains compete with locally owned specialty shops. I love the thrift shops and antique boutiques and junk stores. I love the butcher, and bakers, and lampshade maker.

Summer’s got businesses that will get you on or off the road on bikes, ATVs, scooters, or used cars. You can go bowling, or you can pick out a new state-of-the-art kitchen and go down the road and stock it with wholesale-price equipment. You can have elaborate glasswork done or get cooking with a Big Green Egg. (And, okay, I admit it: I miss the Admiral Benbow.)

And that’s all on the west side of I-40. Summer wreaks a path of awesomeness for miles to the northeast too.

Call me a Summer Avenue patriot. I live along the street’s corridor, in Berclair. I defend the area with livelihood, and I take up its banner and spill my dollars like blood for businesses along its hallowed way.

It’s the same enthusiasm I expect from any resident of any neighborhood. Civic pride usually shows itself in little ways. It’s about the only level of diehard partisanship left uncorrupted these days. Being a regular at a local business. Being mindful of the appearance of your little plot of land. Doing all you can to support your neighbors. Putting the light on the hill.

Summer is my Poplar. If I lived off of Winchester, the sentiment wouldn’t be any different. ■

greg@memphisflyer.com

Categories
Cover Feature News

Summer in the City

Point/Counterpoint Justin Fox Burks

The best things in life are all about juxtaposition. Chocolate is sweet yet slightly salty. Roller coasters are scary but safe. Contrast is interesting; it’s exciting. Think fusion restaurants, tanlines, baked Alaska, point/counterpoints …

I admit, taken alone, summer days aren’t anymore interesting or enjoyable than a day trapped in a sauna. But combined with a few simple pleasures, summer days can be the best time of the year.

The same ice cream that is okay in the winter and good in the spring tastes heavenly at the height of summer. A waffle cone stuffed with a double scoop of Rocky Road is a good way to cool your core temperature from the inside out (and part of the fun is savoring every single bite before it can melt into a soupy mess).

During other times of the year, frozen juice on a stick is uninspiring. Add a summer day, a truck with a bell, and an aging hippie, and that same popsicle has the pull of the Pied Piper.

Summer days don’t just make food better. That polluted pond you wouldn’t touch during April or May? Try to stay out of it in July.

When sweat is dripping down your nose and your skin is reddening like a tomato on the vine, nothing is more refreshing than a cannonball into a cool body of water. Summer days lure you into swimming in a lake, wading in a river, floating in a pool, or jumping waves in an ocean.

You might feel self-conscious in your bathing suit or you might not like the feel of sand squishing in between your toes, but once you’re in the water, you won’t regret it.

Summer days give people an excuse to indulge. Maybe it’s the shared cultural memory of summer freedom; maybe it’s just too hot to do anything except what makes you cooler, but summer days mean doing what feels good.

Looking for a way to beat the heat? Take in a mindless summer blockbuster. Not only do you get to sit on your butt for two hours while your favorite action heroes save the world from aliens or hunt for buried treasure — talk about contrast — movie theaters seem to crank up the air conditioning 11 months out of the year.

The degree change is palpable as you walk toward the ticket booth. Once inside, you breathe a sigh of relief. It’s nice and cool and dark.

And just about the time you start getting chill bumps and begin cursing your shorts, the movie ends. You walk back outside. The temperature that was once muggy and oppressive feels warm and cozy. (Your sunglasses have fogged up, but that’s another story.)

Water-gun fights, sprinklers, washing the car, blowing soap bubbles … none of these things are any good without summer days.

They might be hot, but they’re all about staying cool.

Summer days in Memphis have their charms — if you like sweat, car seats that burn your thighs, and the back of your neck gettin’ dirt and gritty.

I don’t like those things. So there’s little doubt in my mind that summer in this city is much better in the nighttime.

Sure, I could list the obvious Memphis nightlife charms — a cold beer on Beale, listening to James Govan bring the Stax sound back to life at Rum Boogie; downtown rooftop parties; relaxing on Tsunami’s tiny patio, watching the Cooper-Young hipsters walk by — but Memphis’ true summer charms are often more subtle, more hidden away.

By day, your friend’s pool is a simple refuge from the summer broil. You get hot; you jump in. Rinse, repeat, ad nauseum — and watch out for that 6-year-old with the giant water pistol. At night, that same pool becomes an urban oasis — dark, secluded, and just perfect for coping with heat and humidity that feel like you’re wrapped in a steamy Turkish towel.

You sip your icy drink. You chat with your friends. Occasionally, you slide into the inky pool and let the cool water embrace you. Perhaps you sit on a step; perhaps you swim a leisurely lap; perhaps you even take your cocktail with you. You’re not hot anymore. You’re cool. Real cool.

Nighttime in Memphis has other charms. Walking the streets of Midtown in the evening, the aroma of fragrant jasmine flowers lingers along every garden wall. Fellow strollers greet you with a smile on their non-perspiring faces. Porches are filled with conversation. You can see inside the warmly lit homes and check out people’s artwork. (Why do you think voyeurs work at night?)

And there is enough light left in a Memphis summer day to play nine holes after work without risking heatstroke. A golf course, any golf course, looks better in evening light. Your score will be better, too, if there’s no sweat dripping on the ball as you putt.

Or you can head to your favorite fishing hole (and I have many) at 7 p.m. and fish under the moon ’til midnight. You can sit on the bank and listen to the bullfrogs and whip-poor-wills sing if the fish aren’t biting. (Mosquito repellent is a must.)

You can go to a Redbirds game and savor the smells and sounds of America’s pastime under the lights. You can sit on the cool grass in deep left field, even if the game goes extra innings. I defy you to sit in a bleacher seat on an August afternoon for more than 20 minutes. Baseball, like almost everything else in Memphis, is simply better at night.

In closing, I must quote the great philosopher Olivia Newton-John, who screeched these immortal words (along with John Travolta) in Grease: “Oh, those summer ni-i-i-i-i-i-ights.”

Sorry, for putting that in your head, but all’s fair in point/counterpoint debates.

New reads on rock.

If summer sounds good, make it sound better with some good reading on rock. To start, start big: The Mammoth Book of Sex, Drugs & Rock N Roll (Carroll & Graf), an anthology of rock reporting edited by Jim Driver and drawn from the pages of magazines such as Cream, Melody Maker, New Musical Express, Rolling Stone, and Time Out. You know the territory. The topics come with the territory: “Bands, Booze & Broads,” according to the title of one piece here; “Wine, Women and Song” according to another; and “Blurred Vision,” according to a third. Congratulations, though, to two prize entries with two winning headlines: “Fifty Tabs a Day Turned This Man into a Tree (nearly),” on acid-guitar virtuoso Frank Marino, and “All I Want for Christmas Is My Two Front Teeth,” on foul-mouthed Pogues frontman Shane MacGowan, who stands by his mates and his fans: “Our audiences drink a lot and I feel we owe it to them to stay drunk.” Roight!

It was 40 years ago today when the act you’ve known for all these years, the Beatles, released Sgt. Peppers Lonely Hearts Club Band, and to mark the occasion, British music writer Clinton Heylin has produced The Act Youve Known for All These Years: A Year in the Life of Sgt. Pepper and Friends (Canongate), a detailed report on the creation of and reaction to the Fab Four’s history-making album. Pair it with Kenneth Womack’s Long and Winding Roads: The Evolving Artistry of the Beatles (Continuum), then turn Stateside to see Inside the Music of Brian Wilson: The Songs, Sounds, and Influences of the Beach Boys Founding Genius (Continuum) by musicologist Philip Lambert. “Inside the music” is right, because Lambert gets down — right down to the key changes, chord progressions, and lyrical variations in Wilson’s work. You think that most summery of songs, “Surfer Girl,” is a simple tune? Wrong. You think “Good Vibrations” is complicated as hell? Right.

Right or wrong, you love hip-hop. You hate hip-hop. So do writers and editors Kenji Jasper and Ytasha Womack in Beats Rhymes & Life: What We Love and Hate About Hip-Hop (Harlem Moon/Broadway Books), a collection of essays and interviews with the likes of Nelly, Ludacris, Scarface, Ice-T, and Mos Def. Fan or no fan, it’s enough to make the blood boil: early hip-hop, as argued here, was a reflection of political and social realities, a means of honest expression, versus contemporary hip-hop: a cash cow for corporate profits. Conclusion: It’s the American way.

It’s not the way of the Fleshtones in Sweat: The Story of the Fleshtones, Americas Garage Band (Continuum), by Joe Bonomo, who chronicles, as the publisher’s press release terms it, “the soul sucking pressure of the status quo” (new-wave division). In the case of the Fleshtones, that translates into 30 years of uninterrupted touring, of one time sharing practice space with the Cramps, of one time sharing stages with James Brown and Chuck Berry, and of sticking it out after the East Village scene that spawned the group went the way of all flesh: big bucks.

No telling who first penned the music and lyrics to “The House of the Rising Sun,” but it sure wasn’t the Animals, who made it famous in the mid-’60s, or Woody Guthrie, Pete Seeger, Lead Belly, or Bob Dylan, who covered it. Maybe you can trace the song to Georgia Turner? Alan Lomax did. In 1937, he recorded the 16-year-old in Kentucky singing it. Maybe you can trace it to Homer Callahan? Ted Anthony does in Chasing the Rising Sun: The Journey of an American Song (Simon & Schuster), and to hear Anthony tell it, Callahan learned of the ruin of many a poor boy during corn-shucking season in the Appalachians. That’s a far cry from today, when the ruin of this song is sealed: as a cell-phone ring tone, as a popular item in Chinese karaoke bars, and as the soundtrack for Gatorade ads.

But for the record: The summer belongs to Strummer, in the most anticipated rock book of the season, Redemption Song: The Ballad of Joe Strummer (Farrar Straus and Giroux) by Chris Salewicz. See the Flyer‘s upcoming literary supplement for a review. In the meantime and for a break from books, cue it and crank it: Verbena’s “Hot Blood.”

Class Acts

It may only happen about three times in your life: that ooey-gooey feeling of being temporarily ill-defined. A new

retiree might feel it, or a college graduate not yet entered into a career. It also describes the thousands of Class of 2007 students across the Mid-South.

“It feels weird,” says Lindsey Johnson, two-and-a-half weeks out of White Station High School, where she had been voted “Most School Spirited.” “I feel a lot older. It kind of hasn’t hit me yet.

“A friend of mine said the other day, ‘When we go to school in the fall,’ and the thought that popped in my head was, high school, like I’d be back at White Station. But I’m not even going to be in the city.” Johnson is off to the University of Tennessee at Knoxville.

Ashley Brooks is also just a few weeks out of high school — Harding Academy. She’s headed to Middle Tennessee State University next. “It’s awesome,” Brooks says about being out, “because I know I don’t have to go back and deal with all the high school stuff. But at the same time, it’s kind of scary knowing that I’m going to go into the real world.

“I feel like I’ve been [in high school] forever, and so I’m finally going, you know, away from the parents. I get to meet new people. It’s kind of overwhelming, though, thinking about it. Time’s ticking down: This summer’s going by a lot faster than I thought it would.”

What are high school graduates doing this summer? Johnson is working to save up for college (and maybe a sorority), and Brooks is in the job market too, but mostly they’re both logging hours with their friends.

Johnson says, “We hang out at people’s houses, go out to dinner. Sometimes we’ll all go see a movie or something. We have a little hot-wing place [Ching’s] on Getwell that we go to.”

Photo Courtesy of Lindsey Johnson

Catherine Taylor and BFF Lindsey Johnson

Brooks’ best friend is going to Baylor, “13 hours away,” as she describes it, painfully. “We’re trying to hang out as much as possible this summer. … But I told her, ‘You cannot get a new best friend. It’s not going to work.'”

“I’m definitely ready for a new city,” Johnson says on her decision to go to school away from home. “Oh yeah, gotta get out of this one.” She laughs. Why does she say that? “Willie Herenton! [laughs again] And I just want to get away from my parents too. I want to do something on my own.”

Brooks herself is looking for a change of scenery. Her graduating class numbered 80. “It was [hard to be myself]. People knew you way too much. They always know everything about you, and it’s really annoying, like you can’t keep secrets because there’s a big rumor mill.” But for Brooks, here’s the kicker: “I loved high school. During the years I was like, Oh my gosh, I can’t wait to graduate. But looking back, that was the best time of my life. I loved it.”

What’s taking place this summer is a coming-of-age rite that’s been occurring annually since time immemorial — at least since the 1950s. But it’s a brand-new experience for the class of ’07.

“One of my really good friends got a full scholarship to Furman, and he’s already left,” Johnson says. “We’ve had a class together every year since the 7th grade, and it’s really weird. I don’t want to not go to school with him, and I feel that way about a lot of other people too. It’s just strange.”

Brooks says, “It’s going to be hard, I already know. … One class I’m taking, there’s 175 people in my class, that’s going to be so weird for me coming from, you know, a class of 12 to a class of that size.”

Not that the Class of ’07 doesn’t have some advantages older generations didn’t. Johnson and Brooks agree: Geography-negating Facebook and text messaging looks to be a predominant form of communication with old friends.

And the future? If this experience has taught them anything, it’s that things do come to an end and that times do change. In a way, the future is already past. Brooks says, “College to me is one of those things that, once you do it and you’re done with it, you look back and are like, wow, I accomplished something huge.”

A Summer Concert Preview Photo Courtesy of Lindsey Johnson

Lindsey Johnson and Catherine Taylor

The Biggies

The last time the White Stripes performed in the Memphis area was September 10, 2001, at Earnestine & Hazel’s on South Main. If it seems odd now that one of the world’s biggest rock bands played a tiny downtown bar not generally known for its live music only a few years ago, well it was odd at the time too. The blues-fueled indie-rock duo of Jack and Meg White hadn’t quite crossed over at the time, but they were awful close. Even then, it was as odd a combination of band and venue as one could remember.

Nearly six years later, the duo’s return to the Mid-South highlights a diverse, active summer concert season. The White Stripes recorded their 2001 breakout album, White Blood Cells, in

Memphis, at Easley-McCain Recording, and Jack White has been back many times mixing various projects (the White Stripes’ Get Behind Me Satan, his side band the Raconteurs’ Broken Boy Soldiers, and the White-produced Loretta Lynn album Van Lear Rose). But, in support of their new album Icky Thump, the band will give its first post-stardom Mid-South performance on July 31st, at the newly refurbished Snowden Grove Amphitheatre in Southaven.

The White Stripes aren’t the only high-profile act in town this summer that’s managed to blend art and commerce. Hometown boy Justin Timberlake will give his first Memphis concert since August 2006 when he plays FedExForum August 6th. Last year, Timberlake played the New Daisy in a sneak-preview showcase of music from his then-forthcoming album Future Sex/Love Sounds. A year later, Timberlake returns riding a stadium show in support of what has become the biggest pop album of the past year. Punk-poppers Good Charlotte open.

If Timberlake has a rival as the biggest pop/R&B performer in the land, then its Beyoncé, who has dominated the airwaves for much of the past year with ecstatic hits such as “Check On It,” “Ring the Alarm,” and “Irreplaceable.” Beyoncé hits FedExForum July 7th.

And the controversial Crunk Fest concert moves up to FedExForum for its 5th anniversary show July 21st. At press time, the lineup was scheduled to include New Orleans rapper Lil’ Wayne, St. Louis’ Jibbs, and locals Yo Gotti and Eightball & MJG, among others.

Legends

Four of the true living giants of American music will make area appearances in July and August. Though he lives in Memphis, soul legend Al Green rarely performs here. That changes July 21st, when Green is scheduled to play the Live at the Garden series at the Memphis Botanic Garden. Now 61, Green has retained one of the greatest voices in any realm of pop music, as witnessed by recent recorded-in-Memphis comeback albums I Can’t Stop and Everything’s O.K. This summer, Memphis fans will get to hear it live in concert.

A week after Green — almost certainly our greatest living male soul singer — performs, the greatest living female country singer sets down in Tunica, as Loretta Lynn plays the Grand Casino July 28th.

In August, the hard-touring Willie Nelson returns to the area to play the Mud Island Amphitheatre — his first concert within the city since pairing with Bob Dylan at AutoZone Park a few years ago. Finally, while former Beale Street blues boy B.B. King makes annual appearances at his namesake club downtown, he’ll play a bigger venue this summer when he performs at the Horseshoe Casino August 25th.

Country & Roots

Country and roots-music fans of all stripes have plenty to look forward to this summer. Mainstream country fans can catch heartthrob Keith Urban and folk-pop openers the Wreckers at FedExForum June 29th, as well as towering CMT fave Trace Adkins — with opener Tracy Lawrence — at the Snowden Grove Amphitheatre July 6th. Those who like their Nashville cats to sound a bit more traditional can catch Marty Stuart at the Bartlett Performing Arts Center August 16th.

Alt-country and roots-rock fans can get an early start on the summer this week as a couple of ace ex-Memphian singer-songwriters — Todd Snider and Cory Branan — team up June 21st at the Gibson Music Showcase. But the biggest local show in this corner of the musical world will likely occur July 12th, when alt-country cult-fave Ryan Adams plays the Germantown Performing Arts Centre. Finally, the originally queen of rockabilly, Wanda Jackson, makes an always-welcome local appearance August 12th at the Hi-Tone Café.

Best of the Rest

One of the more interesting local concerts this summer could be the one that pairs much-loved underground songwriter Daniel Johnston with local treasure Harlan T. Bobo at the Hi-Tone Café August 8th.

Expect many a thirtysomething Memphian to take a rockin’ trip down memory lane at the Snowden Grove Amphitheatre July 11th when two of the very best of the ’80s pop-metal bands — Poison and Ratt — kick out the jams. And modern-rock fans can decide if they like their guitar-rock on the mild side (The Fray at Mud Island, July 7th) or at maximum volume (Queens of the Stone Age at the New Daisy, August 7th).

Summer sex toys keep you cool when things get hot.

The White Stripes

“Oh when I look back now/ That summer seemed to last forever/ And if I had the choice/ Ya — I’d always wanna be there/ Those were the best days of my life/ Back in the summer of ’69” — “Summer of ’69”

When Bryan Adams penned those nostalgic lines back in 1980-something, it’s doubtful he was thinking about the naughty implication of the song’s title. These days, who can even say the number “69” without a little adolescent giggle?

Besides, the sexual act of “69” seems way more entertaining than Adams’ lame-ass summer memories. And here at the Flyer, we’re hopeful that some of our readers plan on trying that position and many others as the mercury rises this season. But sex can get hot (and we don’t mean “sexy hot”). We’ve compiled a list of sexual aids to keep couples cool when things get heated:

Glass dildos and butt plugs — Made from the same freezer-safe, heat-resistant material used in Pyrex cookware, these colorful handblown glass pieces can be stored in the freezer for safekeeping. And just like the cookware, these toys can go straight from freezer to “oven” (if you catch our drift).

Now, we know what you’re thinking: Is it really a good idea to put glass in your most sensitive area? Drew (who asked that we not reveal his last name) at Christal’s on Germantown Parkway says these toys are nearly impossible to break with normal use. Just don’t throw yours against a wall.

Glass dildos come in all colors, shapes, and sizes. The largest at Christal’s is a whopping five-pound, 11-inch, studded variety about three inches in diameter. Use with caution.

Good Head Oral Gel — This gel is designed to make the sometimes-unpleasant task of providing a BJ a little more, um, tasty. Fortunately, it comes in Mystical Mint, which makes for a slightly cooling sensation on the receiving end and a fresh-breath effect on the giving side. You won’t even need to brush afterward.

Eros Ejaculator by Lady Calston — Think water-gun-turned-vibrator. This phallic toy can be filled with water and then used like a normal vibrator. When the “squirt” button is pushed, a stream of water bursts out. It’s supposed to mimic ejaculation, but we think it’d be more fun to use the feature to attack friends at an outdoor summer party. Water-squirting dildoes trump the Super Soaker.

Impulse Waterproof Vibrator — Kay Mills, regional manager of Fantasy Warehouse, recommends this waterproof dildo. It works like the famed Rabbit Vibrator, with its bunny-shaped clitoral tickler and rotating shaft filled with stimulating beads. The main difference: This toy has a dolphin-shaped clitoris massager, so it’s perfect for summer evenings on the beach. Just make sure no one else is watching.

Flex-a-Pleasure Anal Edition — This butt plug is waterproof, making it perfect for that, er, romantic evening by the pool. Some plugs look like they could easily slip inside and get lost (an embarrassing trip to the ER, to say the least), but this one has a five-inch wand. At the end of the wand is an adjustable speed dial to control vibration.

Penis Water Bottles — Available at Christal’s, these plastic phalluses hold about 24 ounces of ice-cold liquid and come complete with a catheter-like straw protruding from the tip. Perfect for summer hiking trips, the gym, or even the office (just don’t blame us when you get fired).

Hot Hooters Warming Booby Oil — Now, this product doesn’t exactly promise a cooling effect. In fact, it’s just the opposite. Fortunately, this colorful warming liquid comes in tropical flavors so tasty they’ll whisk couples away to an island paradise. Available in Piña Colada and Strawberry Daiquiri, the oils give new meaning to “sex on the beach.”

If toys aren’t your thing, there are other ways to turn up the steam without turning up the heat.

“Try playing in the sprinklers after dark with the lights out in the backyard or maybe a sexy car wash,” says Drew at Christal’s. Mills at Fantasy Warehouse suggests making flavored ice using Kool-Aid and then taking a few cubes into the bedroom.

Regardless of how you choose to stay cool, don’t let the summer sun prevent you from getting any action. After all, you won’t be attractive forever, and your working parts may not work so well in the years to come.

In the immortal words of Bryan Adams: “We were young and restless/ We needed to unwind/ I guess nothin’ can last forever — forever, no …”

Back here at home and there’s nothing to do? dreamstime.com

“Vacation, all you ever wanted,” but you’re stuck at home and there’s nothing to do? Stop complaining. There are mini-vacation spots all around Memphis, and they’re cheap to boot.

Start at the fountain on the Main Street Mall — the one with jets of water shooting out of the bricks in front of the trolley stop. Wear clothes, wear a swimsuit, or whatever (just don’t violate public decency laws). Run through the fountains! Stand in them! Act like you’re 11 again! How long you spend on this activity is entirely up to you.

Once you’re done, towel down a bit and walk over to the Madison Hotel. On the roof, you’ll find one of the best views of Memphis, with Mud Island to the west. Plus, they’ve got a bar up there.

Now go get something to eat. Hop on the trolley and head down to South Main. Grab a burger at Earnestine & Hazel’s, or perhaps a veggie plate from the Arcade, or a piece of quiche or cheesecake at the Cheesecake Store. After that, get something to drink at Bluff City Coffee and walk around South Main with your beverage.

As long as you’re in the area, stop by the National Ornamental Metal Museum and check out all the statues on the grounds. My favorite is the fountain, because it has a human head coming out the top. Plus, the Indian burial mounds are right out front. If you go past an abandoned hotel and turn right on Cotton Gin Road, there’s an RV park and a clean, isolated neighborhood straight out of the ’60s.

Not far from the Metal Museum, you can see the “old bridge” in the distance (Memphis-Arkansas Memorial Bridge for outsiders). There’s a walkway on that bridge. Which brings us to another time-honored summer activity: feeling like you’re defying death. The bridge sways in the wind, it shakes from the weight of traveling cars, and giant trucks pass so closely you’re almost knocked over.

If that isn’t your style, you can go watch other people beat the snot out of each other. Every Sunday afternoon in Audubon Park, Society for Creative Anachronism members dress up like knights and hit each other with fake swords. It’s fun to cook up some popcorn, plant your ass on the ground in front of the action, and yell, “Have at ye, knave!” My recommendation: dress up like a dragon and charge them. I guarantee that half of them will love it and half of them will be deeply offended.

There are other things to do in this neighborhood. Admission to the Memphis Botanic Garden is free on Tuesdays, and the Dixon Gallery & Gardens is free on Saturday mornings. At 4 a.m., nearby Gibson’s Donuts on Mendenhall starts turning out the day’s delicious treats. For shopping, there’s a cluster of great thrift stores in the Highland/Summer area.

If you want to continue down Summer, be sure to stop at Games Plus, one of the few places left in the city where you can get video games made before 2000. Classic. Then head east to catch a movie at the Summer Drive-In or maybe play mini-golf at Putt-Putt Golf and Games.

The city has so much more to offer. There are the cheap beers at the P&H Café, stumbling down Jackson Avenue to get to Alex’s for post-3 a.m. Greek wings and shuffleboard, walking the abandoned railroad tracks in the southeast corner of Shelby Farms, bar-hopping on Overton Square, getting delicious Ethiopian food at Abyssina on Poplar, and so many other things that don’t involve Graceland, Stax, or Sun Studios (treasures of Memphis, though they be). Get up and go-go. Anyone who says there’s nothing to do in Memphis isn’t looking.

A local program is getting teens worked up. Justin Fox Burks

Main Street Mall; National Ornamental Metal Museum; Memphis-Arkansas Memorial Bridge

“Well, I’m a-gonna raise a fuss, I’m a-gonna raise a holler, about a-workin’ all summer just to try to earn a dollar …”

Eddie Cochran’s dismal account of summer for the working American teenager includes a merciless boss, long hours, and a slender wallet. But for a number of area youth, there is a cure for the “summertime blues.”

The Memphis Summer Youth Employment Program (MSYEP) aims not only to provide participants with summer job opportunities but also to aid in character development.

According to Thurman Northcross, manager of youth services at the Office of Youth Services and Community Affairs, “Many summer youth employment programs around the country focus on crime abatement, but we choose to look at our program as promoting youth development.” Northcross has been involved with the program since November 2006.

To participate in MSYEP’s lottery — the program’s selection process — youth must be 14 to 21 years of age. Fourteen- and 15-year-olds who land spots in the program earn $5.15 per hour for a 20-hour workweek; 16- to 21-year-olds work 30 hours a week for $6 per hour.

This year, out of about 7,000 applications, the program had enough funding for 1,150.

Over the eight-week course, the teens work in a wide range of city-funded positions, including several not-so-typical jobs. “We have 20 kids researching the history of the downtown area,” Northcross says. “We have 16 other kids working on neighborhood mapping with GPS [Global Positioning System] equipment.”

As part of MSYEP, many of the participants also take classes that teach them skills they can use when they join the workforce. For instance, there are classes specializing in air conditioning, electrical, auto mechanics, welding, and graphic arts/advertising. Fifteen to 18 students are in each class.

Northcross says, “If businesses could agree to host and fully fund classes at the worksites, they would help develop a pool of kids working harder next summer. The classes connect the youth to aspects of the businesses.”

No matter what jobs the participants land, they learn the fundamentals of working in the real world, such as responsibility. “Even when they show up for orientation, we make sure they’re orderly and well-dressed,” Northcross says. “You have to have a zero-tolerance policy. Once you implement that message, they follow it. We’re trying to get kids to understand that this experience mirrors the real world of work.”

Northcross feels that regardless of their reasons for working, this year’s participants will find themselves more capable of success at the end of the eight weeks. All they needed was a little help. “They need some type of support to open doors for them. We owe it to the youth and the city to do that,” he says. His ultimate goal, though out of reach at present, is a zero-percent summer unemployment rate for city youth.

“Some kids don’t realize the potential they have,” Northcross says, and MSYEP aims to open their eyes. “Every kid who wants to work should have the opportunity. We need to give them all we can so they can be all they can be in life.”

Categories
Cover Feature News

Be Cool

The thought of another long, blazing Memphis summer got you hot and bothered? Let the Flyer’s Summer Dining Guide help you chill out. The guide is about all things cool — from the hottest dishes and the coldest treats to the places to be seen and the spaces that must be seen. And, we’re just getting warmed up.

Best Served Cold

Sweet or savory, there’s nothing like a cold soup to bring down your core temperature when the mercury’s on the rise. As the heat soars, Sabine Baltz of Fratelli’s in the Garden (750 Cherry, 576-4118) purees avocado, yogurt, cilantro, and other vegetables and herbs into a thick, ambrosial blend and transforms the local berry harvest into low-calorie and refreshing soups. The end result? Soups that look (and taste) as lush as the landscape at the Memphis Botanic Garden, where the cafe is located.

Justin Fox Burks

Young Avenue Deli’s ‘Heat Miser,’ an unsubtle sandwich

At the Inn at Hunt-Phelan (533 Beale, 525-8225), chef Stephen Hassinger lets the Memphis Farmers Market determine the ingredients for his gazpacho, which, he says, “can be the simplest recipe in the world or include as many ingredients as you want.” He starts, of course, with tomatoes, then adds cucumber, onions, fresh herbs, and citrus or vinegar to kick up the flavors. He purees the veggies, then does a final pass through a sieve to remove seeds and skins, saving diced jicama, avocado, cucumber, and cilantro for the garnish. At the other end of the spectrum: vichyssoise, a hearty French soup that Hassinger creates from potatoes and leeks, which are cooked, then cooled.

“We prefer to do savory,” says Mac Edwards of McEwen’s on Monroe (122 Monroe, 527-7085), where — depending on the day’s specials — diners can feast on gazpacho or melon blends. When it’s really hot, Edwards pulls out his blender to make avocado soup, adapted from a shake recipe he found in a cookbook, which is served in a shot glass and topped with cilantro and crème fraîche. “A big part of our lunch crowd is men, and cold soup can be a hard-sell sometimes,” Edwards admits. “It does limit the market when you get more esoteric, but whatever’s left over can always be the sauce for the fish the next day!” — Andria Lisle

Go to Blazes

Of course we gravitate toward cooler foods when the summer heats up. Crisp salads and other chilled dishes tend to replace the heavier, hotter dishes we Justin Fox Burks

Southerners consume under less extreme conditions. But diners who really want to cool down while filling up may wish to forgo chilled dishes in favor of something extra spicy. In addition to opening up sinuses and stimulating the sweat glands, capsaicin — the chemical that makes chili peppers burn our lips — causes the body to release its natural pain killers. It is the Freon that fuels our internal air conditioners. Hot, pepper-laden dishes are the ideal meal when temperatures climb into the triple digits.

For the chile addict, the “Heat Miser” sandwich at Young Avenue Deli (2119 Young, 278-0034) is a perfect and perfectly unsubtle midday treat. Typically bland, deli-sliced turkey is marinated in a not-so-bland hot sauce, smothered in pickled jalapenos and banana peppers, and crammed into a hoagie roll that’s been smeared with hot mustard. The first flavor you taste is hotness. The second flavor? Hotness. And so on. Best served with a frosted glass of Dixie Blackened Voodoo Lager.

Thai restaurants are known for bringing the heat, and it’s hard to beat the “Chef Kra Pow” at Chao Praya (3588 Ridgeway, 366-7827). This dish blends chicken, basil, chiles, and garlic in an aromatic dish that’s as unforgiving as it is irresistible.

Some of Memphis’ most searingly succulent treats find their origins in Jamaica. The jerked, slow-roasted duck at Automatic Slim’s (83 S. Second, 525-7948) is a juicy delight that brings the unbridled fury of Scotch bonnet peppers to the table, along with the sweet and savory flavors of traditional Jamaican jerk seasoning. Top it all off with a relish of pineapple and sun-dried cranberries, and you have heaven on earth and hell in your mouth. In case of excessive burning, consult your bartender for an ice-cold Red Stripe beer. — Chris Davis

Rooms with a View

Justin Fox Burks

EP’s ‘Lobster Pronto Pup’

The Flyer offices have the distinction of being within walking distance of the river bluff. On deadline days, this serves us well — expansive views are good for the soul. The same can be said of restaurants offering a room with a view.

For a noontime nosh, try Bach’s Lunch (50 N. Front, 578-3991), a downtown sandwich shop tucked away on the second floor of the Morgan Keegan building on Front Street. This 50-seat restaurant boasts leafy views of Confederate Park and the Mississippi River. Lunch offerings here are ample and tasty. A Greek chicken wrap, served warm with tangy feta cheese and olives, is fortification worth noting. So too, the hefty ham and cheese sandwich, perfectly suited to the two-fisted eater.

You’ll have a decidedly more uptown experience at The Tower Room American Grille (5100 Poplar, Suite 3300, 767-8776). Located in Clark Tower, the city’s third tallest building (365 feet), the Tower Room American Grille was once the private domain of the Summit Club. The massive dining room has been reincarnated into a still-tony public restaurant — with views to sigh for. From here, downtown is but a tumble of blocks sandwiched between an endless ribbon of earth and sky.

For lunch, the blackened snapper is most memorable, delicately seasoned and topped with an artichoke relish; even the bed of rice pilaf is flavorful. Dine after sunset on an array of surf and turf dishes, then top off your meal with a sumptuous crème brûlée.

What could surpass the sparkling views, except perhaps, sparkling conversation?

Jane Schneider

Food on a Stick

Justin Fox Burks

Fratelli’s cold soup made of avocado, yogurt, cilantro, and other vegetables

There’s nothing quite like eating meat off a wood stick to bring out the Neanderthal in you. What could be more primal? There’s the hint of aggression (skewered food), the promise of flame (the meat’s gotta be hot), the risk of injury (hey, pointy stick), and the psychosexual element (or are you just happy to see me?).

But at EP Delta Kitchen & Bar (126 Beale, 527-1444), executive chef Michael Patrick has civilized the wild-food-on-a-stick concept with his “Lobster Pronto Pup” and given it to the world. No, Elvis probably never had one, but he sure would’ve loved it.

The origin of the pronto pup/corn dog is up for some debate. Like rock-and-roll and the Internet, pronto pups are claimed by lots of folks — as far apart as Oregon, Texas, Minnesota, Louisiana, and, yep, Memphis, with each variety popping up in the late ’30s to early ’40s.

Chef Patrick is going with the Bluff City connection. He calls his pronto pup “an interesting take on a Memphis original. Why not do something indigenous, but change it up?”

Patrick experimented with scallops and shrimp first, but neither was near meaty enough to withstand the pronto-pup pressures. Lobster seemed a natural fit. The difficult part, Patrick says, was getting the batter right. (His pronto pup is made with flour instead of cornmeal — so don’t go calling it a corn dog.)

Served as a gorgeous X-marks-the-spot, the pair of lobster pups is topped with a “river road white rémoulade sauce,” a New Orleans-style rémoulade minus the ketchup, says Patrick. Pronto pups are not typically about subtlety, but this one bucks convention. The lobster meat is light, the batter is not too greasy, and the rémoulade is a great spicy counterpoint.

Call it caveman food for the white-tablecloth set. — Greg Akers

Salsa for Breakfast

Justin Fox Burks

The view from the Tower Room

El Palmar (4069 Summer, 323-9700) smiles at motorists from its spot on Summer Avenue. The restaurant opens at 10 a.m., more conducive to weekend brunch than a quick bite on the way to work. It’s not too early for chips and salsa, though. El Palmar’s salsa is spicy and served warm with thick, unsalted chips.

The plate options may require a little translation. Huevos, eggs, can be served either with tocino, bacon, or jamon, ham. What El Palmar gives you that you won’t get at the greasy spoon with your pork and egg breakfast are ample supplies of beans, rice, and tortillas. Huevos con chilequilas is a pair of fried eggs on a bed of chile-sauced tortilla strips — tasty but not too hot. The traditional huevos con chorizo, eggs scrambled with spicy Mexican sausage, is sure to alleviate any pain from an overindulgent Friday night.

Donald’s Donuts (1776 Union, 725-5595) embodies all that is fundamentally American. (Meditate for a moment on its address number and street name.) And what do good American consumers demand? Well, donuts, of course, and Donald’s has plenty. Even greater than our craving for sugar-glazed pastry, however, is our desire for choice. Donald’s has that, too.

But the choice, fellow patriots, is no easy one: donut or breakfast burrito? The answer is that there is no wrong answer. But since we’re focusing on Mexican breakfasts, how about those burritos? Sausage and egg or egg and potato, each is a winner. Donald’s is open early seven days a week, so go ahead and address the Mexican breakfast craving midweek.

Café Ole (959 S. Cooper, 274-1504) offers unique items and good variety, too. Breakfast burritos are served with spinach and egg or bacon and egg combinations. The shrimp omelet and huevos rancheros are favorites, and the restaurant serves a kids’ breakfast and a brunch menu from 11:30 a.m. to 3 p.m. on weekends. Unlike our other options, Café Ole serves Bloody Mary and Mimosa cocktails. Preston Lauterbach

Liquored Up

Justin Fox Burks

El Palmar’s huevos con chilquilas, fried eggs with a side of rice and beans

Matthew B. Rowley’s new book Moonshine! (Lark Books, $14.95) offers plenty of tips for the home distiller, including recipes for exotica like Baby Step Bourbon, Japanese Rice Whiskey, Home Batch Monkey Rum, Beer Schnapps, and Muscadine Moonshine. Probably the only cookbook to come with a disclaimer, Moonshine! serves up history, diagrams of still designs, and an extensive list of resources for would-be Jim Beams. Although the laws for making your own white lightning are much stricter than those governing home breweries or wineries, it is possible, Rowley insists, to follow federal guidelines and still sip on homemade rotgut, busthead, or joy juice to your heart’s content.

To set up a home still, all you need is standard kitchen equipment like a fire extinguisher, a stockpot, and a strainer; pantry items such as sugar, fresh fruit, and some dried grains; and brewer’s yeast, available at the Winery & Brew Shoppe (60 S. Cooper, 278-2682). Stop at the hardware store for copper tubing, c-clamps, two buckets, and soldering materials, and after a few hours of work, you’ll be ready to start the fermenting process.Just don’t contact Rowley (or me, for that matter) when a federal agent knocks on your door. — Andria Lisle

“Coolierville”

Justin Fox Burks

A jar for homemade moonshine, available at the Winery & Brew Shoppe

Despite Collierville’s development and population growth, the city has been able to hold onto some of its small-town qualities. There are a few unique dining experiences in Collierville that can help diners feel a little bit cooler in this age of global warm … I mean, climate change. After all, Collierville is the land of “W”-sticker-plastered SUVs.

The Patio Café (684 W. Poplar, 853-7822) is a gem inside the Sheffield Antique Mall. Located at the far end of the spacious shopping area, the cafe offers light summery fare along with a fresh-air piazza vibe that allows diners to feel like they are eating outdoors. The food is similarly designed to appeal to customers trying to keep cool. Salads range from the standard garden variety to grilled chicken, shrimp, or salmon. The standout dish, though, is the pimento cheese sandwich. Served on a croissant, the pimento cheese, an airy concoction that is not over-mixed and has a slightly piquant taste, is one of the best in the county.

From the mall, it’s a five-minute drive east to Collierville’s historic town square. Right off the square is Mensi’s Dairy Bar (162 Washington, 853-2161), which has been around for over 40 years. The banana milkshake, made with fresh bananas and soft-serve ice cream, is a can’t-miss treat. It’s scrumptious and refreshing, and the fresh fruit makes it almost healthy. The cheeseburgers are delicious, palm-sized sandwiches that trigger all the best childhood memories of poolside snack bars. Like all the great dairy bars of yesteryear, there is no proper dining area. However, it’s hard to imagine a more idyllic summer afternoon than one spent hauling an armful of shakes, corndogs, burgers, and sno-cones over to the town square park and scarfing them in the shade of the square’s wrought-iron gazebo.

Lee Kan’s Asian Grill (255 New Byhalia, 853-6686) is a relatively new addition to the area and offers a variety of Asian foods, from Japanese sushi to traditional Chinese to more modern Asian-French fusion. The most noticeable thing about the main dining room is the giant aquarium, which would look perfectly suitable in the lair of a James Bond villain.

One offering sure to ease the torrid summer heat is “Lee Kan’s Velvet Roll,” which features crawfish, tempura shrimp, and avocado. It’s substantial enough to serve as an entrée. Some lighter starters include tuna tataki, edamame, fresh spring rolls, and Lee Kan’s lettuce wrap, which has minced chicken, roasted duck, and water chestnuts. Nothing caps off a hot summer day like a cool, adult beverage, and Lee Kan’s offers a wide selection of chilled sakes. — David Dunlap Jr.

Meet Me at the Bar

Justin Fox Burks

Cool it: Mensi’s Dairy Bar, near Collierville’s historic town square, triggers all the best childhood memories

Tourists with sites to see do it. People with business to do do it. Try it yourself sometime: Visit a hotel bar without even leaving town. It’s good for some refreshment, and it’s good for a change of pace from your neighborhood watering hole. In Memphis, you’ve got more than a couple of fine hotels to choose from. But let’s settle for just two: the Hilton (939 Ridge Lake Boulevard, 684-6664) out east and the Westin (170 Lt. George W. Lee, 527-7220) downtown. Your assignment: compare and contrast.

In terms of service, there’s no comparison. Both hotels are top-notch. You’re paying to be served, and what you get is instant service once you set foot in the door, whether it’s the lobby bar of the Hilton on Ridge Lake (that mirrored tower off Poplar you’ve known since 1979, when it was built) or the bar of the Westin Memphis Beale Street (which opened this past April). What a difference, though, a step makes.

The Hilton is the work of Memphis architect Francis Mah, but the building underwent a major renovation in 2004. No structural toying with the welcoming lobby, however. That fan-shaped ceiling you remember: It’s intact. That sense of light and air and openness: It’s intact too. Soaring windows still offer a view of the outside pool. The check-in desk is off to a far side. And off to the opposite side is the Hilton’s bar, which comes with some tables and comfortable seating. The rush-hour traffic on I-240? It’s out of sight. And inside the Hilton on a recent late afternoon, there was hardly a sound — unless you count the fountain, which serves as the lobby’s centerpiece. What’s new is the room’s riot of color, whether it’s in the carpeting and seating or the neon that brightens the wood paneling behind check-in. Altogether then, a taste of the good life to go with the drink you ordered. That standstill of cars on Poplar? Forget it.

That crowd on Beale, however … you better believe it: It’s a scene. But once inside the bar at the Westin, you’ll need reminding that just outside, in addition to Beale, are FedExForum, the Rock ‘N’ Soul Museum, and the Gibson Guitar Factory. That street scene is good and concentrated and urban, and the bar at the Westin doesn’t deny it. Windows look onto Lt. George W. Lee Avenue. But the atmosphere inside is low-key and sophisticated — a testament to the creative team at local architectural firm Hnedak Bobo. So sit awhile. Admire the dark woods of the bar and the countertops that glow in a rich onyx pattern. Watch the triple plasma screens, handsomely framed behind the bar. Low-level lighting scattered throughout the room flatters everybody. The season is summer. The heat is on. But the word for the Westin is “cool.” — Leonard Gill

Ice Ice Baby

The “Icicle Aphrodisiac” from Bonefish (1250 N. Germantown Pkwy., Cordova, 753-2220; 4680 Merchants Park, Collierville, 854-5822) will help you get in the mood. This martini is made with Skyy vanilla vodka and passion-fruit juice, which makes it taste like of a push-up pop, except alcoholic. If you’ve got a passion for sweets, this drink’s for you. But what makes the cocktail live up to its titillating name isn’t the passion in the passion fruit. It’s the watermelon popsicle, which is served on a cinnamon stick and inserted into your drink. The combination of watermelon and cinnamon is surprisingly delicious.

Pearl’s Oyster House (299 S. Main, 522-9070) has a whole section of its menu devoted to those tasty producers of pearls. One of the most delicious and inexpensive dishes is the Louisiana Gulf oysters. They’re served just the way they should be: raw, naked, and cold, making them a welcome remedy to the summer heat.

After spending all night at Bari (22 S. Cooper, 722-2244) stuffing yourself with Italian food, you’re going to need a kick. On hot summer nights, the “Espresso Gelato” is an excellent pick-me-up. The espresso-flavored gelato is topped with a generous dollop of chocolate cream, an Italian concoction with the consistency of mousse. What makes it really interesting, though, is the way it’s served. Once the dish is set in front of you, the server pours a shot of hot espresso over it. The gelato acts as a delicious ice cube, cooling the hot coffee and adding a bit of froth. It’s like having an iced mocha that never gets watered down. — Cherie Heiberg

A Straw Poll

Being what my girlfriend affectionately terms a “bev-head,” I am a sucker for ridiculous soft-drink one-offs, horribly dense milkshakes, questionable “energy” concoctions, and every conceivable form of green tea. My days are filled with impulsive drink purchases. What follows are three chilly finalists from my citywide odyssey to find healthy respites from the afternoon heat (note: the kind that won’t get you promptly drunk in the hot sun).

A green-tea obsessive by nature, I momentarily defected in the name of “Arabian Chai Tea,” iced and sweetened, at Casablanca Café (2156 Young, 725-8557). It’s one of the best Chai teas in town, and if a minor snack is needed on a suffocating summer afternoon, throw in the dolmas (grape leaves).

Smoothie outlets are becoming as omnipresent as hot-wing outlets, and with such saturation, quality will vary. Adding to the confusion are the menus that tend to have a word count greater than Infinite Jest. So I’ve had some smoothies in my day, good and bad, but none pack the flavor, punch, and staying power of the “Hearty Apple” at Smoothie King (1995 Union, 726-1300; 3452 Poplar, 454-7640). Apples (duh), cinnamon, an additional “special mix of spices,” bananas, and the optional 125-mg caffeine supplement offer a morning’s worth of coffee, without the paranoid jitters or all-out assault on your stomach lining.

Before patronizing Chang’s Bubble Tea (8095 Macon, Cordova, 737-8841), the mention of this fairly recent phenomenon conjured misguided thoughts of freeze-dried astronaut food. Bubble Tea is not unlike a partially melted smoothie. Pick the right flavor combo, and the result is viscerally satisfying. My personal winner is the watermelon and pear mix, made without the tapioca pearls. Without the tapioca, the drink is a consistency finer than a smoothie. With them, you’ll need one of the absurdly wide (at least a half-inch) straws, which is like drinking through a length of PVC pipe. — Andrew Earles

Playing With Fire

Mom probably told you not to play with fire. And she probably also railed against playing with your food. But you’re all grown-up now. You don’t have to listen to her.

So embrace your inner pyro and head to Spindini (383 S. Main, 578-2767), where the wood-fired oven takes center stage. Positioned near the bar, every seat has a view of the bright orange blaze as the restaurant’s signature flame-kissed dishes enter the inferno.

Dishes prepared in the oven, such as the generously topped wood-fired pizza, rainbow trout stuffed with applewood bacon, or stuffed brick chicken, are denoted on the menu with a small fire icon.

In a cooking process known as antico e nuovo, entrées are placed in copper vessels or terra-cotta pots or on wooden planks before entering the oven. Even the restaurant’s soft white bread and wheat olive loaf are baked fresh daily in the wood-fired oven.

After filling up on a main course, head to A-Tan (3445 Poplar, 452-4487) for a “Flaming Volcano,” the Chinese restaurant’s signature fiery cocktail. Served in a ceramic bowl with a crater rising up from the center, the drink is actually served while lit on fire thanks to a shot of Barcardi poured in the volcano’s crater.

The drink is a mix of brandy, white rum, and amaretto with orange juice, grenadine, and sour mix. Served with two straws, it’s the perfect date drink. Just be careful not to lean in too close. You might catch your hair on fire.

If you’re not burned out (pun definitely intended) with the fire foods, order dessert at Owen Brennan’s (6150 Poplar, 761-0990). The bananas Foster, swimming in a butter and brown-sugar sauce and topped with creamy vanilla ice cream and cinnamon, is generously doused with rum and flamed tableside. As the fire spreads over the plate, the aroma of burning cinnamon fills the air. — Bianca Phillips